El Aguave

No violations were recorded at this inspection.

1. Jan 29, 2025 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed food debris on interior of cold hold units on front cook line. Instructed person in charge to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed build up of debris and grime behind all equipment in prep area, behind chest freezers and coolers. Instructed person in charge to clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. Feb 21, 2024 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed build-up of grease on filters in hood ventilation system above cooking equipment. Instructed person in charge to clean and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

3. Apr 12, 2023 Pass

   Canvass Re-Inspection · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: 6-501.114: excessive clutter/unnecessary items in rear storage room, unable to access entire area. Instd to remove all clutter/unnecessary items and organize.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

4. Apr 7, 2023 No Entry

   Canvass Re-Inspection · No Entry

   2 general Show violations

   • GeneralFacility upkeep

     Sewage or wastewater wasn’t disposed of properly.

     Inspector’s note: 5-402.13: 3-compartment sink improperly draining, waste water with food debris immediately backing up from drain onto floor when water being drained (one basin at time). Instd to repair sink to drain properly without waste water backing up and accumulating onto floor. 7-38-030(c) priority

     Official wording (code 52)

     Sewage & waste water properly disposed

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: 6-501.114: excessive clutter/unnecessary items in rear storage room, unable to access entire area. Instd to remove all clutter/unnecessary items and organize.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

5. Apr 5, 2023 Fail

   Canvass · Fail

   2 general Show violations

   • GeneralFacility upkeep

     Sewage or wastewater wasn’t disposed of properly.

     Inspector’s note: 3-compartment sink improperly draining, waste water with food debris immediately backing up from drain onto floor when water being drained (one basin at time). Instd to repair sink to drain properly without waste water backing up and accumulating onto floor. Citation issued 7-38-030(c) priority

     Official wording (code 52)

     Sewage & waste water properly disposed

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Excessive clutter/unnecessary items in rear storage room, unable to access entire area. Instd to remove all clutter/unnecessary items and organize.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

6. Jan 4, 2022 Conditional

   License · Pass w/ Conditions

   1 critical12 general1 paperwork Show violations

   • CriticalFood handling

     No warning to customers about raw or undercooked food.

     Inspector’s note: Observed no consumer food advisory disclosure and reminder on menu for consuming raw and undercooked foods.no printed menu on site to view.must provide and maintain.(priority foundation 7-38-005)

     Official wording (code 25)

     Consumer advisory provided for raw/undercooked food

   • GeneralFood handling

     Food wasn’t labeled or wasn’t in its original container.

     Inspector’s note: Must label food storage containers when food is not in original package.

     Official wording (code 37)

     Food properly labeled; original container

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed plastic grocery bags used for food storage.must provide food grade bags.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Must eliminate crates used for food storage in walk in cooler and provide adequate shelving units.must remove rust from shelving units in walk in cooler and lower shelf of grill table,lid on chest freezer.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Must clean grease and food debris build up from grill table,steam table,fryer cabinet,ceiling fan.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must repair or replace missing and damaged wall bases throughout.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must clean debris from walls throughout prep areas.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must elevate,remove and organize articles off of floor and away from walls in rear storage area.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must clean dust build up from light shields and vents over front prep area.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Must clean grease from hood and filters

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Must replace burntout light in rear storage area.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • GeneralFood handling

     Miscellaneous public health order.

     Inspector’s note: Observed no written procedure for vaccination.must provide and maintain.

     Official wording (code 64)

     Miscellaneous / public health orders

   • GeneralFood handling

     Miscellaneous public health order.

     Inspector’s note: Observed no posted signage at inside location for vaccination procedure.must provide and maintain.

     Official wording (code 64)

     Miscellaneous / public health orders

   • PaperworkManagement & training

     Required allergen training was missing.

     Inspector’s note: Observed no food allergen training for food managers.must provide and maintain.

     Official wording (code 58)

     Allergen training as required