Burger King

No violations were recorded at this inspection.

1. Oct 27, 2025 Pass

   Short Form Complaint · Pass

   2 general Show violations

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Missing thermometer in small cooler near 3-compartment sink. Instd to provde and maintain

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Cracked lightshield in walk in freezer. Instd to replace and maintain lightshield

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

2. Sep 12, 2025 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Missing thermometer in small cooler near 3-compartment sink. Instd to provde and maintain

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Cracked lightshield in walk in freezer. Instd to replace and maintain lightshield

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

3. Apr 27, 2023 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Floor in rear near syrup boxes not clean, excessive syrup spills, and debris. Instd to clean and maintain

     Official wording (code 55)

     Physical facilities installed, maintained & clean

4. Dec 17, 2021 Pass

   Canvass · Pass

   3 general Show violations

   • GeneralFood handling

     Clean utensils, equipment, or linens weren’t stored and handled properly.

     Inspector’s note: Tomato slicer stored on floor. Instd to elevate and store properly at all times.

     Official wording (code 44)

     Utensils, equipment & linens: properly stored, dried, & handled

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Rubber gasket of cooler in disrepair, not tight fitting (next to soft serve machine). Instd to repair and maintain

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Handwash sink in rear next to 3-compartment sink slow draining. Instd to repair and maintain

     Official wording (code 51)

     Plumbing installed; proper backflow devices

5. Mar 6, 2020 Conditional

   License · Pass w/ Conditions

   1 critical Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: Employee health policy on site not verified or acknowledged by employees. Instd to have a verifiable employee acknowledged health policy. Priority foundation 7-38-005.

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting