La Delicia Michoacana
5146 S Archer Ave, Chicago, IL 60632
Restaurant ZIP 60632 Risk 2 (Medium)
Passed · as of Feb 4, 2025
La Delicia Michoacana was last inspected on February 4, 2025 with a result of “Pass”. Inspectors found 1 violation.
Latest inspection
February 4, 2025 · Canvass
Result: Pass
1 general-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed peeling ceiling plaster in washroom. Instructed person in charge to repair and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
Inspection history
4 inspections on record
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Conditional
Canvass · Pass w/ Conditions
3 critical2 general1 paperwork Show violations
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CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: Observed no employee health policy on site at the time of inspection following the new guidelines. Instructed to have verification of policy for each employee on site at all times. Priority foundation violation 7-38-010.
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Management unable to provide a procedure for clean-up vomiting and diarheal. Instructed to have one including the chemicals and supplies needed. Priority foundation 7-38-005.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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CriticalFood temperature
Prepared food wasn’t date-marked, or was kept past its discard date.
Inspector’s note: Observed temperature controlled for safety food items (cut melon, cheese, milk)in refrigeration units not properly labeled. Instructed to properly label all ready to eat food items with product name and used by date. Priority foundation violation 7-38-005
Official wording (code 23)
Proper date marking and disposition
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed some use of milk crates used as storage in the kitchen. Insrtucted not to use milk crates for elevation to prevent hiding places for pest. Must provide appropriate shelving for storage all food items must be 6 inches off the floor.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed the chest freezer gasket to be torn. Instructed to repair or replace the gasket on the chest freezer.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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PaperworkFood handling
Smoking rules (Clean Indoor Air Ordinance) weren’t followed.
Official wording (code 62)
Compliance with clean indoor air ordinance
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Pass
Canvass · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector’s note: Replace the broken self-closing door device on the washroom door.
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Pass
License · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector’s note: Toilet room door not self closing. Correct same.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Missing back flow device on utility sink faucet. Provide same.
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More in ZIP 60632
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 21 months ago. Always confirm with the official record.