John C. Burroughs Elementary

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed damaged or missing floor tiles underneath cold holding equipment in lunchroom and dry storage room next to lunchroom. Instructed to smoothly replace all damaged and missing floor tiles underneath cold holding equipment in lunchroom and dry storage room next to lunchroom for ease of cleanability and maintain. Observed hole in wall behind faucet and damaged lower wall above mop sink with peeling paint in utility closet on first floor across from lunchroom. Instructed to smoothly repair all holes in wall behind faucet and on lower wall above mop sink, remove peeling paint and smoothly repaint said areas for ease of cleanability and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed food and debris on floor and along bases of wall underneath cold holding units in lunchroom. Instructed to clean floors and along bases of wall underneath cold holding units in lunchroom and maintain.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: 4-501.11 observed stopper at third compartment on three-compartment sink not properly working. Instructed person in charge to repair and maintain.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed stopped at third compartment on three-compartment sink not properly working. Instructed person in charge to repair and maintain.

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: Observed three compartment sink backing up and grease trap overflowing. Observed back up when 1st compartment is drained with back up into middle compartment. Instructed person in charge to repair and maintain. Priority foundation #7-38-025.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Peeling paint on pipes in prep area. Instd to repair and have surface smooth, even and easily cleanable

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Excessive clutter and storage on floor in storage rooms 997 & 998 in mobile units, unable to access all areas. Instd to remove clutter, elevate storage and organize areas

Equipment and surfaces were dirty.

Inspector’s note: Violation Codes: 4-601.11(C) Inspector Comments: MUST REMOVE ICE BUILD UP FROM INTERIOR SURFACE OF LAST REACH IN FREEZER.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Violation Codes: 5-205.15 Inspector Comments: MUST ADJUST FAUCET HANDLES TO STAY ON LONGER FOR HAND WASHING IN BSMT BOY'S & GIRL'S TOILET ROOMS.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT ON CEILING AND PIPES ABOVE PREP/DISH WASHING AREA.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE STAINED AND MISSING CEILING TILES IN PRE-K ROOM 995,BROKEN AND MISSING FLOOR TILES IN LUNCH ROOM.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PRE-K 995 & 996 CLASSROOM AND CLOSETS.

Ventilation or lighting was inadequate.

Inspector’s note: Violation Codes: 6-202.11 Inspector Comments: MUST REPAIR OR REPLACE BURNTOUT LIGHTS IN LUNCHROOM.

Ventilation or lighting was inadequate.

Inspector’s note: Correct By: Friday, June 03, 2022 Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN DUST BUILD UP FROM FILTERS AT COOKING EQUIPMENT.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed evidence of appx. 50 or more mice droppings on lower shelf of prep counter,in dry food storage area-on several wall ledges,on floor next to pallet and under locker.must remove droppings. Clean and sanitize areas. Recommended to have a pest control operator to service premises on or after 3/3/22.(priority foundation 7-38-020(a)

Equipment and surfaces were dirty.

Inspector’s note: Must remove ice build up from interior surface of last reach in freezer.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Must adjust faucet handles to stay on longer for hand washing in bsmt boy's & girl's toilet rooms.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must scrape and paint peeling paint on ceiling and pipes above prep/dish washing area.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must repair or replace stained and missing ceiling tiles in pre-k room 995.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must elevate,remove or organize articles off of floor and away from walls in pre-k 995 & 996 classroom and closets.

Ventilation or lighting was inadequate.

Inspector’s note: Must repair or replace burntout lights in lunchroom.

Ventilation or lighting was inadequate.

Inspector’s note: Must clean dust build up from filters at cooking equipment.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Main door with approx 1/4 inch gap and modular door rusted at bottom of door. Instd to repair door so outer openings are rodent proof/protected.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed the rear #10 can opener not clean, instructed to clean and sanitize.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed the first two door freezer interior with ice build up, instructed to remove the ice build up.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed a cracked glass on the side of the sneeze guard over the hot holding unit, instructed to repair/replace the broken glass.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed the basement unisex toilet room trash receptacle without cover, instructed to provide cover

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed broken floor tiles under the 1st, and second north side freezers, instructed to replace.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed left urinal is overflowing in boys restroom on 2nd floor. Must repair and maintain same.

Adequate number, convenient, accessible, properly designed and installed

Inspector’s note: No hot running water under city pressure at lower level/basement student toilet rooms (75.0f). Instd to provide hot running water or tempered (minimum 85.0f). Violation 7-38-030 serious.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Exterior top of grease trap with rusty surfaces. Instd to remove rust and maintain.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed the stove not clean in the teachers lounge, instructed to clean. Also clean and sanitize the rear #10 can opener.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed missing floor tile under cooler, and freezers, instructed to replace all missing floor tiles.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed the lunchroom ceiling over the dining area in poor repair, instructed to repair. Also remove peeling paint in lunch room above hood, and 3 compartment sink area, and in the front hallway between two lunch room tables. Need to clean ceiling fans in the boys abd girls restrooms in the mobil unit pre/k.and replace water damaged ceiling tiles in pre-k room 996.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Light out in 1st floor storage closet. Replace.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Water fountain in poor repair 1st floor. Repair same.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed vents within girls and boys bathrooms including employee bathrooms with dust accumulation. Clean and maintain all ceiling vents in a sanitary condition at all times.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed ventilation in mens staff restroom second floor not working. Restore ventilation to a working condition and maintain.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed screen in kitchen with 1/2 inch hole with window open. Repair screen and maintain all screens insect proof at all times. Observed 100 live ants in pre k classroom on windowsill, within microwave, crawling on food and non food contact surfaces. Exterminate ants remove food source, clean and sanitize all affected areas serious violation 7-38-020

Adequate number, convenient, accessible, properly designed and installed

Inspector’s note: Observed no hot running water at second floor girls room. Restore hot running water to hand sink in girls room on second floor. Serious violation 7-38-030

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed microwave and refrigerator in pre k classroom unclean. Clean and sanitize interior of refrigerator and microwave and maintain.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed container within pre k classroom containing dishes and utensils unclean and containing live ants. Clean and sanitize container and all dishes and utensils within.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed windowsill unclean with food debris. Clean, sanitize and maintain windowsill at all times to eliminate ant problem.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed floors unclean in pre-k classroom under and behind all bookshelves and equipment. Clean all floors in pre k classroom. Under and behind all equipment and maintain in a sanitary condition at all times

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed vents within girls and boys bathrooms including employee bathrooms with dust accumulation. Clean and maintain all ceiling vents in a sanitary condition at all times.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed ventilation in mens staff restroom second floor not working. Restore ventilation to a working condition and maintain

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed ventilation in mens staff restroom second floor not working. Restore ventilation to a working condition and maintain.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: Observed no thermometer within refrigerator in pre k classroom. Install easily readable thermometer within refrigerator and maintain.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Observed employee items not in designated area. Observed soda can with in kitchen. All employee drinks must have lid and straw and not stored in food prep area. All employee food should have a labeled designated area within refrigerator

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Observed various personal items of vitamins, ibuprofen, va-po rub, antacid stored in pre-k classroom. All personal items need to be stored in a designated area secured and away from children at all times.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed screen in kitchen with 1/2 inch hole with window open. Repair screen and maintain all screens insect proof at all times. Observed 100 live ants in pre k classroom on windowsill, within microwave, crawling on food and non food contact surfaces. Exterminate ants remove food source, clean and sanitize all affected areas serious violation 7-38-020

Adequate number, convenient, accessible, properly designed and installed

Inspector’s note: Observed no hot running water at second floor girls room. Restore hot running water to hand sink in girls room on second floor. Serious violation 7-38-030

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed microwave and refrigerator in pre k classroom unclean. Clean and sanitize interior of refrigerator and microwave and maintain.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed container within pre k classroom containing dishes and utensils unclean and containing live ants. Clean and sanitize container and all dishes and utensils within.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed windowsill unclean with food debris. Clean, sanitize and maintain windowsill at all times to eliminate ant problem.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed floors unclean in pre-k classroom under and behind all bookshelves and equipment. Clean all floors in pre k classroom. Under and behind all equipment and maintain in a sanitary condition at all times.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed vents within girls and boys bathrooms including employee bathrooms with dust accumulation. Clean and maintain all ceiling vents in a sanitary condition at all times.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed ventilation in mens staff restroom second floor not working. Restore ventilation to a working condition and maintain.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed leak under 3 compartment sink. Repair and maintain leak.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: Observed no thermometer within refrigerator in pre k classroom. Install easily readable thermometer within refrigerator and maintain.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Observed employee items not in designated area. Observed soda can with in kitchen. All employee drinks must have lid and straw and not stored in food prep area. All employee food should have a labeled designated area within refrigerator.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Observed various personal items of vitamins, ibuprofen, va-po rub, antacid stored in pre-k classroom. All personal items need to be stored in a designated area secured and away from children at all times.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean filters and ventilation above cooking stove of grease in the kitchen area

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Must remove peeling paint near washbowel at girls washroom on the second floor

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Grease trap underneath the 3 compartment sink is starting to rust. Instructed to remove the rust and paint it. Double door freezer not properly maintained and is broken, empty and not used. Instructed to repair or replace so no insect or rodent harborage. Need to repair, maintain or replace the double door freezer.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Found peeling paint in all the dry storage room next to the lunchrroom, hallways and stairways throughout the school. Instructed to remove the peeling paint and paint all.

Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

Inspector’s note: Girls toilet room second floor 2nd and third toilet is pulling away from the wall. Instructed to seal toilets to the wall.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Clean the vents in all the toilet roooms throughout the school. In the mobile unit clean vents in the hallways and in the classrooms has dust buildup .

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: In the mobile unit clutter in the hallway and unnecessary articles in the all class room closets boxes, bags ect. Instructed to clean and orgnize so no insect or rodent harborage.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Peeling paint on wall in dry storage area. Instd to have surface smooth, even, easily cleanable surface. Clean and paint rusty surfaces of vent covers in toilet rooms.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Clutter, unecessary articles in hallway lower level leading to boys toilet room and also in girls toilet room mobile unit (copier). Instd to remove unnecessary articles.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK.MUST SCRAPE & PAINT PEELING PAINT ON SHELVING UNITS IN DRY FOOD STORAGE.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES IN 2ND FL. STAFF (W).MUST CLEAN FLOORS IN LIBRARY BEHIND BOOK SHELVES,MDF ROOM & BOILER ROOM.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON WALL IN 3RD FL. MOP SINK CLOSET,WALL BASES IN LUNCH ROOM.MUST SEAL OPENING IN WALL IN STALL OF 2ND FL. (B).MUST REPLACE OR REPAIR DAMAGED DOOR SWEEP ON (N) DOOR,STAINED CEILING TILE IN PRE-K 999.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Inspector Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.MUST REPLACE BURNT OUT BULB IN DRY FOOD STORAGE,PREP AREA,STAFF LOUNGE,MOBILE (G).

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST ADJUST FAUCET IN BASEMENT(G).MUST REPAIR OR REPLACE LEAKY PIPE AT MOP SINK IN MOBILE,MISSING FAUCET HANDLE IN BASEMENT (B).

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR IN 3RD FL. MOP SINK CLOSET,MDF ROOM,COPY ROOM,PAPER STORAGE BOILER ROOM.

Previous minor violation(s) corrected 7-42-090

Inspector’s note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority.PREVIOUS MINOR VIOLATIONS FROM REPORT #60511 5/19/10 NOT CORRECTED #32 MUST PROVIDE SIGN ON TOILET ROOM DOOR IN BASEMENT GIRL'S.#33 MUST CLEAN MOBILE GIRL'S VENTS IN TOILET ROOM.#34 MUST REPLACE MISSING & DAMAGED FLOOR TILES IN LUNCH ROOM,STAFF LOUNGE.#35 MUST SCRAPE & PAINT PEELING PAINT ON WALLS & BASES IN LUNCH ROOM,1ST & 2ND FLOOR MOPSINK CLOSET.MUST REPAIR HOLE IN WALL IN BASEMENT BOY'S & LUNCH ROOM.#38 MUST REPAIR OR REPLACE 2ND FL. GIRL'S LEAKY TOILET,BASEMENT GIRL'S CAULK HAND SINK,MISSING FAUCET HANDLE IN BASEMENT BOY'S.#41 MUST ELEVATE ARTICLES OFF OF FLOOR IN 2ND FL. MOPSINK CLOSET.MUST REPAIR & MAINTAIN.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK.MUST SCRAPE & PAINT PEELING PAINT ON SHELVING UNITS IN DRY FOOD STORAGE.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES IN 2ND FL. STAFF (W).MUST CLEAN FLOORS IN LIBRARY BEHIND BOOK SHELVES,MDF ROOM & BOILER ROOM.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON WALL IN 3RD FL. MOP SINK CLOSET.MUST SEAL OPENING IN WALL IN STALL OF 2ND FL. (B).MUST REPLACE OR REPAIR DAMAGED DOOR SWEEP ON (N) DOOR,STAINED CEILING TILE IN PRE-K 999.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.MUST REPLACE BURNT OUT BULB IN DRY FOOD STORAGE,PREP AREA,STAFF LOUNGE,MOBILE (G).

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST ADJUST FAUCET IN BASEMENT(G).MUST REPAIR OR REPLACE LEAKY PIPE AT MOP SINK IN MOBILE.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR IN 3RD FL. MOP SINK CLOSET,MDF ROOM,COPY ROOM,PAPER STORAGE BOILER ROOM.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST PROVIDE SIGN ON TOILET ROOM DOOR IN BASEMENT GIRL'S.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN LIGHT SHIELDS IN 2ND FL. BOY'S,MOBILE GIRL'S VENTS IN TOILET ROOM.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPLACE MISSING & DAMAGED FLOOR TILES IN LUNCH ROOM,STAFF LOUNGE,1ST FL. MOP SINK CLOSET. MUST CLEAN FLOOR ELECTRICAL CLOSET,GROUND AROUND OUTSIDE COMPACTOR.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS & BASES IN LUNCH ROOM,1ST FL. & 2ND FL MOP SINK CLOSET.MUST REPAIR HOLE IN WALL IN BASEMENT BOY'S & LUNCH ROOM.. MUST ADJUST DOOR SWEEPS ON MOBILE & BOILER ROOM DOOR.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.1 ST FL. MOP SINK CLOSET.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE 2ND FL. GIRL'S LEAKY TOILET,BASEMENT GIRL'S CAULK HAND SINK,MISSING FAUCET HANDLE IN BASEMENT BOY'S & NO RUNNING WATER AT 1 OF 4 HAND SINKS.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE ARTICLES OFF OF FLOOR IN 2ND FL. MOP SINK CLOSET,1ST & 2ND FL. HALLWAY HAS BOOKS.