Closed

Chicago Collegiate Charter School

11816 S Indiana Ave, Chicago, IL 60628

School ZIP 60628 Risk 1 (High)

Out of business · as of Sep 23, 2026

Chicago Collegiate Charter School was last inspected on September 23, 2026 with a result of “Out of Business”. Inspectors found no violations.

Latest inspection

September 23, 2026 · Canvass

Closed

Result: Out of Business

No violations

The inspector found this business closed.

No violations were recorded at this inspection.

Inspection history

24 inspections on record

  1. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-501.12 observed accumulated dust and dirt debris in between the wall and the reach in cooler as well as in the dry storage room under all shelves. Instructed to clean and sanitize.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  2. Pass

    Canvass Re-Inspection · Pass

    2 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed 1/4" gap between maint entrance doors. Instructed manager to seal all outer openings on doors to prevent pest entry.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered waste receptacle in lower level unisex washroom. Instructed manager to provide.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

  3. Fail

    Canvass · Fail

    2 critical3 general1 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: Observed no person in charge with chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no hot water at hand washing sinks in lower level girls washroom (72.4f), lower level unisex wasrhoom (72.7f), thired floor boys washroom (76.1f).instructed manager to provide at least 100f water at all hand washing sijnks.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed 1/4" gap between maint entrance doors. Instructed manager to seal all outer openings on doors to prevent pest entry.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFood handling

      Single-use items weren’t stored or used properly.

      Inspector’s note: Observed single service articles stored on floor in storage area. Instructed manager to elevate all single service articles six inches off floor.

      Official wording (code 45)

      Single-use/single-service articles: properly stored & used

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered waste receptacle in lower level unisex washroom. Instructed manager to provide.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no chicago food sanitation manager on site or valid certificate posted. A chicago food sanitation manager must be on site and valid certificate posted when tcs food prepared and served. Priority foundation 7-38-012

      Official wording (code 2)

      City of chicago food service sanitation certificate

  4. Pass

    Recent Inspection · Pass

    2 critical1 paperwork Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed hot running water temperature at hand sink in girl's basement toilet room at 71.4f.must have hot running water at 100.0f.must repair and maintain.(priority 7-38-030(c)(citation issued)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalRepeat violation

      A previously cited serious violation still wasn’t fixed.

      Inspector’s note: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2582370 DATED 09/26/2023 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED PIC TO CORRECT AND MAINTAIN: #54-5-501.15: Outside Receptacles OBSERVED OUTSIDE GARBAGE DUMPSTER LID MISSING MUST REPAIR OR REPLACE LID TO BE TIGHT FITTING. PRIORITY VIOLATION 7-42-090 CITATION ISSUED

      Official wording (code 59)

      Previous priority foundation violation corrected

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no certified food manager nor certificate on site while preparing/serving tcs foods (milk, chicken, fries, etc.).instructed pic must have a valid city of chicago food sanitation certificate when (tcs) foods are prepared, handled and served. Priority foundation violation issued 7-38-012.

      Official wording (code 2)

      City of chicago food service sanitation certificate

  5. Pass

    Canvass Re-Inspection · Pass

    No violations

  6. Fail

    Canvass Re-Inspection · Fail

    1 critical Show violations
    • CriticalRepeat violation

      A previously cited serious violation still wasn’t fixed.

      Inspector’s note: PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2582370 DATED 09/26/2023 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED PIC TO CORRECT AND MAINTAIN: #2-OBSERVED NO CERTIFIED FOOD MANAGER NOR CERTIFICATE ON SITE WHILE PREPARING/SERVING TCS FOODS (MILK, CHICKEN, FRIES, ETC.). MUST PROVIDE AND MAINTAIN. #10-5-202.12 (A): Handwashing Sink, Installation (Min. Temp) OBSERVED HOT RUNNING WATER TEMPERATURE AT HAND SINK IN GIRL'S BASEMENT TOILET ROOM AT 71.4F.MUST HAVE HOT RUNNING WATER AT 100.0F.MUST REPAIR AND MAINTAIN. #54-5-501.15: Outside Receptacles OBSERVED OUTSIDE GARBAGE DUMPSTER LID MISSING MUST REPAIR OR REPLACE LID TO BE TIGHT FITTING. PRIORITY VIOLATION 7-42-090 CITATION ISSUED

      Official wording (code 59)

      Previous priority foundation violation corrected

  7. Fail

    Canvass · Fail

    2 critical1 general1 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: Pic doesn't have a certified food managers certificate.must provide and maintain.(priority foundation 7-38-012)

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed hot running water temperature at hand sink in girl's basement toilet room at 71.4f.must have hot running water at 100.0f.must repair and maintain.(priority 7-38-030(c)(citation issued)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Garbage wasn’t handled or stored properly.

      Inspector’s note: Observed outside garbage dumpster lid missing must repair or replace lid to be tight fitting.(priority foundation 7-38-020(b)(citation issued)

      Official wording (code 54)

      Garbage & refuse properly disposed; facilities maintained

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no certified food managers certificate posted to view.must provide and maintain.(riority foundation 7-38-012)(citation issued)

      Official wording (code 2)

      City of chicago food service sanitation certificate

  8. Pass

    Canvass Re-Inspection · Pass

    1 paperwork Show violations
    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Observed no valid food handler training available. All food handlers must provide food handler training.

      Official wording (code 57)

      All food employees have food handler training

  9. Fail

    Canvass · Fail

    1 critical5 general1 paperwork Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no hot water at hand washing sinks in prep area(81.8f), basement boys washroom(76.4f), second floor girls and boys washroom(75.2f), third floor girls washroom(75.8f), third floor boys washroom(77.3f). Instructed manager to provide at least 100f water at all hand washing sinks. Priority 7-38-030(c) citation issued

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed over 30 mice droppings scattered inside bowls, on floor under shelving units in dry storage area, along walls and corners in elevator machine room. Instructed manager to call an exterminator for service, clean and santize all areas. Priority foundation 7-38-020(a) citation issued.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed 1/4" gap between main entrance doors. Instructed manager to seal all outer openings on doors to prevent pest entry.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed dead mouse on floor inside elevator machine room in kitchen. Instructed manager to remove.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFood handling

      Single-use items weren’t stored or used properly.

      Inspector’s note: Observed single service articles stored on floor. Instructed manager to elevate all single service articles off floor to protect from contamination.

      Official wording (code 45)

      Single-use/single-service articles: properly stored & used

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed debris on floor under all equipment, along walls and in all corners in storage areas. Instructed manager to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Observed no valid food handler training available. All food handlers must provide food handler training.

      Official wording (code 57)

      All food employees have food handler training

  10. Fail

    Canvass Re-Inspection · Fail

    1 critical3 general1 paperwork Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed handwashing sinks not maintained in student/teachers washrooms. No hot water in boys 73.9f and girls 74.0f basement toilet rooms. Instructed hot water must be a minimium of 100f at handwashing sinks. Priority violation issued 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: Observed no temperature measuring devices/thermometers in refrigerators in front main kitchen/food prep area.. Instructed manager to provide thermometers in all coolers.

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed exit door in kitchen not completely rodent proofed as required. Must completely rodent proof door by sealing 1/4 gap at the bottom of the door.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed missing/damaged baseboards around kitchen walls. Instructed manager to make repairs and maintain. Plastic covering exhaust fan in kitchen is removed, however fan needs cleaning.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no certified food manager on site while tcs foods are being prepared and served such as sausage,cooked vegetables and milk. Must be on site at all times.(priority foundation 7-38-012)

      Official wording (code 2)

      City of chicago food service sanitation certificate

  11. Fail

    Canvass · Fail

    1 critical5 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed handwashing sinks not maintained in student, teachers washrooms. No hot water in boys 71.2f and girls 72.4f basement toilet rooms. Instructed hot water must be a minimium of 100f at handwashing sinks. Priority violation issued 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: Observed no temperature measuring devices/thermometers in refrigerators in front main kitchen/food prep area.. Instructed manager to provide thermometers in all coolers.

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed evidence of mice premises. Observed over 20 mice droppings on floor along walls, in window seals in kitcen and in storage closet next to kitchen. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation7-38-020 (a).

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed exit door in kitchen not completely rodent proofed as required. Must completely rodent proof door by sealing 1/4 gap at the bottom of the door.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFood handling

      Clean utensils, equipment, or linens weren’t stored and handled properly.

      Inspector’s note: Observed multiuse utensils improperly stored. Instructed manager to store items inside containers with handles in upright position and/or covered to prevent contamination.

      Official wording (code 44)

      Utensils, equipment & linens: properly stored, dried, & handled

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed large hole in wall covered with plastic and missing/damaged baseboards around kitchen walls. Instructed manager to make repairs and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  12. No Entry

    Canvass · No Entry

    3 critical2 general Show violations
    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: Observed procedure in place. However must provide all necessary items in policy including disposable mop and appropriate sanitizer to kill the norovirus. Priority foundation

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed handwashing sinks still not maintained in student, teachers washrooms. No hot water in boys 1st fl-75f, boys 3fl 90f, girls 2ndfl 94f, teachers washroom 2fl- 72f. Instructed hot water must be a minimium of 100f at handwashing sinks. Priority violation issued 7-38-030(c

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed missing handwashing sink in basement girls washroom being used by students. Instructed to install handsink. Priority foundation issued.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed janitor mop closet in basement not maintained, clutter throughout. Instructed to organize to prevent pest harborage area

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: Previous core violation not corrected from last inspection dated (12-7-2018).observed missing tank covers on toilets in girls second and third floor washrooms. . Instructed manager to replace missing toilet tank covers in all washrooms. Priority foundation violation issued 7-42-090.

      Official wording (code 60)

      Previous core violation corrected

  13. Fail

    Canvass Re-Inspection · Fail

    3 critical2 general Show violations
    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: Observed procedure in place. However must provide all necessary items in policy including disposable mop and appropriate sanitizer to kill the norovirus. Priority foundation.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed handwashing sinks still not maintained in student, teachers washrooms. No hot water in boys 1st fl-75f, boys 3fl 90f, girls 2ndfl 94f, teachers washroom 2fl- 72f. Instructed hot water must be a minimium of 100f at handwashing sinks. Priority violation issued 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed missing handwashing sink in basement girls washroom being used by students. Instructed to install handsink. Priority foundation issued

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed janitor mop closet in basement not maintained, clutter throughout. Instructed to organize to prevent pest harborage area

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: : previous core violation not corrected from last inspection dated (12-7-2018).observed missing tank covers on toilets in girls second and third floor washrooms. . Instructed manager to replace missing toilet tank covers in all washrooms. Priority foundation violation issued 7-42-090

      Official wording (code 60)

      Previous core violation corrected

  14. Fail

    Canvass Re-Inspection · Fail

    4 critical3 general Show violations
    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: Observed procedure in place. However must provide all necessary items in policy including disposable mop and appropriate sanitizer to kill the norovirus. Priority foundation.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed missing handwashing sink in basement girls washroom being used by students. Instructed to install handsink. Priority foundation issued

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed handwashing sinks still not maintained in student, teachers washrooms. No hot water in boys 1st fl-75f, boys 3fl 90f, girls 2ndfl 94f, teachers washroom 2fl- 72f. Instructed hot water must be a minimium of 100f at handwashing sinks. Priority violation issued 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalRepeat violation

      A previously cited serious violation still wasn’t fixed.

      Inspector’s note: Observed previous priority foundation violation ( 38) still not corrected from report date ( 9-13-2019. Observed over 30 mice droppings on floor stage storage area in gym area where students eat. Instructed to remove clutter and clean/ sanitize all areas. Priority violation issued 7-42-090

      Official wording (code 59)

      Previous priority foundation violation corrected

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: See violation#59

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed janitor mop closet in basement not maintained, clutter throughout. Instructed to organize to prevent pest harborage area

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: Previous core violation not corrected from last inspection dated (12-7-2018).observed missing tank covers on toilets in girls second and third floor washrooms. . Instructed manager to replace missing toilet tank covers in all washrooms. Priority foundation violation issued 7-42-090

      Official wording (code 60)

      Previous core violation corrected

  15. Fail

    Canvass Re-Inspection · Fail

    3 critical4 general Show violations
    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: Observed procedure in place. However must provide all necessary items in policy including disposable mop and appropriate sanitizer to kill the norovirus. Priority foundation.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed missing handwashing sink in basement girls washroom being used by students. Instructed to install handsink. Priority foundation issued

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed handwashing sinks still not maintained in student, teachers washrooms. No hot water in boys 1st fl-75f, boys 3fl 90f, girls 2ndfl 94f, teachers washroom 2fl- 72f. Instructed hot water must be a minimium of 100f at handwashing sinks. Priority violation issued 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed evidence of 58 mice droppings under, around( debris, dust )storage stage area where tables and other items are storedee in gym, where students eat. Instructed to clean/ sanitize areas. Recommened pest service. Priority foundation issued 7-38-020(a)

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed toilet out of order in boys 3fl washroom. Must repair. Also missing stall door at last toilet in boys washroom 3rd fl and girls 2nd fl.must repalace

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed janitor mop closet in basement not maintained, clutter throughout. Instructed to organize to prevent pest harborage area

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: Previous core violation not corrected from last inspection dated (12-7-2018).observed missing tank covers on toilets in girls second and third floor washrooms. . Instructed manager to replace missing toilet tank covers in all washrooms. Priority foundation violation issued 7-42-090

      Official wording (code 60)

      Previous core violation corrected

  16. Fail

    Canvass · Fail

    4 critical4 general1 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: Observed procedure in place. However must provide all necessary items in policy including disposable mop and appropriate sanitizer to kill the norovirus. Priority foundation.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed handwashing sinks not maintained in student, teachers washrooms. No hot water in boys 1st fl-75f, boys 3fl 90f, girls 2ndfl 94f, teachers washroom 2fl- 72f. Instructed hot water must be a minimium of 100f at handwashing sinks. Priority violation issued 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: OBSERVED MISSING HANDWASHING SINK IN BASEMENT GIRLS WASHROOM BEING USED BY STUDENTS. INSTRUCTED TO INSTALL HANDSINK. PRIORITY FOUNDATION ISSUED 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed evidence of 58 mice droppings under, around( debris, dust )storage stage area where tables and other items are storedee in gym, where students eat. Instructed to clean/ sanitize areas. Recommened pest service. Priority foundation issued 7-38-020(a)

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed janitor mop closet in basement not maintained, clutter throughout. Instructed to organize to prevent pest harborage area.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed toilet out of order in boys 3fl washroom. Must repair. Also missing stall door at last toilet in boys washroom 3rd fl and girls 2nd fl.must repalace.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: Previous core violation,(51) not corrected from last inspection dated (12-7-2018).observed missing tank covers on toilets in girls second and third floor washrooms. . Instructed manager to replace missing toilet tank covers in all washrooms. Priority foundation violation issued 7-42-090

      Official wording (code 60)

      Previous core violation corrected

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed manager on duty has no city of chicago food sanitation food managers certificate. Insructed (pic must have a valid city of chicago food sanitation certificate when (tcs) foods are prepared, handled and served. Priority foundation violation issued 7-38-012.

      Official wording (code 2)

      City of chicago food service sanitation certificate

  17. Pass

    Canvass Re-Inspection · Pass

    1 general Show violations
    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed loose faucet on hand washing sink in girls second floor washroom and boys second floor washroom. Observed missing tank covers on toilets in boys second and third floor washrooms. Observed right hand washing sink with low water pressure in boys second floor washroom and right hand washing sink missing faucet and drainpipe in boys third floor washroom. Instructed manager to repair all hand washing sinks and replace missing toilet tank covers in all washrooms.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

  18. Fail

    Canvass · Fail

    2 critical2 general1 paperwork Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no soap at hand washing sink in boys second floor washroom. Instructed manager to provide soap for proper hand washing. Priority foundation violation 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no paper towels at hand washing sinks in boys second and third floor washrooms. Instructed manager to provide paper towels for proper hand drying. Priority foundation violation 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed over 20 mice droppings scattered on floor along walls in rear storage area behind kitchen, 20 mice droppings scattered on floor along walls and corners behind reach-in and chest freezers in kitchen, 15 mice droppings in bottom of file cabinet in main office storage area. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation violation 7-38-020(a)

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed loose faucet on hand washing sink in girls second floor washroom and boys second floor washroom. Observed missing tank covers on toilets in boys second and third floor washrooms. Observed right hand washing sink with low water pressure in boys second floor washroom and right hand washing sink missing faucet and drainpipe in boys third floor washroom. Instructed manager to repair all hand washing sinks and replace missing toilet tank covers in all washrooms.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no original chicago food sanitation manager on duty or certificate posted. Priority foundation violation 7-38-012

      Official wording (code 2)

      City of chicago food service sanitation certificate

  19. Pass

    Canvass Re-Inspection · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Food handler requirements met

      Inspector’s note: No proof of the new idph food handlers training.must provide for food handlers.

  20. Fail

    Canvass · Fail

    1 critical3 general Show violations
    • CriticalCritical (pre-2018 form)

      Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area

      Inspector’s note: No soap and hand drying device(paper towels) at hand sink in prep area. Manager provided during inspection, cdi. Critical violation 7-38-030.

    • GeneralSerious (pre-2018 form)

      * certified food manager on site when potentially hazardous foods are prepared and served

      Inspector’s note: No valid city of chicago food sanitation certificate posted. Serious violation 7-38-012.

    • GeneralSerious (pre-2018 form)

      Adequate number, convenient, accessible, properly designed and installed

      Inspector’s note: No hand soap and hand drying device in student washrooms. Some washrooms only have hand sanitizer. Must provide hand soap and hand drying device in all stuents washrooms. Serious violation 7-38-030.

    • GeneralMinor (pre-2018 form)

      Food handler requirements met

      Inspector’s note: No proof of the new idph food handlers training.must provide for food handlers.

  21. No Entry

    Canvass · No Entry

    No violations

  22. Pass

    Canvass Re-Inspection · Pass

    4 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Clean and sanitize interior and exterior all counters and electrical outlets in teacher lounge areas.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Clean floors along walls and corners in kitchen elevator room, first floor storage closet, and second floor utility closet.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Seal all openings in walls and ceilings, along baseboards, around pipe fittings and electrical outlets in all areas. Repair all walls along stairway in rear stage area.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Seal loose faucets on sink in boys washroom near kitchen and second floor boys washroom. Replace missing tank cover on toilet in stall near sink in third floor girls washroom. Repair leaking drainpipe under left sink in boys third floor washroom.

  23. Fail

    Canvass · Fail

    1 critical9 general Show violations
    • CriticalCritical (pre-2018 form)

      No evidence of rodent or insect infestation, no birds, turtles or other animals

      Inspector’s note: Observed over 100 mice droppings scattered inside bottom cabinets in north kitchen, 30 mice droppings on unused steam table and counter equipment in north kitchen, 10 mice droppings scattered on rolling cart, 10 mice droppings scattered on floor in north kitchen, 30 mice droppings on floor inside utility closet near kitchen, 80 mice droppings scattered on floor along walls and corners in elevator machine room in south kitchen, 20 mice droppings scattered on floor along wall and corner behind chest freezer and file cabinet in south kitchen, 30 mice droppings scattered on floor along wall near milk cooler and tables behind serving line in dining area, 10 mice droppings on floor along walls in basement electrical room behind stage, 50 mice droppings on floor along walls near radiator and microwave in parents room 102, 20 mice droppings on floor inside storage area in parent room 102, 30 mic

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Main entrance door not rodent proofed, 1/2" gap on bottom right door, east exit doors not rodent proofed, 1/2" gap on bottom right door. Instructed manager to seal all outer openings on doors to prevent pest entry. No pest control log book available during inspection. Premises must be serviced by a licensed exterminator and log book available upon inspection. Serious violation 7-38-020

    • GeneralSerious (pre-2018 form)

      Adequate number, convenient, accessible, properly designed and installed

      Inspector’s note: Observed no hot/tempered water at sink in boys washroom near kitchen. Instructed manager to provide hot/tempered water(85f)a washbowl for proper hand washing. Serious violation 7-38-030

    • GeneralSerious (pre-2018 form)

      Toilet rooms enclosed clean, provided with hand cleanser, sanitary hand drying devices and proper waste receptacles

      Inspector’s note: Observed no soap and paper towels at washbowls in girls and boys washrooms. Instructed manager to provide soap and paper towels in all student washrooms for proper hand washing. Serious violation 7-38-030

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Clean and sanitize interior and exterior of all sinks, shelving units, rolling carts, steam tables, stove oven, fryers, holding units, counters and cabinets in kitchen and teacher lounge areas.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floors need cleaning under all equipment, along walls and in all corners in prep, storage, utility, teacher lounge, dining, washroom and classroom areas.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Seal all openings in walls and ceilings, along baseboards, around pipe fittings and electrical outlets in all areas. Seal opening in wall along urinal in third floor boys washroom and under sink in girls washroom near kitchen. Repair all walls along stairway in rear stage area.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Replace missing light shields in north kitchen area and inoperable bulbs above exposed sink in south kitchen.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Seal loose faucets on sink in boys washroom near kitchen and second floor boys washroom. Replace missing tank cover on toilet in stall near sink in third floor girls washroom. Repair leaking drainpipe under left sink in boys third floor washroom.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Remove all unused equipment and articles in prep and storage areas to prevent pest harborage. Store all items away from walls and corners in all areas for easy cleaning and pest control.

More in ZIP 60628

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 6 weeks ago. Always confirm with the official record.