Noble Street College Prep was last inspected on May 20, 2026 with a result of “Pass”. Inspectors found 4 violations.
Latest inspection
May 20, 2026 · Canvass Re-Inspection
Result: Pass
4 general-
GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: 4-204.112(b) observed no ambient air thermometers inside the reach in 2 door refrigerators and 3 door freezer unit. Instructed to provide.
Official wording (code 36)
Thermometers provided & accurate
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered receptacle in women washroom designated for cafeteria/kitchen employees. Instructed to provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-201.11 observed water-stained ceiling tile(s) in the women washroom designated for cafeteria/kitchen employees. Instructed to repair/replace.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-201.16 observed exposed ceiling in the dry storage area. Instructed to cover/seal
Official wording (code 55)
Physical facilities installed, maintained & clean
Inspection history
8 inspections on record
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Fail
Canvass · Fail
6 general Show violations
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GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: Observed no ambient air thermometers inside the reach in 2 door refrigerators and 3 door freezer unit. Instructed to provide.
Official wording (code 36)
Thermometers provided & accurate
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GeneralHygiene & sanitation
Staff personal cleanliness was inadequate.
Inspector’s note: Observed food handlers prepping/handling food without hair restraint(s). Instructed to wear a hair restraint.
Official wording (code 40)
Personal cleanliness
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered receptacle in women washroom designated for cafeteria/kitchen employees. Instructed to provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Garbage wasn’t handled or stored properly.
Inspector’s note: Observed outside dumpster with broken lid(s). Instructed to correct/replace to ensure tight fitting lids. Priority foundation violation. 7-38-020(b). Citation issued.
Official wording (code 54)
Garbage & refuse properly disposed; facilities maintained
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed water-stained ceiling tile(s) in the women washroom designated for cafeteria/kitchen employees. Instructed to repair/replace.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed exposed ceiling in the dry storage area. Instructed to cover/seal.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Missing a light shield at kitchen ceiling light fixture, instructed to install.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Pass
Canvass · Pass
1 paperwork Show violations
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: Observed several food handling employees without a food handler certificate. Management instructed that all food handling employees must show proof of training.
Official wording (code 57)
All food employees have food handler training
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Pass
Canvass Re-Inspection · Pass
1 critical2 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: 6-301.14 observed no handwashing signage at the exposed handwashing sink located in the food prep area. Instructed to provide.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: 4-501.11 observed broken plastic paper towel dispenser at exposed handwashing sink located in rear food prep area. Instructed to repair or replace and maintain in good condition.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: 5-501.17 observed no covered trash receptacle inside female employee toilet room located down hallway from food prep area. Instructed to provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Fail
Canvass · Fail
2 critical2 general1 paperwork Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed mobile handwashing sink in between service lines of cafeteria unable to provide hot running water. Instructed to repair so that sink is capable of delivering water under pressure between 100-120f. Priority violation 7-38-030(c). Citation issued.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no handwashing signage at the exposed handwashing sink located in the food prep area. Instructed to provide.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
-
GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed broken plastic paper towel dispenser at exposed handwashing sink located in rear food prep area. Instructed to repair or replace and maintain in good condition.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
-
GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered trash receptacle inside female employee toilet room located down hallway from food prep area. Instructed to provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Observed no certified manager on site while tcs items like hamburgers were prepared. Instructed to maintain employee holding city of chicago foodservice manager certificate on site at all times. Priority foundation violation 7-38-012. Citation issued.
Official wording (code 2)
City of chicago food service sanitation certificate
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Pass
License Re-Inspection · Pass
No violations
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Fail
License · Fail
1 critical Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: No handwashing sink at serving line in cafeteria. Must install handwashing sink connected to city of chicago water line. Priority foundation. 7-38-030(c).
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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More in ZIP 60642
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.