Mister Gerry's Groceries LLC

No violations were recorded at this inspection.

1. Dec 5, 2024 Pass

   Canvass · Pass

   3 general Show violations

   • GeneralFood handling

     Single-use items weren’t stored or used properly.

     Inspector’s note: Observed single service articles not inverted in prep area. Instructed manager to invert all single service articles to protect from contamination.

     Official wording (code 45)

     Single-use/single-service articles: properly stored & used

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed no stoppers for 3-compartment sink. Instructed manager to provide adequate stoppers and maintain .

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed mop head stored in soiled water in mop pail. Instructed manager to remove and properly hang mop to prevent insect breeding.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. Dec 1, 2021 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed peeling surface on bottom shelf of prep table. Instructed manager to paint and/or reseal surface to prevent peeling.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

3. Sep 1, 2021 Pass

   License · Pass

   6 general Show violations

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Observed two coolers without secondary/internal temperature measuring devices. Instructed manager to provide thermomters to accurately record internal temperatures of cooling equipment and maintain.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed entrance and rear exit doors not completely rodent proofed as required. Must completely rodent proof door by sealing 1/4 gap at the bottom of the doors.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFood handling

     In-use utensils weren’t stored properly.

     Inspector’s note: Observed ice scoop laying on top of ice machine. Instructed manager to store ice scoop with handle up to prevent contamination.

     Official wording (code 43)

     In-use utensils: properly stored

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed peeling surface on bottom shelf of prep table. Instructed manager to paint and/or reseal surface to prevent peeling.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed no covered waste receptacle in toilet room. Instructed manager to provide and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed cracks and peeling paint on ceiling. Instructed manager to repair and /or repaint ceiling and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean