Conditional

Jersey Mike's Subs

4054 W Peterson Ave, Chicago, IL 60646

Restaurant ZIP 60646 Risk 1 (High)

Pass with Conditions · as of May 12, 2026

Jersey Mike's Subs was last inspected on May 12, 2026 with a result of “Pass w/ Conditions”. Inspectors found 4 violations, 1 of them critical.

Latest inspection

May 12, 2026 · Canvass

Conditional

Result: Pass w/ Conditions

1 critical1 general2 paperwork
  • CriticalHygiene & sanitation

    Hand sinks were missing, blocked, or not stocked with soap and towels.

    Inspector’s note: Observed exposed hand washing sink in rear prep area and diashwashing area rendered inaccessible by washing gloves, wiping clothes and containers being placed inside them. Instructed to maintain all exposed hand washing sinks open and accessible for hand washing. Priority foundation violation 7-38-030(c). Citation issued.

    Official wording (code 10)

    Adequate handwashing sinks properly supplied and accessible

  • GeneralFacility upkeep

    Floors, walls, or ceilings were damaged or dirty.

    Inspector’s note: Observed food debris on floors in prep area instructed manager to clean and maintain.

    Official wording (code 55)

    Physical facilities installed, maintained & clean

  • PaperworkManagement & training

    Not all food employees had food-handler training.

    Inspector’s note: Observed no food handler training certificates on site at time of inspection. Instructed all employees must complete food handler training and maintain records thereof on site at all times.

    Official wording (code 57)

    All food employees have food handler training

  • PaperworkManagement & training

    Required allergen training was missing.

    Inspector’s note: Observed food service sanitation manager without food allergen training certificate. Instructed to meet requirement.

    Official wording (code 58)

    Allergen training as required

Inspection history

9 inspections on record

  1. Conditional

    Canvass · Pass w/ Conditions

    1 general2 paperwork Show violations
    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: Observed the following repeat core violation not corrected from report #2588329 dated 1/22/2024: #57 "observed no food handler training certificates on site at time of inspection. Instructed all employees must complete food handler training and maintain records thereof on site at all times." instructed to correct and come into compliance. Priority foundation violation 7-42-090. Citation issued.

      Official wording (code 60)

      Previous core violation corrected

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no certified manager on site while tcs items, such as deli meat, were prepared. Instructed to maintain an employee holding a city of chicago foodservice manager certificate on site at all times. Priority foundation violation 7-38-012. Citation issued.

      Official wording (code 2)

      City of chicago food service sanitation certificate

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Observed 1 of 3 certified managers without allergen training. Instructed all employees holding city of chicago manager certificates must complete allergen training and maintain records thereof onsite at all times.

      Official wording (code 58)

      Allergen training as required

  2. Pass

    Canvass · Pass

    1 critical2 general1 paperwork Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no handwashing signage at exposed handwashing sink located in rear prep area next to utility sink. Instructed to provide.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed unused prep cooler at front prep area and soap dispenser in men's room not working. Instructed to repair or replace and maintain in good condition.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Garbage wasn’t handled or stored properly.

      Inspector’s note: Observed small amount of debris on ground in garbage area. Instructed to clean and maintain in good condition.

      Official wording (code 54)

      Garbage & refuse properly disposed; facilities maintained

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Observed no food handler training certificates on site at time of inspection. Instructed all employees must complete food handler training and maintain records thereof on site at all times.

      Official wording (code 57)

      All food employees have food handler training

  3. Pass

    Canvass · Pass

    1 paperwork Show violations
    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Found sanitation manager with no allergen training.must provide.

      Official wording (code 58)

      Allergen training as required

  4. Pass

    Canvass · Pass

    No violations

  5. Pass

    License · Pass

    1 critical1 general1 paperwork Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no employee hand washing signage at hand sinks in prep area. Must provide.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed clutter throughout dining area from construction being done. Must clean and maintain area.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Allergen training certificates are incomplete. Allergen training must be completed by employees who obtain the city of chicago food manager certificate.

      Official wording (code 58)

      Allergen training as required

  6. Not Ready

    License · Not Ready

    No violations

  7. Not Ready

    License · Not Ready

    No violations

  8. Not Ready

    License · Not Ready

    No violations

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Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.