Pass

Fantasy Island Schools for Kids

6100-6104 N Milwaukee Ave, Chicago, IL 60646

Children's Services Facility ZIP 60646 Risk 1 (High)

Passed · as of Sep 21, 2026

Fantasy Island Schools for Kids was last inspected on September 21, 2026 with a result of “Pass”. Inspectors found no violations.

Latest inspection

September 21, 2026 · License

Pass

Result: Pass

No violations

No violations were recorded at this inspection.

Inspection history

13 inspections on record

  1. Pass

    Canvass · Pass

    1 paperwork Show violations
    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Observed one food handler certificate has expired. Instructed manager must update expired food handler certificate.

      Official wording (code 57)

      All food employees have food handler training

  2. Pass

    License · Pass

    No violations

  3. Pass

    Canvass · Pass

    No violations

  4. Pass

    License · Pass

    No violations

  5. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed minor crack at 3-compartment sink faucet head causing water to spray. Must repair issue.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed flat card board boxes stored inside of mop sink in rear closet in classroom #3. Must remove from premises.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  6. Pass

    License · Pass

    5 general Show violations
    • GeneralFood handling

      Clean utensils, equipment, or linens weren’t stored and handled properly.

      Inspector’s note: Instructed to properly store and invert multi-use food equipment and utensils etc spoons (handles-up)to prevent contamination before use and to maintain.

      Official wording (code 44)

      Utensils, equipment & linens: properly stored, dried, & handled

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered waste receptacle provided in the staff washroom. Must provide and maintain.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Instructed to replace water stained ceiling tile in classroom#3 and to maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Instructed to detail clean and organize rear outside storage unit and remove unnecessary articles due to potential pest harborage and remaining items must be properly stored and elevated at least 6" off floor to facilitate cleaning.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Instructed to remove accumulations of dusts on ventilation covers in washrooms and to maintain.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

  7. Pass

    Canvass · Pass

    4 general Show violations
    • GeneralFood handling

      Wiping cloths weren’t used or stored properly.

      Inspector’s note: Wiping cloth must be stored on a bucket with sanitizing solution in between uses.

      Official wording (code 41)

      Wiping cloths: properly used & stored

    • GeneralFood handling

      Single-use items weren’t stored or used properly.

      Inspector’s note: All clean utensils pots,pans,food containers must be stored upside down/inverted to prevent possible contamination and dust build-up.

      Official wording (code 45)

      Single-use/single-service articles: properly stored & used

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Found grocery bag being used to stored frozen and produce food. Instructed to replace with food grade storage bag.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Floor around and behind the water heater not clean. Instructed to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  8. Conditional

    License · Pass w/ Conditions

    2 critical2 general Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: 2-102.14 (A) FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012 (a) NO CITATION ISSUED

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: 2-501.11 found no procedure/plan for responding to vomiting and diarrheal events. Instructed to provide and maintain appropriate supplies. Priority foundation violation 7-38-005 no citation issued

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: 4-204.112(b) instructed to provide thermometer inside cooler in (2-3 years old) classroom.

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-501.114 instructed to clean, reorganize and remove unnecessary articles stored inside moproom closet and inside rear outside storage room to prevent pest harborage. Usable items (food and no food) must be stored 6" off the floor for easy access on cleaning.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  9. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralMinor (pre-2018 form)

      Food in original container, properly labeled: customer advisory posted as needed

      Inspector’s note: Found some food items not properly dated in reach in cooler, must properly date food items in reach in cooler.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Caulk around 3 compartment sink in state of disrepair, shall be repaired/replaced.

  10. Pass

    License · Pass

    2 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Observed grocery bags being used to store food in the children's refrigerator. Instructed that grocery bags are prohibited. Use food grade bags instead and maintain.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Observed peeling paint on the wall of the 2-3 yr old classroom. Also, near the exit door in the said room, wall damaged at lower corner. Stained ceiling tiles in the pre-k and 2-3 yr old classrooms. Instructed to repair all and maintain.

  11. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Unnecessary articles stored in rear storage room. Instructed to elevate supplies 6 inches or higher and away from wall.

  12. Pass

    License · Pass

    3 general Show violations
    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must remove both area carpets from the middle of the kitchen floor. Floors must be smooth and easily cleanable.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must remove peeling paint and repair water damaged wall at the bottom portion of the wall around the door frame at the middle front exit door.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must declutter and better organize the rear outside storage area located across from the outside playground area. All items must be 6 inches off the floor to prevent pest harbourage.

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 6 weeks ago. Always confirm with the official record.