Mvp Family Learning Center

No violations were recorded at this inspection.

1. Nov 4, 2024 No Entry

   Non-Inspection · No Entry

   5 general Show violations

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed dust, dirt and debris on interior and exterior surfaces of stove, refrigerator, shelving units, rolling carts, changing tables, cabinets, prep tables, sinks. Instructed manager to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed the interior of the toilets and hand sinks in all of the toilet rooms in need of detail cleaning. Instructed manager to detail clean and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed the mop not properly stored when not in use. Instructed manager to store mops hanging up to air dry when not in use.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed openings in walls and ceilings around pipe fittings in utility closet, furnace room, kitchen and classroom areas. Instructed manager to seal all openings and maintain. Observed peeling paint on walls in classroom. Instructed manager to repair.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed dust buildup inside ventilation hood. Instructed manager to clean and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

2. Nov 13, 2023 Pass

   Canvass · Pass

   6 general Show violations

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed dust, dirt and debris on interior and exterior surfaces of stove, refrigerator, shelving units, rolling carts, changing tables, cabinets, prep tables, sinks. Instructed manager to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed the right wash bowl in the north children's toilet room clogged. Instructed manager to fix and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed the interior of the toilets and hand sinks in all of the toilet rooms in need of detail cleaning. Instructed manager to detail clean and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed the mop not properly stored when not in use. Instructed manager to store mops hanging up to air dry when not in use.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed openings in walls and ceilings around pipe fittings in utility closet, furnace room, kitchen and classroom areas. Instructed manager to seal all openings and maintain. Observed peeling paint on walls in classroom. Instructed manager to repair.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed dust buildup inside ventilation hood. Instructed manager to clean and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

3. Dec 20, 2022 Pass

   License Re-Inspection · Pass

   5 general Show violations

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed raw wood surfaces on swing door. Instructed manager to seal and maintain.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed dust, dirt and debris on interior and exterior surfaces of refrigerator, shelving units, toy shelves, cabinets, sinks, electrical boxes. Instructed manager to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed no hot water at left hand washing sink in north washroom. Observed hand washing sink in kitchen slow draining. Instructed manager to repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed openings in walls and ceilings around pipe fittings in utility closet, furnace room, kitchen and classroom areas. Instructed manager to seal all openings and maintain. Observed peeling paint on walls in classroom. Instructed manager to repair.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed inoperable ventilation fan in children washrooms. Instructed manager to repair

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

4. Dec 16, 2022 Fail

   License · Fail

   2 critical8 general2 paperwork Show violations

   • CriticalManagement & training

     No one in charge was present who knew the food-safety rules.

     Inspector’s note: Observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during al hours of operation. Priority foundation

     Official wording (code 1)

     Person in charge present, demonstrates knowledge, and performs duties

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Observed no supplies for responding to vomiting and diarrheal events. Instructed manager to provide. Priority foundation 7-38-005 citation issued

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed over 400 mice droppings scattered on floor along walls in kitchen, behind dry wall in kitchen, on ledge behind stove, on dry food storage shelves, inside rolling cart near stove, on floor along walls and corners inside utility closet and washroom in kitchen, on bottom of changing tables inside infant room and north classroom, on floor along walls and corners infant room on floor along walls and corners in north classroom, on toy shelves, cubbies, and book shelves in north classroom, on floor along walls and corners in foyer, on floor along walls and corners inside furnace room, on floor along walls and corners near potty seats, on floor and shelving units inside rear storage closet. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority 7-38-020(a) citation issued

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed no pest control log book available. Premises must be serviced by a licenser pest control service and log book available upon inspection. Priority foundation 7-38-020(c) citation issued

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed raw wood surfaces on swing door. Instructed manager to seal and maintain.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed dust, dirt and debris on interior and exterior surfaces of stove, refrigerator, shelving units, rolling carts, changing tables, cabinets, prep tables, sinks. Instructed manager to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed no hot water at left hand washing sink in north washroom. Observed hand washing sink in kitchen slow draining. Instructed manager to repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed openings in walls and ceilings around pipe fittings in utility closet, furnace room, kitchen and classroom areas. Instructed manager to seal all openings and maintain. Observed peeling paint on walls in classroom. Instructed manager to repair.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed dust buildup inside ventilation hood. Instructed manager to clean and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed inoperable ventilation fan in children washrooms. Instructed manager to repair.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • PaperworkManagement & training

     No manager on duty held a City of Chicago food sanitation certificate.

     Inspector’s note: Observed no chicago food sanitation manager on site or valid certificate posted when tcs food (sausage 133.1f) prepared. A chicago food sanitation manager must be on site and valid certificate posted at all times tcs food prepared and served. Priority foundation 7-38-012 citation issued

     Official wording (code 2)

     City of chicago food service sanitation certificate

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Observed no food handler training for employees. Instructed manager to provide.

     Official wording (code 57)

     All food employees have food handler training

5. Jun 2, 2021 Pass

   Canvass Re-Inspection · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed low water pressure at faucet in washroom by prep area. Instructed to repair.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

6. May 20, 2021 Fail

   Canvass · Fail

   4 general Show violations

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Observed no thermometer inside cooler in infant classroom. Must install.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Evidence of improper pest control on premises. Observed 12 mice droppings on floor around clutter of chemical supplies, paint cans stored on floor in front of mop sink, and 9 mice droppings on bottom storage shelf in prep area, 30 mice droppings on floor areas in furnace room. Instructed to clean/ sanitize all areas. Strongly recommened pest service. Priority foundation issued 7-38-020(a).

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed shelves not clean of debris in kitchen. Instructed to clean/maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed low water pressure at faucet in washroom by prep area. Instructed to repair.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

7. Nov 19, 2020 Pass

   License · Pass

   No violations