One Stop Shop

No violations were recorded at this inspection.

1. Feb 3, 2022 Pass

   Complaint Re-Inspection · Pass

   6 general1 paperwork Show violations

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Observed no thermometers in coolers. Instructed manager to provide operable thermometers in all coolers.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed rear exterior door not to be tight fitting at bottom and around sides of door. Instructed manager to repair and maintain to be tight fitting at all times.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed build up of grime on toilet bowl and sink. Instructed manager to clean and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed several places throughout facility with holes and spaces where wall adjoins floor. Observed broken wood thorughout facility in corners where floor adjoins wall.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed several ceiling tiles to be missing, dirty, or damaged throughout facility. Observed broken wood hanging from ceiling in rear warewashing area. Instructed manager to repair, replace, and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed no light fixture in ceiling in rear warewashing area. Instructed manager to provide and maintain. Observed no light in basement area, instructed manager to provide and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Observed food handler preparing tcs foods with no food handler training. Instruced manager to comply with the idph food handler requirement for all employee's handling tcs foods.

     Official wording (code 57)

     All food employees have food handler training

2. Jan 31, 2022 Fail

   Complaint Re-Inspection · Fail

   2 critical8 general3 paperwork Show violations

   • CriticalManagement & training

     No one in charge was present who knew the food-safety rules.

     Inspector’s note: Observed no person in charge on site with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation

     Official wording (code 1)

     Person in charge present, demonstrates knowledge, and performs duties

   • CriticalRepeat violation

     A previously cited serious violation still wasn’t fixed.

     Inspector’s note: Previous priority foundation violation not corrected from report#2546843 on 1-24-22:48-observed no chemical test strips on site for chlorine sanitizing solution. Instructed manager to obtain and retain on site for use. Priority 7-42-090 citation issued.

     Official wording (code 59)

     Previous priority foundation violation corrected

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Observed no thermometers in coolers. Instructed manager to provide operable thermometers in all coolers.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed rear exterior door not to be tight fitting at bottom and around sides of door. Instructed manager to repair and maintain to be tight fitting at all times.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed dead mouse on glueboard along west wall in basement. Instructed manager to remove.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed build up of grime on toilet bowl and sink. Instructed manager to clean and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed several places throughout facility with holes and spaces where wall adjoins floor. Observed broken wood thorughout facility in corners where floor adjoins wall.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed several ceiling tiles to be missing, dirty, or damaged throughout facility. Observed broken wood hanging from ceiling in rear warewashing area. Instructed manager to repair, replace, and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed no light fixture in ceiling in rear warewashing area. Instructed manager to provide and maintain. Observed no light in basement area, instructed manager to provide and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • GeneralFood handling

     Miscellaneous public health order.

     Inspector’s note: Observed two employees not wearing mask while on premises for inspection. Instructed manager that mask must be worn at all times inside of establishment in compliance with city of chicago health orders. Public health order 2-112-340 citation issued

     Official wording (code 64)

     Miscellaneous / public health orders

   • PaperworkManagement & training

     No manager on duty held a City of Chicago food sanitation certificate.

     Inspector’s note: Observed no chicago food sanitation manager on site or valid city of chicago certificate posted when tcs food prepared and served. Instructed to obtain city of chicago certification and retain on site. A chicago food sanitation manager must be on site and valid certificate posted at all times tcs food prepared and served. Priority foundation 7-38-012 citation issued.

     Official wording (code 2)

     City of chicago food service sanitation certificate

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Observed food handler preparing tcs foods with no food handler training. Instruced manager to comply with the idph food handler requirement for all employee's handling tcs foods.

     Official wording (code 57)

     All food employees have food handler training

   • PaperworkFood handling

     Smoking rules (Clean Indoor Air Ordinance) weren’t followed.

     Inspector’s note: Observed male employee smoking lighted cigarette in prep area. Smoking is prohibited in public places and place of employment. Clean indoor air ordinance 7-32-015 citation issued.

     Official wording (code 62)

     Compliance with clean indoor air ordinance

3. Jan 24, 2022 Fail

   Complaint · Fail

   1 critical11 general2 paperwork Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no hot or cold running water at handsink in prep area. Instructed manager to repair and maintain. Must provide at least 100f at hand washing sink. Priority 7-38-030 (c) citation issued.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Observed no thermometers in coolers. Instructed manager to provide operable thermometers in all coolers.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed rear exterior door not to be tight fitting at bottom and around sides of door. Instructed manager to repair and maintain to be tight fitting at all times.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed 20-30 mice droppings in rear prep warewashing area, observed 50-60 mice droppings in basement behind boxes and in between shelving. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a) citation issued

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: Observed no chemical test strips on site for chlorine sanitizing solution. Instructed manager to obtain and retain on site for use. Priority foundation 7-38-005 citation issued.

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips

   • GeneralFacility upkeep

     Hot or cold water wasn’t available, or water pressure was too low.

     Inspector’s note: Observed no hot water at washbowl sink in washroom(88.7f), observed no hot water a three compartment sink (91.2f)in rear warewashing area, observed no hot water at utility sink (81.9f). Instructed manager to provide hot water under city pressure, at least 100f at hand washing sinks and 110f at three compartment sink. Priority 7-38-030(c) citation issued.

     Official wording (code 50)

     Hot & cold water available; adequate pressure

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed build up of grime on toilet bowl and sink. Instructed manager to clean and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed several ceiling tiles to be missing, dirty, or damaged throughout facility. Observed broken wood hanging from ceiling in rear warewashing area. Instructed manager to repair, replace, and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed several places throughout facility with holes and spaces where wall adjoins floor. Observed broken wood thorughout facility in corners where floor adjoins wall.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed no light fixture in ceiling in rear warewashing area. Instructed manager to provide and maintain. Observed no light in basement area, instructed manager to provide and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • GeneralFood handling

     Miscellaneous public health order.

     Inspector’s note: Observed several customers, as well as two employees not wearing mask while on premises for inspection. Instructed manager that mask must be worn at all times inside of establishment in compliance with city of chicago health orders. Public health order 2-112-340 citation issued

     Official wording (code 64)

     Miscellaneous / public health orders

   • GeneralFood handling

     Miscellaneous public health order.

     Inspector’s note: Observed no signage on premises pertaining to public health ordering requiring wearing of mask indoors.

     Official wording (code 64)

     Miscellaneous / public health orders

   • PaperworkManagement & training

     No manager on duty held a City of Chicago food sanitation certificate.

     Inspector’s note: Observed no chicago food sanitation manager on site or valid city of chicago certificate posted when tcs food prepared and served. Instructed to obtain city of chicago certification and retain on site. A chicago food sanitation manager must be on site and valid certificate posted at all times tcs food prepared and served. Priority foundation 7-38-012 citation issued.

     Official wording (code 2)

     City of chicago food service sanitation certificate

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Observed food handler preparing tcs foods with no food handler training. Instruced manager to comply with the idph food handler requirement for all employee's handling tcs foods.

     Official wording (code 57)

     All food employees have food handler training

4. Jan 26, 2021 No Entry

   Complaint · No Entry

   3 general1 paperwork Show violations

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed the front door in poor repair(do not close at all), observed the rear exit door open: instructed manager to provide and maintain a screen when open to prevent pests entry point.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Instructed manager to provide and maintain a back flow device on the rear mop sink.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Floors in poor repair and dirty. Instructed manager that floors should be smooth and easily cleanable

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Instruced manager to comply with the idph food handler requirement for all employee's handling tcs foods

     Official wording (code 57)

     All food employees have food handler training

5. Jun 23, 2020 Pass

   Canvass Re-Inspection · Pass

   3 general1 paperwork Show violations

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed the front door in poor repair(do not close at all), observed the rear exit door open: instructed manager to provide and maintain a screen when open to prevent pests entry point.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Instructed manager to provide and maintain a back flow device on the rear mop sink.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Floors in poor repair and dirty. Instructed manager that floors should be smooth and easily cleanable.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Instruced manager to comply with the idph food handler requirement for all employee's handling tcs foods.

     Official wording (code 57)

     All food employees have food handler training

6. Jun 18, 2020 Fail

   Canvass · Fail

   2 critical3 general2 paperwork Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: Premises has no employee health policy as require by the new code. Instructed manager to comply or citations will follow. Priority foundation violation #7-38-010.

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed the hand wash sink in the prep area with a broken pipe underneath the sink. Instructed manager to repair and maintain. Also instructed manager to use the hand sink in the washroom. Priority violation #7-38-030(c).

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed the front door in poor repair(do not close at all), observed the rear exit door open: instructed manager to provide and maintain a screen when open to prevent pests entry point.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Instructed manager to provide and maintain a back flow device on the rear mop sink.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Floors in poor repair and dirty. Instructed manager that floors should be smooth and easily cleanable.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     No manager on duty held a City of Chicago food sanitation certificate.

     Inspector’s note: No valid city of chicago certified manager on duty/site while tcs foods are being prepared and handled such as ground beef and cheese sauce for chips. Instructed manager that a city certified manager must be on duty at all time. Priority foundation violation #7-38-012.

     Official wording (code 2)

     City of chicago food service sanitation certificate

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Instruced manager to comply with the idph food handler requirement for all employee's handling tcs foods.

     Official wording (code 57)

     All food employees have food handler training

7. Dec 6, 2019 Conditional

   License Re-Inspection · Pass w/ Conditions

   1 critical2 general Show violations

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Observed no employee procedure for vomiting and diarrheal events. Instructed to ptovide with all the necessary items including disposable gloves, face mask, disposable mop and appropriate sanitizer to kill the norovirus. Priority foundation.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed bottom of front entry door not rodent proof. Instructed to repair to make tight-fitting.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed no faucet on rear mop sink with hot/ cold water. Must install

     Official wording (code 51)

     Plumbing installed; proper backflow devices

8. Nov 25, 2019 Fail

   License · Fail

   3 critical7 general Show violations

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Observed no employee procedure for vomiting and diarrheal events. Instructed to ptovide with all the necessary items including disposable gloves, face mask, disposable mop and appropriate sanitizer to kill the norovirus. Priority foundation.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: No handwashing signs posted at handwashing sinks. Must provide.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalFood temperature

     Not enough equipment, or the wrong method, to cool and hold food at safe temperatures.

     Inspector’s note: Must provide adequate cold holding units on site maintaining 41.f or below. Coolers not connected or out of order. Also must remove portable deep fryer and crock pots, hot holding units from site if not preparing any open foods. Priority violation

     Official wording (code 33)

     Proper cooling methods used; adequate equipment for temperature control

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Evidence of improper pest control on site. Observed 92 mice droppings inside out of order cooler and 43 mice dropping and dead rodent on floor under display shelving unit. Must clean/ sanitize all areas. Recommed pest service. Priority foundation.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed bottom of front entry door not rodent proof. Instructed to repair to make tight-fitting.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed no faucet on rear mop sink with hot/ cold water. Must install

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed basement floors through-out not clean of debris. Must clean/maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed clutter of articles in rear basement area and under basement stairs not using. Instructed to remove to prevent pest harborage areas.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: NO adequate lighting in basement storage areas. instructed to provide.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Ventilation fan in employees washroom not working. Must repair

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

9. Nov 5, 2019 No Entry

   License · No Entry

   No violations