Langston Hughes was last inspected on January 16, 2026 with a result of “Pass”. Inspectors found 5 violations, including signs of pests.
Latest inspection
January 16, 2026 · Canvass
Result: Pass
5 general-
GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Door #8 has a 1/2' gap on the left door on the right corner; door #14 the entire bottom of the right door has a 1/4" gap underneath it. Making the doors not rodent/insect proofed. Instructed to seal openings to make doors rodent/insect proofed and maintain.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFood handling
Wiping cloths weren’t used or stored properly.
Inspector’s note: Wiping cloths stored on the sink, prep tables and are not properly stored when not in use. Instructed to store in a bucket/pail of sanitizing solution (sanitizer must be at the required ppm) when not in use. Maintain same.
Official wording (code 41)
Wiping cloths: properly used & stored
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: The following plumbing issues exist and must be corrected and maintained: -the hot water pressure at the hand-washing sink by the 3-compartment sink is very low. Instructed to increase the pressure. -the cold water knob on the left faucet on the 3-compartment sink leaks profusely when it or the hot water is turned on. Instructed to fix faucet. -the last faucet of the 3 in the boys toilet room across from classroom #152 has no running water. Instructed to provide running water per city code.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: The floor drain under the 3-compartment sink in the prep area with dirt and stains. Instructed to clean and maintain floor drain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Mop is stored inside the mop bucket. Instructed to store mop hanging up for proper air drying. Maintain same.
Official wording (code 55)
Physical facilities installed, maintained & clean
Inspection history
29 inspections on record
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Pass
Canvass Re-Inspection · Pass
1 general Show violations
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed dust buildup on ceiling tiles, ceiling vents and light shields in prep area near oven and walk-in cooler. Instructed manager to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Fail
Canvass · Fail
2 critical5 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hot water at hand washing sinks in unisex washroom 151b (71f) boys washroom 151c (75.2f), boys washroom 167b (47.3f), unisex washroom 167d (57.7f) instructed manager to repair and provide at least 100f water at all hand washing sinks. Priority 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no soap at hand washng sink in boys washroom 117c. Instructed manager to provide soap at hand washing sink for proper hand washing. Priority foundation 7-38-030 (c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFood handling
Food wasn’t labeled or wasn’t in its original container.
Inspector’s note: Observed bulk containers not labeled in prep area. Instructed manager to label all bulk containers with common name of food.
Official wording (code 37)
Food properly labeled; original container
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed 1/4" gap at bottom of left door at exit #8. Instructed manager to seal all outer openings on doors to prevent pest harborage.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Garbage wasn’t handled or stored properly.
Inspector’s note: Observed no waste receptacle at handwashing sink in serving area. Instructed manager to provide waste receptacle in all areas waste is commonly discarded.
Official wording (code 54)
Garbage & refuse properly disposed; facilities maintained
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed dust buildup on ceiling tiles, ceiling vents and light shields in prep area near oven and walk-in cooler. Instructed manager to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed clutter in pre-k storage closets. Instructed manager to organize all closets, store items off floor and away from walls for easy cleaning and pest control.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
3 general Show violations
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GeneralFacility upkeep
Sewage or wastewater wasn’t disposed of properly.
Inspector’s note: Observed leak at back of walk in freezer from the top. Instructed to correct and remove ball of ice.
Official wording (code 52)
Sewage & waste water properly disposed
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Ceiling in need of cleaning above rear prep table to remove all dust balls and build up. Instructed to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Air vents in prep area in need of cleaning to remove all dust accumulation. Correct and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Fail
Canvass · Fail
2 critical1 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no handwashing cleanser at handwashing sink in food dispensing area. Also noted no cleanser at boys toilet room handwashing sink. All handwashing sinks must be equipped with hand cleaning liquid at all times. Instructed manager to provide. Priority foundation violation. 7-38-030-(c).
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalFood temperature
Cold food was held above a safe temperature.
Inspector’s note: Found improper cold holding temperatures of milk at 46f - 47f located in rear milk cooler across from walk in cooler. Manager voluntarily discards. Must maintain a cold holding temperature of 41f or below. Priorty violation. 7-38-005.
Official wording (code 22)
Proper cold holding temperatures
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Found approx 15- 20 small flies located in dry storage in onion bin. Must minimize fly activity. Recommended to contact pest control. Priority foundation. 7-38-020(a).
Official wording (code 38)
Insects, rodents, & animals not present
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Pass
Canvass Re-Inspection · Pass
No violations
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Fail
Canvass Re-Inspection · Fail
1 critical2 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hot water at hand washing sinks in girls washroom 139a(72.5f), boys washroom 139c(72.3f), staff washroom 139b(73.2f), head start washroom (75.2f), boys washroom 151c (71.7f), girls washroom 151a (71.3f). Instructed manager to provide at least 100f water at all hand washing sinks. Priority 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed clogged right drain in girls northwest washroom. Instructed manager to repair.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed missing floor drain cover in north staff washroom. Instructed manager to replace.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Fail
Canvass · Fail
1 critical2 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hot water at hand washing sinks in east girls washroom(73.2f), east boys washroom (74.7f), staff washroom 139b(73.8f), head start washroom (75.2f), boys washroom 151c (71.3f), girls washroom 151a (73.2f). Instructed manager to provide at least 100f water at all hand washing sinks. Priority 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed clogged right drain in girls northwest washroom. Instructed manager to repair.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed missing floor drain cover in north staff washroom. Instructed manager to replace.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass Re-Inspection · Pass
No violations
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Fail
Canvass · Fail
2 general Show violations
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GeneralFacility upkeep
Garbage wasn’t handled or stored properly.
Inspector’s note: Observed outside dumpster overflowing with trash and boxes. Dumpster lid is not closed and tight fitting as required.priority foundation 7-38-020(b)
Official wording (code 54)
Garbage & refuse properly disposed; facilities maintained
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed missing ceiling tile in kitchen. Instructed manager to repair/replace and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
No violations
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Pass
Canvass Re-Inspection · Pass
1 general Show violations
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed mop sinks in janitor closets not clean/maintained. Instructed to clean/maintain all sink
Official wording (code 49)
Non-food/food contact surfaces clean
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Fail
Canvass Re-Inspection · Fail
1 critical1 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hot water still handwashing sinks in girls washroom 151a. Hot water temperature 75f. Instructed that hot water temperature must be a minimium of 100f. Must repair by reinspection date. Priority violation 7-38-030(c0.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed mop sinks in janitor closets not clean/maintained. Instructed to clean/maintain all sink
Official wording (code 49)
Non-food/food contact surfaces clean
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Fail
Canvass · Fail
2 critical1 general Show violations
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Observed no procedure for clean up for vomiting and diarrheal events or necessary supplies, including( disposable gloves, face mask, disposable mop and appropriate sanitizer to kill the norovirus. Instructed pic to provide. Priority foundation violation issued 7-38-005
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hot water at handwashing sinks in students, teachers washroom-151-b and pre-k washrooms. Pre-k room( 164 hot water temperature- 79f. Students washrooms on east side of building( 151,a,b,c,d) hot water temperatures ranging from 71f to 75.f. Instructed hot water at hand washing sinks must be a minimium of 100.f. Must repair by reinspection in 2 days. Priority violation 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed mop sinks in janitor closets not clean/maintained. Instructed to clean/maintain all sinks.
Official wording (code 49)
Non-food/food contact surfaces clean
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Pass
Canvass Re-Inspection · Pass
2 general Show violations
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed milk crates used for shelving in dry storage area. Instructed manager to provide adequate shelving for easy cleaning and pest control.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed excessive clutter inside storage closets in all pre-k classrooms. Instructed manager to organize all closets and elevate items off floor for easy cleaning and pest control.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Fail
Canvass · Fail
2 critical4 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hot water(68f) at hand washing sink in washroom in pre-k room 158. Instructed manager to provide hot running water at hand washing sink. Priortiy foundation violation 7-38-030
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalFood temperature
Food wasn’t reheated properly for hot holding.
Inspector’s note: Observed cooked hamburger patties stored in warming cabinet at 64.2f. Instructed manager to discard. All food that is cooked, cooled, and reheated for hot holding shall be reheated so all parts of the food reach a temperature of at least 165f for 15 seconds. Priortiy violation 7-38-005
Official wording (code 19)
Proper reheating procedures for hot holding
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed over 100 mice droppings on floor along walls and corners in pump room, 60 mice droppings scattered along walls and corners, around pipe fittings, and inside file drawer in second floor mechanical room. 5 mice droppings scattered on shelves in office storage room near pump room. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation violation 7-38-020(a)
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed milk crates used for shelving in dry storage area. Instructed manager to provide adequate shelving for easy cleaning and pest control.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed excessive clutter inside storage closets in all pre-k classrooms. Instructed manager to organize all closets and elevate items off floor for easy cleaning and pest control.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed dust, dirt, debris, cigarette butts on floor in mechanical and electrical rooms. Instructed manager to clean and maintain floors along walls and in all corners in all electrical and mechanical rooms.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Floors not clean of debris in janitor closet on 1st floor. Must clean/maintain.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Ceiling light shields dusty in prep area.must clean.
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Pass
Canvass Re-Inspection · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Remove ice buildup inside walk-in freezer.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floor drain under unused dishwasher in prep area. Clean floors along walls and in all corners in all mechanical, electrical, pump, and storage rooms.
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Fail
Canvass · Fail
3 general Show violations
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GeneralSerious (pre-2018 form)
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector’s note: Observed 30 mice droppings on shelves and floor along corners in storage room 120, 15 mice droppings on equipment in electrical closet 127, 15 mice droppings on floor under control valve near entry door in pump room 116. Instructed manager to call an exterminator for service, clean and sanitize all areas. Serious violation 7-38-020
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Remove ice buildup inside walk-in freezer.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floor drain under unused dishwasher in prep area. Clean floors along walls and in all corners in all mechanical, electrical, and storage rooms.
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Pass
Canvass Re-Inspection · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Instructed to clean and maintain floors in the toilet rooms and mop sink area in the kitchen.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Instructed to hang all mops up to dry when not in use.
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Fail
Canvass · Fail
4 general Show violations
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GeneralSerious (pre-2018 form)
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector’s note: Found mice activity on the premises. 15 in the kitchen's storage area and 5 under the 1-compartment sink. Instructed to remove droppings, clean/sanitize the affected areas and recommended contacting pest control for assistance. Serious violation 7-38-020
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Instructed to clean and maintain floors in the toilet rooms and mop sink area in the itchen.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Instructed to clean and maintain the vents in the employees toilet room in the kitchen area.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Instructed to hang all mops up to dry when not in use.
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Pass
Canvass Re-Inspection · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Must provide a bulb inside walk-in cooler with a light shield cover,have no lighting inside cooler,must provide
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Must remove clutter from the storage room in the pre-k class room and in the janitors closet in kitchen area,to prevent rodent harborage
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Fail
Canvass · Fail
5 general Show violations
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GeneralSerious (pre-2018 form)
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector’s note: Observed 20 mice droppings in the janitors closet in the dinning area on floor along wall base and corners and observed 1o mice droppings underneath a 1 compartment sink on floor along wall base and corners in the kitchen area also observed 10 mice droppings in the storage room on floor along wall base and underneath shelving units and 10 mice droppings on floor behind ovens along wall base and corners in kitchen area,instructed to clean and sanitize affected areas and contact pest control operator for service and must provide a pest control log book on site,the book is locked inside engineer's office,serious violation 7-38-020
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GeneralSerious (pre-2018 form)
Dish washing facilities: properly designed, constructed, maintained, installed, located and operated
Inspector’s note: The 3 compartment sink is in poor repair,the sink is not holding water while being set up at the 3 compartment sanitzer,serious violation 7-38-030,
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GeneralSerious (pre-2018 form)
Adequate number, convenient, accessible, properly designed and installed
Inspector’s note: Must provide hot or tempered water at washbowls in washrooms, at girl's and boy's washroom on the west and east side of building,serious violation 7-38-030
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Must provide a bulb inside walk-in cooler with a light shield cover,have no lighting inside cooler,must provide
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Must remove clutter from the storage room in the pre-k class room and in the janitors closet in kitchen area,to prevent rodent harborage
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Pass
Canvass Re-Inspection · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Clean all guards on water fountains.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floors along walls and in all corners in all storage areas.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Remove tissue of ceiling in girls washroom 151a.
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Fail
Canvass · Fail
5 general Show violations
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GeneralSerious (pre-2018 form)
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector’s note: Observed 15-20 mice droppings on floor along pallets in kitchen utility room, 10-15 mice droppings along walls and corners near hot holding cabinet and kitchen rear door, 8 mice droppings on floor in corner under rolling cart, 5 mice droppings on floor along wall behind serving line, 15-20 mice droppings on floor in corner in lunchroom electrical closet 102a. 15-20 mice droppings on floor along walls and corners in kitchen storage room near rear door, 10-15 mice droppings on floor along walls in teachers lounge, 10-15 mice droppings on floor and rolling carts in pre-k storage closet 158a, 4 mice droppings on floor in electrical closet 160b, 6 mice droppings along walls in electrical 160a, 10-15 mice droppings on floor in pump room, 5 mice droppings on shelves and equipment in storage room 120. Observed ant activity along west wall in lunchroom. Instructed manager to call an exterminator
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Clean all guards on water fountains.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floors along walls and in all corners in all storage areas. Elevate all stock off floor in storage closets.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Remove tissue of ceiling in girls washroom 151a.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Organize pre-k storage closets 154a and 158a to prevent pest harborage.
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Pass
Canvass · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Clean all mouthpieces on water fountains.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Elevate all stock off floor in all storage areas (paper good, book/supply storage, classroom closets, etc).
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Remove tissue off ceiling in girls and boys washrooms. Clean ceiling vents in kitchen above fire alarm and washroom areas (dust buildup).
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Pass
Canvass Re-Inspection · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Must detail clean 1st urinal from the entrance and remove all yellow water stains.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: 1st urinal from the entrance in boys washroom constantly running water.must repair.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Must remove all clutter from 2nd floor air conditioning room. Must store all items 6 inches off the floor.
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Fail
Canvass · Fail
5 general Show violations
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GeneralSerious (pre-2018 form)
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector’s note: Found evidence of insects on site. Found approximately 10-12 live small flies scattered on walls in mop sink closet and mens and womens washrooms adjacent to the prep kitchen. Also noted flies under 3 comparment sink and in cafeteria office. Must remove insects,sanitize affected areas and have the pest control company service areas. Serious citation issued 7-38-020.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Must detail clean 1st urinal from the entrance and remove all yellow water stains.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Must detail clean floors in dry storage closets under shelving racks.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: 1st urinal from the entrance in boys washroom constantly running water.must repair.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Must remove all clutter from 2nd floor air conditioning room and in stairwell leading to the 2nd floor. Must store all items 6 inches off the floor.
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Pass
Canvass · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST ORGANIZE /ELEVATE STORAGE OFF FLOORS IN DRY STORAGE AREA.
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More in ZIP 60628
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 10 months ago. Always confirm with the official record.