Core Juice Bar

No violations were recorded at this inspection.

1. Jun 24, 2022 Pass

   Canvass · Pass

   11 general1 paperwork Show violations

   • GeneralFood handling

     In-use utensils weren’t stored properly.

     Inspector’s note: Observed scoopers stored inside whey containers. Instructed to provide separate receptacle for the scoops to prevent contamination. Observed 2 scoops for 5 different fruits in front cooler. Instructed to provide a separate scoop for each fruit to prevent cross contamination, maintain at all times.

     Official wording (code 43)

     In-use utensils: properly stored

   • GeneralFood handling

     Clean utensils, equipment, or linens weren’t stored and handled properly.

     Inspector’s note: Observed multiuse utensils on shelves stored upright. Instructed to invert and maintain while storing.

     Official wording (code 44)

     Utensils, equipment & linens: properly stored, dried, & handled

   • GeneralFood handling

     Single-use items weren’t stored or used properly.

     Inspector’s note: Observed plastic utensils stored in large container. Instructed to provide a container so utensils are able to be inverted and maintain.

     Official wording (code 45)

     Single-use/single-service articles: properly stored & used

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed standing inside rear 2 door prep cooler. Instructed to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed leak at 3-compartment sink. Instructed to repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed no covered trash receptable in shared washroom. Instructed to provide and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed wet mop stored on floor of mop sink. Instructed to hang at mop sink at all times when drying.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed dust accumulation on vent in front sales area. Instructed to clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed multiple holes in outside of bathroom door. Instructed to repair and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed paint peeling on wall next to bathroom and wall next to rear prep area. Instructed to repair and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed items stored on floor in rear storage area, and front sales area. Instructed to elevate items off floor and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Observed no food handler certificates on site at this time. Instructed to obtain and maintain on site at all times for verification.

     Official wording (code 57)

     All food employees have food handler training

2. Jun 30, 2021 Conditional

   Canvass · Pass w/ Conditions

   2 critical1 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Missing handwash signage at rear handwash sink. Instd to provide signage and maintain

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalFood handling

     Surfaces that touch food weren’t cleaned and sanitized.

     Inspector’s note: Excessive black mold like substance noted on interior surfaces of ice machine. Ice is used for human consumption. Instd to dispose of ice, clean and sanitize ice machine and maintain. Citation issued 7-38-005 priority foundation

     Official wording (code 16)

     Food-contact surfaces: cleaned & sanitized

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Cutting boards on site noted with stains. Instd to clean and maintain cutting boards, or replace if needed

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

3. May 24, 2018 Pass

   License · Pass

   No violations