Discovery Academy 2

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed no stoppers for 3-compartment sink. Instructed manager to provide and maintain.

Equipment and surfaces were dirty.

Inspector’s note: Observed debris on interior and exterior surfaces of cabinets, shelving units, cubbies, window ledges. Instructed manager to clean and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed hand washing sink slowly draining in boys washroom. Instructed manager to repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacle in staff washroom. Instructed manager to provide covered receptacle and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no self closing device on staff washroom door inside kitchen. Instructed manager to provide and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed toilets in need of cleaning in staff and children washrooms. Instructed manager to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed missing floor tiles and ceiling vent not secure in girls washroom. Observed mold on ceiling in boys washroom. Observed loose and missing baseboards along walls in kitchen and classroom areas. Instructed manager to replace/repair and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed debris on floor behind refrigerator, along walls and in corners in prep, utility, classroom and washroom areas. Instructed manager to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed clutter in furnace and utility storage areas. Instructed manager to remove all unnecessary items to prevent pest harborage.

Ventilation or lighting was inadequate.

Inspector’s note: Observed ventilation fans not operable inside washrooms. Instructed manager to repair and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed stove not completely under ventilation hood in kitchen. Instructed manager to place stove directly under ventilation hood.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed no stoppers for 3-compartment sink. Instructed manager to provide and maintain.

Equipment and surfaces were dirty.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed hand washing sink slowly draining in boys washroom. Instructed manager to repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacle in staff washroom. Instructed manager to provide covered receptacle and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no self closing device on staff washroom door inside kitchen. Instructed manager to provide and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed toilets in need of cleaning in staff and children washrooms. Instructed manager to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed missing floor tiles and ceiling vent not secure in girls washroom. Observed mold on ceiling in boys washroom. Observed loose and missing baseboards along walls in kitchen and classroom areas. Instructed manager to replace/repair and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed debris on floor behind refrigerator, along walls and in corners in prep, utility, classroom and washroom areas. Instructed manager to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed clutter in furnace and utility storage areas. Instructed manager to remove all unnecessary items to prevent pest harborage.

Ventilation or lighting was inadequate.

Inspector’s note: Observed ventilation fans not operable inside washrooms. Instructed manager to repair and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed stove not completely under ventilation hood in kitchen. Instructed manager to place stove directly under ventilation hood.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed no stoppers for 3-compartment sink. Instructed manager to provide and maintain.

Equipment and surfaces were dirty.

Inspector’s note: Observed debris on interior and exterior surfaces of cabinets, shelving units, cubbies, window ledges. Instructed manager to clean and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed hand washing sink slowly draining in boys washroom. Instructed manager to repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no self closing device on staff washroom door inside kitchen. Instructed manager to provide and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacle in staff washroom. Instructed manager to provide covered receptacle and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed toilets in need of cleaning in staff and children washrooms. Instructed manager to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed missing floor tiles and ceiling vent not secure in girls washroom. Observed mold on ceiling in boys washroom. Observed loose and missing baseboards along walls in kitchen and classroom areas. Instructed manager to replace/repair and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed debris on floor behind refrigerator, along walls and in corners in prep, utility, classroom and washroom areas. Instructed manager to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed clutter in furnace and utility storage areas. Instructed manager to remove all unnecessary items to prevent pest harborage.

Ventilation or lighting was inadequate.

Inspector’s note: Observed ventilation fans not operable inside washrooms. Instructed manager to repair and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed stove not completely under ventilation hood in kitchen. Instructed manager to place stove directly under ventilation hood.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed no stoppers for 3-compartment sink. Instructed manager to provide and maintain.

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: Observed no chemical test kit available. Instructed manager to provide test kit for proper concentration in sanitizing solutions. Priority foundation 7-38-005 citation issued.

Equipment and surfaces were dirty.

Inspector’s note: Observed debris on interior and exterior surfaces of cabinets, shelving units, cubbies, window ledges. Instructed manager to clean and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed hand washing sink slowly draining in boys washroom. Instructed manager to repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no self closing device on staff washroom door inside kitchen. Instructed manager to provide and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacle in staff washroom. Instructed manager to provide covered receptacle and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed toilets in need of cleaning in staff and children washrooms. Instructed manager to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed missing floor tiles and ceiling vent not secure in girls washroom. Observed mold on ceiling in boys washroom. Observed loose and missing baseboards along walls in kitchen and classroom areas. Instructed manager to replace/repair and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed debris on floor behind refrigerator, along walls and in corners in prep, utility, classroom and washroom areas. Instructed manager to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed clutter in furnace and utility storage areas. Instructed manager to remove all unnecessary items to prevent pest harborage.

Ventilation or lighting was inadequate.

Inspector’s note: Observed ventilation fans not operable inside washrooms. Instructed manager to repair and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed stove not completely under ventilation hood in kitchen. Instructed manager to place stove directly under ventilation hood.

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: 4-301.12 observed the facility missing three sink stoppers for the three-compartment sink. Instructed to provide and maintain said sink stoppers.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: 6-201.11 observed the tile floors in the girl's toilet room damaged and not smooth and easily cleanable. Instructed to repair said floor and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: 6-201.17 observed the vent cover in the food prep area near the employee toilet room with dust build up. Instructed to remove dust and clean and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: 6-202.11 observed a blown out light bulb above the three-compartment sink in the food prep area. Instructed to replace and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed the pest control log book provided during the inspection, is missing the most recent information that is required. The last service report that was observed on site was from 10/22/2021. Must provide and maintain the most recent documentation for the pest control records and documents. Priority foundation violation 7-38.020 (c), citation issued

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: Observed the facility missing three sink stoppers for the three-compartment sink. Instructed to provide and maintain said sink stoppers.

Garbage wasn’t handled or stored properly.

Inspector’s note: Observed no outside commercial garbage dumpster on site. Instructed manager to provide. Priority foundation 7-38-020(b), citation issued

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed the tile floors in the girl's toilet room damaged and not smooth and easily cleanable. Instructed to repair said floor and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed the vent cover in the food prep area near the employee toilet room with dust build up. Instructed to remove dust and clean and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed a blown out light bulb above the three-compartment sink in the food prep area. Instructed to replace and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed low water pressure at handwashing sink in toddler room.also no water at right handwashing sink in infant room. Instructed to repair.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed floor not clean in hot water room closet in kitchen. Instructed to clean debris.

Equipment and surfaces were dirty.

Inspector’s note: Must clean the interior of the refrigerator to remove spills an/or debris.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed the toilet seat cracked in the boys wash room. Must replace and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floors need cleaning in the furnace room, prep area and in storage area to remove debris.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must clean the vent cover in the employee wash room to remove dust.

Ventilation or lighting was inadequate.

Inspector’s note: Noted the filter above the stove dirty. Must clean and maintain.

Thermometers were missing or inaccurate.

Inspector’s note: Observed no metal stem food temperature measuring device to monitor food temperatures. Must provide. Priority foundation

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: All washrooms used by females must have a covered receptacle for sanitary napkins. Must provide for teachers washroom.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Corrected

Thermometers were missing or inaccurate.

Inspector’s note: Observed no metal stem food temperature measuring device to monitor food temperatures. Must provide. Priority foundation

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: No ( quaternary) chemical test kit for quaternary sanitizer used for sanitizing at dishwashing facilities at 3- compartment sink. Must provide. Priority foundation issued 7-38-005

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: All washrooms used by females must have a covered receptacle for sanitary napkins. Must provide for teachers washroom.

Garbage wasn’t handled or stored properly.

Inspector’s note: Observed any receptacles in kitchen or teachers washroom. Instructed to provide covered receptacles.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed floors not clean of debris in washroom corners, furnace room and in kitchen behind heavy equipment. Instructed to clean/maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Seal all openings along baseboards in classroom areas.

Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

Inspector’s note: Install self closing device on kitchen washroom door.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed over 50 mice droppings scattered on floor in water heater room in kitchen, 10 mice droppings on floor in corner near stove, 20 mice droppings scattered on floor and bulk containers in kitchen utility storage area, 20 mice droppings scattered on floor in furnace room, 10 mice droppings scattered on floor along walls near changing table in rear classroom, 10 mice droppings scattered on floor along east wall in rear classroom, 10 mice droppings scattered on floor in corners of both boys and girls washrooms, 10 mice droppings scattered on floor along walls and corners in front classroom. Instructed manager to call an exterminator for service, clean and sanitize all areas. Serious violation 7-38-020

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean and sanitize all shelving units in classroom areas.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Clean floors along walls and in all corners in prep, storage, and classroom areas.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Seal all openings along baseboards in classroom areas.

Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

Inspector’s note: Install self closing device on kitchen washroom door.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Store all stock and equipment away from walls and corners for easy cleaning and pest control. Remove all unused articles and equipment in storage areas to prevent pest harborage.