GoPuff

Thermometers were missing or inaccurate.

Inspector’s note: Observed cooling units stored throughout grocery store and warehouse without thermometers. Instructed to provide and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed approximately 500 or more large rodent droppings in the following areas of facility during time of inspection, they are as follows..., scattered on floors in between all grocery aisles, underneath chip shelving units, behind 2 door cooling units, inside boxes stored on shelves throughout where prepackaged snacks and candies are stored prior to delivery, along south wall ledge, and rear ledge under window, on shelves containing dog/cat food, alcoholic and non alcoholic beverages, in between cases of beer, alongside walk in cooler, under all shelving units located in receiving, beside all large bait boxes along brick walls, and under exposed piping. Noted approximately 45 large live flies in employee toilet room, on exterior surfaces of produce cooler/shelves, on exterior surfaces of walk-in cooler, on top of cardboard boxes storing miscellaneous food items, inside office, and on…

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed 20 0r more xlarge rodent taps containing 100s of dead flies alongside and behind shelving units throughout warehouse. Instructed to remove and replace as needed.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed no pest control service reports available during the time of inspection for review. Instructed to provide and maintain logbook on site as required. Person in charge provided service report dated 09/11/2025 at close of inspection. Priority foundation violation. #7-38-020 (c). Citation issued.

Equipment and surfaces were dirty.

Inspector’s note: Observed interior surfaces of 2 door cooling units and shelving units in walk in cooler in need of cleaning. Instructed to remove dried food debris and sanitize. Must maintain

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed no utility sink on premise. Insructed to provide and maintain with hot and cold running water,

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed all plumbing fixtures in both 1st and 2nd floor toilet room in need of cleaning. Instructed to provide and maintain

Garbage wasn’t handled or stored properly.

Inspector’s note: OBSERVED OUTSIDE RECEPTACLE WITH MISSING LID DURING TIME OF INSPECTION. INSTRUCTED TO REPLACE AND MAINTAIN AS REQUIRED. PRIORITY FOUNDATION VIOLATION. #7-38-020 (b). CITATION ISSUED.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed busted bags of chips, trash, dirt and miscellanues clutter stored on shelves and floor throughout store and warehouse. Instructed to remove, clean sanitize and elevate all items at least 6 inches off floor.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Obseved window on south wall window in disrepair/broken covered with tape and cardboard. Instructed to enclose said space to prevent pest entry.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed gap larger than 1/4" underneath receiving door. Must provide door sweep or barrier to prevent pest activity.

Food wasn’t protected from contamination during prep, storage, or display.

Inspector’s note: Observed food products on floor of walk in cooler and walk in freezer. All foods items must be stored at least 6 inches from the floor at all times.

Garbage wasn’t handled or stored properly.

Inspector’s note: Observed litter and debris outside around receiving and waste area. Must clean and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed exposed, unsealed brick walls throughout facility. Instructed facility to seal and maintain smooth and easily cleanable.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed no mop sink on premises. Instructed facility to install a mop sink with hot and cold running water under city pressure and to maintain.