7-Eleven

No violations were recorded at this inspection.

1. Dec 13, 2024 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Remove the excessive boxes and clutter on the floor of the washrooms.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Clean the floor of the side stockroom located next to the washroom.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. Jul 27, 2022 Pass

   Canvass · Pass

   No violations

3. Aug 4, 2021 Pass

   Canvass Re-Inspection · Pass

   No violations

4. Jul 28, 2021 Fail

   Canvass · Fail

   1 general Show violations

   • GeneralRepeat violation

     A previously cited basic violation still wasn’t fixed.

     Inspector’s note: Found continued non-compliance the following previous core violations were not corrected by correct by date from inspection report #2369441 on april 20,2020: found loose food debris on interior contact surface of reach in coolers behind the front prep counter. Instructed to clean and maintain. Found no covered receptacles in the staff toilet rooms, instructed to provide covered receptacle and maintain. Found dirt and debris on floors throughout the facility, instructed to detail clean and maintain. Found excessive clutter in both toilet rooms, behind front service counter, storage room, and in the dish washing area. Instructed to remove or organize clutter and maintain.

     Official wording (code 60)

     Previous core violation corrected

5. Apr 20, 2020 Conditional

   Canvass · Pass w/ Conditions

   1 critical7 general Show violations

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Observed no procedure/plan for responding to vomiting and diarrheal events. Instructed facility to develop and maintain a procedure/plan and to maintain any appropriate supplies on site. Priority foundation violation 7-38-005.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • GeneralFood handling

     Wiping cloths weren’t used or stored properly.

     Inspector’s note: Found wiping cloths stored improperly, hanging on the side of the hand washing sink behind the front service counter, instructed to store cloths in sanitizing solution buckets between uses, and maintain.

     Official wording (code 41)

     Wiping cloths: properly used & stored

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Found loose food debris on interior contact surface of reach in coolers behind the front prep counter. Instructed to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Found loose faucet on dump sink at coffee station on the sales floor. Instructed to repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Found no covered receptacles in the staff toilet rooms, instructed to provide covered receptacle and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Found dirt and debris on floors throughout the facility, instructed to detail clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Found excessive clutter in both toilet rooms, behind front service counter, storage room, and in the dish washing area. Instructed to remove or organize clutter and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Found burned out lights in rear storage room, instructed to replace light and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

6. Dec 9, 2019 Conditional

   Canvass · Pass w/ Conditions

   1 critical Show violations

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Observed procedure/plan, but no clean up kit for responding to vomiting and diarrheal events. Instructed facility to develop and maintain a procedure/plan and to maintain any appropriate supplies on site. Priority foundation violation 7-38-005. No citation issued. 90 days given to comply.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

7. Jul 26, 2018 Conditional

   Canvass · Pass w/ Conditions

   2 critical3 general Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: Observed no employee health policy/training on site. Instructed facility to establish an appropriate employee health policy/training system and maintain with verifiable documents on site. Priority foundation 7-38-010. No citation issued. 90 days given to comply.

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Observed no procedure/plan for responding to vomiting and diarrheal events. Instructed facility to develop and maintain a procedure/plan and to maintain any appropriate supplies on site. Priority foundation violation 7-38-005. No citation issued. 90 days given to comply.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • GeneralFood handling

     Food wasn’t protected from contamination during prep, storage, or display.

     Inspector’s note: Observed over 20 cases of gatorade beverages stored on the floor of the washroom. Food manager was informed of improper storage use and removed the products to the lobby area. Instructed to properly store food items at all times.

     Official wording (code 39)

     Contamination prevented during food preparation, storage & display

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed the rubber gasket to the reach in cooler behind the counter torn. Instructed to repair or replace.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed stored items throughout storage room on the floor. Instructed to elevated items from the floor 6" or above.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

8. Nov 1, 2016 Pass

   Canvass · Pass

   4 general Show violations

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: Instructed to clean and maintain the lower surface inside the coolers/freezers and inside the cabinets.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Instructed to clean the floors in the storage areas, clean under the heavy equipment, the corners, under the sinks and along the wallbase. Remove food/beverage spills, dirt and dust build up.

   • GeneralMinor (pre-2018 form)

     Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

     Inspector’s note: Instructed to clean the vent in the toilet room. Instructed to seal around the pipes/conduits in the rear storage/dish washing area. Maintain all.

   • GeneralMinor (pre-2018 form)

     Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

     Inspector’s note: Instructed to eliminate the clutter and organize both toilet room areas and the side storage area. Instructed to hang all mops up to dry when not in use. Maintain all.

9. Mar 17, 2015 Pass

   License · Pass

   1 general Show violations

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: All stored items throughout storage room next to washrooms must be elevated from the floor 6" or above.