Edgebrook

No violations were recorded at this inspection.

1. Jan 29, 2025 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed build up of food debris inside microwave in kitchen. Instructed to detail clean and maintain in good condition.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. Jan 11, 2024 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Sewage or wastewater wasn’t disposed of properly.

     Inspector’s note: Observed no grease trap connected to 3 compartment sink. Instructed to install in accordance with all relevant laws, rules, and regulations.

     Official wording (code 52)

     Sewage & waste water properly disposed

3. Jan 26, 2023 Pass

   Canvass · Pass

   No violations

4. Oct 3, 2022 Closed

   Canvass · Out of Business

   The inspector found this business closed.

   1 critical1 general Show violations

   • CriticalFood handling

     Surfaces that touch food weren’t cleaned and sanitized.

     Official wording (code 16)

     Food-contact surfaces: cleaned & sanitized

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Official wording (code 38)

     Insects, rodents, & animals not present

5. Mar 23, 2022 Pass

   Canvass Re-Inspection · Pass

   No violations

6. Mar 16, 2022 Fail

   Canvass · Fail

   1 general Show violations

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: Observed high temperaure dish machine on site with no high temperaure waterproof thermometer or high temperaure test strips. Must provide high temperaure waterproof thermometer or high temperature test strips to verify hot water sanitization 160f at plates surface. Priority foundation violation 7-38-005 no citation issued.

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips

7. Apr 8, 2021 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Manager stated hot temperature dish machine has not been used for many years. Must remove dish machine from premises.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

8. Sep 14, 2020 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed excessive dried trash debris on the floor in trash conveyor area on ground floor connected to dry storage. Instructed to clean and maintain area to prevent pest harbor-age

     Official wording (code 55)

     Physical facilities installed, maintained & clean

9. May 12, 2020 Conditional

   Canvass · Pass w/ Conditions

   2 general1 paperwork Show violations

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed no covered waste receptacles provided in the employees washroom located at rear near the kitchen. Management instructed to provide and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed burnt-out light bulb inside the walk-in-freezer#3.instructed to provide and maintain adequate lighting at all times.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • PaperworkManagement & training

     No manager on duty held a City of Chicago food sanitation certificate.

     Inspector’s note: Found no city of chicago certified food service manager on site. Instructed facility that a city of chicago certified food service manager must be on site at all times when (tcs foods)are prepared,handled,and/or served.instructed to comply and maintain as required.priority foundation violation 7-38-012.

     Official wording (code 2)

     City of chicago food service sanitation certificate

10. Nov 25, 2019 Conditional

    Canvass · Pass w/ Conditions

    3 critical2 general Show violations

    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: Observed no employees health policy.must provide and maintain.(priority foundation-7-38.010-no citation issued)

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: Observed no clean-up of vomiting and diarrhea procedure and clean-up kit on premises during inspection. Instructed to have said procedure along with required equipment for clean-up. Priority foundation violation. No citation issued. 7-38-005

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed facility missing employee hand washing signage when returning to work from restroom and on exposed hand washing sinks.must obtain and maintain signage

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFood handling

      Single-use items weren’t stored or used properly.

      Inspector’s note: Observed that single service items have been stored on floor under stairs at lower dry storage room. Must store all single service items 6 inch of the floor on dry and safe location

      Official wording (code 45)

      Single-use/single-service articles: properly stored & used

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Must clean interior floor on 2 door cooler stored in rear

      Official wording (code 49)

      Non-food/food contact surfaces clean

11. Jan 15, 2019 Pass

    Canvass Re-Inspection · Pass

    No violations

12. Jan 8, 2019 Fail

    Canvass · Fail

    1 critical Show violations

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed that main school building washrooms hand sinks hot water is below 82 f.must provide temperature of water at all hand washing sinks minimum 100 f.instructed to use washrooms in new addition part of school building . Priority foundation violation.7-38.030 (c) no citation issued.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

13. Feb 20, 2018 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Instructed to detail clean and maintain interior surfaces of microwave oven with dried food debris inside teacher's lounge (old building) to prevent pest harborage.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Instructed to repair inoperable hand sink (far right) of 3 hand sink inside girl's washroom 2nd floor old building.

14. Jan 30, 2017 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Food in original container, properly labeled: customer advisory posted as needed

      Inspector’s note: Found some food items not properly dated, in walk in cooler, and reach in cooler,must properly date food items in walk in cooler, reach in cooler.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Walk in cooler shelving/racks not clean, need detailed cleaning(crevices), non food contact surfaces of can opener, not clean, need detailed cleaning(crevices). Non food contact surfaces of microwave oven in teachers lounge not clean, need detailed cleaning(crevices)

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Ceiling on North staircase on the 2nd floor had peeling paint, shall be repaired/sealed. Mop sink ceiling on 1st floor had hole, peeling paint, shall be repaired/sealed.

15. Oct 25, 2016 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must repair non working exhaust vent in the employees restroom in rear.

    • GeneralMinor (pre-2018 form)

      Food handler requirements met

      Inspector’s note: No online state of illinois food training certificates for employees.must provide all certificates at next routine inspection.

16. Jan 6, 2016 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Instructed to detail clean and maintain floors inside all mop closet with dirt debris (each floor).---------must clean and maintain floors inside walk in freezer #1 #2 #3 in prep area.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Instructed to repair leaky drainpipe underneath 3rd compartment (far right) of the 3 compartment sink in prep area.

17. Dec 18, 2015 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must detail clean and sanitize floor drains at the coffee service station to the left of the cashier's. Also the floor at the corners at same location as stated above.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must repair non working exhaust vent in the restroom.

18. Jan 26, 2015 Pass

    Canvass · Pass

    4 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floor in basement boiler room not clean. Instructed to remove debris.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Light bulb not working inside walk-in freezer. Instructed to replace non-working bulb.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Boiler pipes leaking in basement boiler room. Instructed to repair and seal to prevent leaks.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Unused dish machine not connected or working properly. Instructed to remove or have repaired. Unnecessary articles stored in mechanical room near lunchroom. Instructed to remove all unused articles.

19. Oct 3, 2014 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Clean prep counters and equipment behind front service counter of food debris and spills.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Clean floor behind front service counter.

20. Jan 30, 2014 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must clean exhaust vents in both girls and boys restrooms to remove excessive dust build-up in the new building 1st floor restrooms.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must repair exhaust vents in the girls restroom on the 1st floor in the new building. Exhaust vents not in operating condition.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must repair all seven urinals in the boys restroom located on the 1st floor in the old building of the school.the motion sensor does not work therefore the urinals don't flush. There are two toilet stalls with working toilets in the same restroom.

21. Nov 20, 2013 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Must clean the counter top under and around the coffee machine to remove spills. Also inside the reach in cooler in the rear storage area.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must clean the floors in the front prep area inside the cadinet with cut out bottoms. Also along the wall base and in corners to remove debris.

22. Feb 6, 2013 Pass

    Canvass · Pass

    No violations

23. Aug 23, 2012 Pass

    Canvass Re-Inspection · Pass

    No violations

24. Aug 17, 2012 Fail

    Canvass Re-Inspection · Fail

    1 critical8 general Show violations

    • CriticalCritical (pre-2018 form)

      Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area

      Inspector’s note: Above violation still remaining.

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Above violation still remaing.

    • GeneralSerious (pre-2018 form)

      Adequate number, convenient, accessible, properly designed and installed

      Inspector’s note: Above violation still remaining.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Above violation still remaining.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Above violation still remaining.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Above violation still remaining.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Above violation still remaining.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Above violation has been corrected at this time of re-inspection for pre-operational inspection assignment.

    • GeneralMinor (pre-2018 form)

      Refrigeration and metal stem thermometers provided and conspicuous

      Inspector’s note: Above violation still remaining.

25. Aug 7, 2012 Fail

    Canvass · Fail

    2 critical9 general Show violations

    • CriticalCritical (pre-2018 form)

      Sanitizing rinse for equipment and utensils: clean, proper temperature, concentration, exposure time

      Inspector’s note: Hot temperature dish machine not reaching 180f for rinse cycle, above dish machine only reaching 119f for rinse cycle, hot temperature dish machine must reach 180f for final rinse.(no citation due to pre-operational inspection assignment)

    • CriticalCritical (pre-2018 form)

      Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area

      Inspector’s note: Found bathrooms in new building addition 1st floor, 2nd floor with no soap, and soap dispenser units, must provide soap, and soap dispenser units to all staff bathrooms, student bathrooms. No citation issued due to pre-operational inspection assignment.

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Found observed front entrance/exit doors not rodent proofed doors had gaps ranging from 1/4 inch to 1/2 inch on bottom, corners of doors,in new building addition(1st floor), also found exit door in ventilation room(2nd floor)new building addition not rodent proofed door had 1/4 inch gap on middle of doors. No citation issued due to pre-operational inspection assignment.

    • GeneralSerious (pre-2018 form)

      Adequate number, convenient, accessible, properly designed and installed

      Inspector’s note: Toilet in women's staff bathroom(new building addition) in state of disrepair, not working(no flushing)shall be repaired/replaced, also found washbowl sink in men's bathroom(new addition) not working, shall be repaired. No citation issued due to pre-operational inspection assignment.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Reach in cooler in front line(in new building addition)leaking on bottom of unit, shall be repaired.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Non food contact surfaces of cooking equipment, cooking equipment, front counter display units, cooler shelving not clean, need detailed cleaning, non food contact surfaces of prep tables, storage shelving not clean, need detailed cleaning.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floors throughout kitchen, lunchroom, storage rooms, storage areas in new addition(1st floor)not clean, need detailed cleaning.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Missing ceiling tiles in classrooms(1st floor, 2nd floor)in new building addition, shall be provided, damaged ceiling tile in new building addition 2nd floor, shall be replaced. Classroom #202 had peeling paint on wall, and ceiling(old building), shall be repaired/sealed. damaged cove moulding in room #206, shall be repaired.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Light shields in front counter area (new building addition) not clean, need cleaning, light shields in classroom(new building addition) not clean, need detailed cleaning. Broken light Shield in 2nd floor bathroom(new building addition), shall be replaced. Missing light shields in classrooms #200, #100, in old building, shall be provided.Bathroom in main office and gym were missing light shield(olde building), shall be provided.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Exhaust fan/vents in bathrooms(new building addition) in state of disrepair(not working), shall be repaired/replaced. Exhaust vents in classroom old building need cleaning.

    • GeneralMinor (pre-2018 form)

      Refrigeration and metal stem thermometers provided and conspicuous

      Inspector’s note: Must provide thermometer to all coolers in kitchen prep area(new building addition) in order to maintain proper temperatures of 40f or less.

26. May 7, 2012 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Pelling paint and cracked walls behind the exposde hand sink in the prep area/kitchen. Must scrape peeling paint and repair cracked walls. Walls behind the toilet bowl inside the washroom in the main office not in good repair. Must repair and maintain.

    • GeneralMinor (pre-2018 form)

      Only authorized personnel in the food-prep area

      Inspector’s note: Only authorized personnel in the prep area/kitchen. Observed students and teachers coming from the hallway going to the prep area/ kitchen. Teachers are getting their breakfast and students are giving the money to the manager.

27. Nov 7, 2011 Pass

    Canvass · Pass

    4 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Prep table lower shelving not clean need detailed cleaning(crevices).

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floors behind Gym storage areas, and bsmt. storage areas not clean need detailed cleaning(corners).

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Walls behing Gym, and rear storage areas behind gym had peeling paint, shall be repaired/sealed.

    • GeneralMinor (pre-2018 form)

      Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

      Inspector’s note: Teacher's bathroom door(2nd floor) had closing mechanism in state of disrepair(broken), shall provide new self closing mechanism to Teacher's bathroom door(2nd floor).

28. May 10, 2011 Pass

    Canvass · Pass

    6 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Cooler shelving/racks that had peeling paint/rust shall be repair/replaced.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Non food contact surfaces of cooler shelving/racks not clean need detailed cleaning(crevices).

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floors under heavy equipment, storage shelving/racks not clean need detailed cleaning(corners).

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Walls in kitchen prtep area by 3 compartment sink had peeling paint, shall be repair/sealed. Walls, ceilings in classrooms in 2nd floor, and 1st floor that had peeling paint shall be repair/sealed. Peeling paint on west staircase (2nd floor west)on walls, ceiling, shall be repair, bathrooms that had peeling paint in 2nd floor, 1st floor, and annex buildings shall be repair/sealed. Exposed insulation in bsmt. storage areas shall be repair/sealed.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Light shields in kitchen prep area not clean need cleaning. Missing light shields in classrooms in 2nd floor, 1st floors shall be provided. Light shields in classrooms, hallways, bathrooms in 1st floor, 2nd floor(Main building), and annex buildings need detailed cleaning.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Exhaust vents(ventilation) in coolers in kitchen prep area need cleaning, exhaust vents ventilation in classrooms, bathrooms(1st fl., 2nd fl.)main building, and annex not clean need cleaning

29. Apr 4, 2011 Pass

    Consultation · Pass

    No violations

30. Jul 23, 2010 Pass

    Canvass Re-Inspection · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. Observed a leak at pipe under 3-comp sink (right side)-must fix.

31. Jul 15, 2010 Fail

    Canvass · Fail

    4 general Show violations

    • GeneralSerious (pre-2018 form)

      Previous minor violation(s) corrected 7-42-090

      Inspector’s note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. Previous minors from 5/13/09/visit, not corrected at this time. ((#32-must provide a sneezeguard around the front, central prep station/counter (between 2-coffee machines). All the prepping of drinks are done at this area, except for the blenders (done on counters by the walls); also must seal around handsinks & countertops-due to water seepage.))

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Cabinet ledges under front counters with coffee stains/beans, need cleaning; dusty fan guards of small front coolers need cleaning also.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Floors under front handsinks & behind booster heater & grease trap in rear need detailed cleaning.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. Cracked light shield in rear & flickering light in mop room must be replaced.

32. Apr 23, 2010 Pass

    Canvass Re-Inspection · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floor in corner in kitchen, classrooms and along wallbase in boiler room not cleaned. Instructed to detail clean.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Unnecessary articles stored in boiler room and mobile classrooms. Instructed to remove all unused articles and store stock and supplies 6 inches off floor and away from the walls.

33. Mar 24, 2010 Fail

    Canvass · Fail

    3 general Show violations

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Outer openings not protected or rodent proofed. Observed northwest door not rodent or insect proofed double doors has 1/4 inche gap at bottom where doors meet in middle. Instructed to rodent proof door to prevent rodent and insect entry. Must also repair and rodent/insect northeast door left side. Serous citation issued 7-38-020.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floor in corner in kitchen, classrooms and along wallbase in boiler room not cleaned. Instructed to detail clean.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Unnecessary articles stored in boiler room and mobile classrooms. Instructed to remove all unused articles and store stock and supplies 6 inches off floor and away from the walls.