Graham Cracker's Daycare Center Inc

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: 6-501.111 observed evidence of pest activity on site. Observed about 15-20 live small flies flying around in the food prep area. Instructed to eliminate pest activity, clean and sanitize affected areas and recommended contacting pest control for a service. Priority foundation. Citation issued 7-38-020(a).

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: 6-202.15 observed the rear exit door with a one inch gap at the bottom. Instructed to repair or replace the door strip at the bottom and make said door tight fitting and rodent proofed.

Plumbing problems, or missing protection against backflow.

Inspector’s note: 5-205.15 observed a minor leak on the pipe that is located under the 3 compartment sink. Instructed to repair and remove standing water to prevent pest/insect breeding grounds.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: 6-501.114 observed clutter in the utility closet and items stored on the floor. Instructed to organize and elevate all items at least 6 inches from the ground.

Ventilation or lighting was inadequate.

Inspector’s note: Observed mechanical ventilation not operable in girls and boys washrooms. Instructed manager to repair and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Found water stained ceiling tiles in the (green) classroom. Found peeling paint on the wall behind the garbage and window sill can in the kitchen. Instructed manager to replace and maintain ceiling tiles and scrape and paint walls.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Found the walls behind the hot holding unit with food debris. Instructed manager to clean and maintain.

Garbage wasn’t handled or stored properly.

Inspector’s note: Observed garbage receptacle with food debris, cereal, milk, and not covered in kitchen. Receptacles shall be covered if they contain food residue and are not in continuous use.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed peeling paint on walls in office, classroom and window near rear north exit door. Instructed manager to repair and maintain. Observed missing outlet cover along wall in office and stained ceiling tiles in staff washroom. Instructed manager to replace and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed dust buildup on ceiling vents in classroom and debris on floor inside furnace and utility closets. Instructed manager to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed soiled mop head stored in mop pail inside utility closet. Instructed manager to properly hang mop heads to prevent insect breeding.

Single-use items weren’t stored or used properly.

Inspector’s note: Observed plastic utensils improperly stored in kitchen area. Utensils must be covered and/or stored with handles up to prevent contamination.

Equipment and surfaces were dirty.

Inspector’s note: Observed exterior of refrigerator with some splatter residue. Instructed manager to clean and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacle in staff toilet room. Instructed manager to provide and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed items/articles stored on floor in utility closet. Instructed manager to elevate all items six inches off floor and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed floor in furnace room not clean of debris. Must clean/maintain.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floors not clean of debris in furnace room.must clean.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Clean floors in furnace room.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Remove soiled water in mop pail and store mop head upright to prevent insect breeding.

Appropriate method of handling of food (ice) hair restraints and clean apparel worn

Inspector’s note: All food handlers must wear hair restraints.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Install an attached metal drainboard on 3-compartment sink.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: No pest control log book available. Premises must be serviced by a licensed exterminator. Log book must include pest control license, msds sheets of chemicals used, and map of treated areas.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: Provide thermometer in refrigerator and metal stem thermometer for internal temperatures.