Dunkin Donuts

No violations were recorded at this inspection.

1. Dec 5, 2024 Pass

   Canvass · Pass

   No violations

2. May 20, 2022 Pass

   Canvass · Pass

   No violations

3. Mar 30, 2021 Conditional

   Canvass · Pass w/ Conditions

   2 general1 paperwork Show violations

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Found no thermomther located in walk in cooler. Must provide.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Found an escesssive amount of food debris on floor located in front food preparation area under equipment. Must clean, sanitize, and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     No manager on duty held a City of Chicago food sanitation certificate.

     Inspector’s note: Found no city of chicago foodservice manager on site while time/temperature control for safety foods (eggs) are prepared and served to the public. A city of chicago food service manager and valid certificate must be on site at all times. Priority foundation violation. 7-38-012. Citation issued.

     Official wording (code 2)

     City of chicago food service sanitation certificate

4. May 12, 2020 Pass

   Canvass · Pass

   5 general Show violations

   • GeneralFood handling

     Food wasn’t labeled or wasn’t in its original container.

     Inspector’s note: Must label food storage containers with common food names; flour, sugar, etc., when food has been removed from original packaging. Instructed to maintain.

     Official wording (code 37)

     Food properly labeled; original container

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Found leaky drain pipe underneath 3-comp sink in rear, instructed to repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Found liquids and debris on floors in walk in cooler/freezer, instructed to clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Found non-working equipment stored in rear prep area, instructed to remove clutter, and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Found stained ceiling tiles in facility, instructed to replace and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

5. Aug 9, 2019 Pass

   Canvass · Pass

   4 general Show violations

   • GeneralFood handling

     Food wasn’t labeled or wasn’t in its original container.

     Inspector’s note: Observed bulk containers of sugar no properly labeled. Instructed that when out of the original container, food must be properly labeled with common name.

     Official wording (code 37)

     Food properly labeled; original container

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed the exterior of the cooking equipment with build up of food debris and grease. Instructed to detail clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed excessive dirt, debris, liquid stains, and grime on the floors along the baseboards, behind the cooling equipment, cooking equipment and service counter in the front area. Instructed to detail clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed ventilation not working in the men's bathroom. Instructed to repair and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

6. Jul 27, 2018 Conditional

   Canvass · Pass w/ Conditions

   2 critical1 general Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: Observed no employee health policy/training on site. Instructed facility to establish an appropriate employee health policy/training system and maintain with verifiable documents on site. Priority foundation 7-38-010. No citation issued. 90 days given to comply.

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalFood handling

     Surfaces that touch food weren’t cleaned and sanitized.

     Inspector’s note: Observed buildup on the dispensing nozzles of the hot chocolate machine. Instructed to clean and maintain at all times.

     Official wording (code 16)

     Food-contact surfaces: cleaned & sanitized

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed the rubber gaskets for the 3 reach in coolers behind the front counter not tight fitting. Instructed to repair.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

7. May 23, 2016 Pass

   Complaint · Pass

   5 general Show violations

   • GeneralMinor (pre-2018 form)

     Food and non-food contact surfaces properly designed, constructed and maintained

     Inspector’s note: Instructed to recaulk around the washbowl in the men's toilet room. Maintain same.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Instructed to clean and maintain the interior of the floor drains and floors in all corners, under/around all heavy equipment and in the storage area by the toilet rooms.

   • GeneralMinor (pre-2018 form)

     Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

     Inspector’s note: Instructed to remove the graffiti from the inside of the men's toilet room door.

   • GeneralMinor (pre-2018 form)

     Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

     Inspector’s note: Instructed to eliminate the clutter and organize the storage closet by the toilet rooms.

   • GeneralMinor (pre-2018 form)

     Food (ice) dispensing utensils, wash cloths properly stored

     Inspector’s note: Ice scoop stored on top of the ice machine. Instructed to wash, rinse sanitize and store the scoop in a clean bin, container or inside of ice machine with handles up.

8. Nov 16, 2015 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralMinor (pre-2018 form)

     Refrigeration and metal stem thermometers provided and conspicuous

     Inspector’s note: No thermometer was observed in the sandwich prep cooler. Management instructed to provide.

   • GeneralMinor (pre-2018 form)

     Food handler requirements met

     Inspector’s note: All food handling employees must show proof of food handler training. Must provide.

9. Apr 11, 2014 Pass

   Canvass Re-Inspection · Pass

   3 general Show violations

   • GeneralMinor (pre-2018 form)

     Food in original container, properly labeled: customer advisory posted as needed

     Inspector’s note: Found bulk container of sugar near oven not labeled. Advised that all bulk foods must be properly labeled and maintained.

   • GeneralMinor (pre-2018 form)

     Food and non-food contact surfaces properly designed, constructed and maintained

     Inspector’s note: Found a torn gasket on the reach in cooler near front handsink. Instructed to repair or replace and maintain.

   • GeneralMinor (pre-2018 form)

     Appropriate method of handling of food (ice) hair restraints and clean apparel worn

     Inspector’s note: Observed manager prepping food for customers with no hair restraint. Advised that all food handlers must wear hair restraints.

10. Apr 4, 2014 Fail

    Canvass · Fail

    4 general Show violations

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Found 30 mice droppings throughout facility: behind ice machine, under desk in back of house, and behind oven. Upon further inspection found an approximate 1/4 inch gap at bottom of center exit doors where the two doors meet. Instructed to remove all mice droppings and repair door so that all edges are tight fitting and rodent proof and to maintain. Serious violation 7-38-020. Citation issued.

    • GeneralMinor (pre-2018 form)

      Food in original container, properly labeled: customer advisory posted as needed

      Inspector’s note: Found bulk container of sugar near oven not labeled. Advised that all bulk foods must be properly labeled and maintained.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Found a torn gasket on the reach in cooler near front handsink. Instructed to repair or replace and maintain.

    • GeneralMinor (pre-2018 form)

      Appropriate method of handling of food (ice) hair restraints and clean apparel worn

      Inspector’s note: Observed manager prepping food for customers with no hair restraint. Advised that all food handlers must wear hair restraints.

11. Apr 29, 2013 Pass

    License Re-Inspection · Pass

    No violations

12. Apr 25, 2013 Fail

    License · Fail

    1 general Show violations

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Outer opening not protected or rodent proofed. Instructed to rodent and insect all entry doors.

13. Apr 15, 2013 Fail

    License · Fail

    No violations