Grand Citgo/ Mr. Sub / Dunkin Donuts

Equipment and surfaces were dirty.

Inspector’s note: Clean the top of the grease trap.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacle in the washroom. Management instructed to provide.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Clean the floor beneath the storage shelves in the walk-in cooler.

A previously cited basic violation still wasn’t fixed.

Inspector’s note: Previous core violation from report #2569933 on 1/19/23 not corrected: 57- found one employee missing food handler training certificate. Instructed to obtain and maintain verification on site. Priority foundation violation 7-42-090. Citation issued.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Found approximately 1/4" gap in middle of front entry double doors and opening middle rear exit door (uncovered peep hole). Instructed to make tight fitting to prevent pest entry, and maintenance.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Found food debris accumulated under shelves in the warewashing and the floor drain in the prep area. Instructed to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Found items stored on the floor in the rear storage area. Instructed to elevate all items at least 6" off the floor for ease of cleaning, and maintenance.

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: OBSERVED NO CHLORINE OR QUATERNARY TEST STRIPS ONSITE. A test kit or other device that accurately measures the concentration in MG/L of SANITIZING solutions shall be provided. PRIORITY FOUNDATION 7-38-005 .

Equipment and surfaces were dirty.

Inspector’s note: Found rust accumulation on top of grease trap under 3-comp sink, instructed to remove rust so surface is smooth and easily cleanable.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Found missing floor drain cover in toilet room, and stained ceiling tiles in rear storage area. Instructed to replace and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Found dust accumulation on ceiling vent in toilet room, instructed to clean nad maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Found wet mop being stored improperly in mop sink. Instructed to install hooks to ensure mop can properly air dry and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Found burned out light in toilet room, instructed to replace and maintain.

Equipment and surfaces were dirty.

Inspector’s note: Observed the sides of the warmer and oven with food debris. Instructed to detail clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed floors need cleaning along the wall base and in corners in the rear dish washing/storage area and inside the walk in cooler to remove spills, litter and debris

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed excessive clutter in the rear warewashing area. Instructed to remove to prevent pest harborage.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Must clean counter the counter tops underneath the self service pop machine and the counter top under the coffee and other drink mixers to remove spills and debris.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floors need cleaning along the wall base and in corners in the rear dish washing/storage area and inside the walk in cooler to remove spills, litter and debris.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed 40 mice droppings scattered on the floor underneath pop crates in the rear storage area. Instructed to remove droppings and clean affected areas. Serious citation issued #7-38-020.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floors need detail cleaning in the rear storage area and inside the walk in cooler to remove spills and debris.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Noted clutter in the rear storage area and inside the walk in cooler. Must provide proper elevation 6" off the floor and away from the wall. No pop or milk crates. Must be able to easily clean and montinor underneath for pest activity.

Food protected during storage, preparation, display, service and transportation

Inspector’s note: Food not protected during storage: found live small flies on the pastries in the display case behind the front counter. Also, a cart of unprotected pastries were observed in the front customer area. Instructed to protect from bugs, elements, etc. Items contaminated were denatured and discarded, an approximate weight of 3lbs. Valued at $9.00.serious violation 7-38-005 (a)

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Found live flies on the premises, 10 small and 2 large laying on the walls and pastries. Instructed to eliminate all flies, clean the affected areas and recommended contacting pest control for assistance. Serious violation 7-38-020

Outside garbage waste grease and storage area; clean, rodent proof, all containers covered

Inspector’s note: Found the outside dumpster container not maintained/in poor repair: lids warped and leaking (a brown liquid substance) from the bottom where it is worn/damaged. Instructed to repair or replace. Serious violation 7-38-020

Previous minor violation(s) corrected 7-42-090

Inspector’s note: Previous minor violations not corrected and/or maintained from report #1454282 dated 10/30/2015. Instructed to correct and maintain the following: 33-interior of cabinets in need of cleaning ton remove all food spills. Must clean and maintain at all times. 34- floors through out in need of detail cleaning to remove all build up and food spills. All food items and food storage items must be stored up off floor 6 inches. Must correct and maintain at all times. 40-thermometers needed in all reach in coolers. Must install and maintain at all times. 41-all unnecessary clutter in rear storage area must be removed or organized. Correct and maintain at all times. 45-no food handler certificates on site at time of inspection. Instructed manager to obtain and maintain. Serious violation 7-42-090

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Instructed to sand or replace the cutting boards in the prep area with deep, dark grooves. Maintain same.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Instructed to clean and maintain the vents in the toilet room and rear. Remove thick dirt/dust build up.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Instructed to reroute the waste hose draining into the front exposed hand washing sink to a floor drain. Maintain same.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: All drink dispensor nozzles in need of cleaning to remove all build up. Interior of cabinets in need of cleaning ton remove all food spills. Must clean and maintain at all times.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floors through out in need of detail cleaning to remove all build up and food spills. All food items and food storage items must be stored up off floor 6 inches. Must correct and maintain at all times.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: Thermometers needed in all reach in coolers. Must install and maintain at all times.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: All unnecessary clutter in rear storage area must be removed or organized. Correct and maintain at all times.

Food handler requirements met

Inspector’s note: No food handler certificates on site at time of inspection. Instructed manager to obtain and maintain.

Food in original container, properly labeled: customer advisory posted as needed

Inspector’s note: Label all bulk containers.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean interior and exterior of all cabinets in beverage area, pop machine nozzles, spigots, and ice dispenser.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Elevate all stock off floor in sales and storage areas. Clean floors under all equipment, along walla and in all corners in prep, storage, and walk-in cooler areas.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Replace damaged ceiling tiles in rear storage.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Provide adequate lighting and light shields in walk-in cooler ad dish washing areas.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: Provide thermometers in all prep coolers and freezers.

Previous minor violation(s) corrected 7-42-090

Inspector’s note: Previous minor violation not corrected per municipal code on report #491670 on 2-9-11. 38-must repair faucet at bathroom, knobs in poor repair. Must replace. Serious violation 7-42-090 citation issued.

Food in original container, properly labeled: customer advisory posted as needed

Inspector’s note: Label all bulk containers.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean interior and exterior of all cabinets in beverage area, pop machine nozzles, spigots, and ice dispenser.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Elevate all stock off floor in sales and storage areas. Clean floors under all equipment, along walls and in all corners in prep, storage and walk-in cooler areas

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Replace damaged ceiling tiles in rear storage.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Provide adequate lighting and light shields in walk-in cooler and dish washing areas.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Must repair faucet at bathroom, knobs in poor repair, must replace. Replace missing cold water handle on washbowl.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: Provide thermometers in all prep coolers and freezers.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN INTERIOR OF ICE MACHINE, REAR STORAGE AREA

Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

Inspector’s note: Must store employees personal items one designated area nice and neatly

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR FAUCET AT BATHROOM, KNOBS IN POOR REPAIR, MUST REPLACE