Kenwood Acad. (H/S) was last inspected on August 27, 2026 with a result of “Pass”. Inspectors found no violations.
Latest inspection
August 27, 2026 · Canvass
Result: Pass
No violationsNo violations were recorded at this inspection.
Inspection history
25 inspections on record
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Pass
Canvass Re-Inspection · Pass
1 critical4 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Timed faucet not functioning properly at middle sink in girls washroom 270. Water must run continuously for at least 15 seconds before reactivating faucet.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: : observed leaking drainpipe under 3-compartment sink near unused walk-in coolers, and under left sink in boys washroom 164, low water pressure at hand washing sink in kitchen, unisex washroom near janitor closet 165 and girls washroom 161. Observed no hot water at middle sink in girls washroom 163, left sink in boys washroom 164, middle sink in boys washroom 286. Instructed manager to repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered receptacles in girls washroom 185, 186, 243,270,287,342, women washroom 244, 340 and unisex washroom near janitor closet 165. Instructed manager to provide covered receptacles in all girls, women and unisex washrooms.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed missing stall door in girls washroom 163. Instructed manager to replace missing stall door and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed debris on floors, dust buildup on ceiling vents, and lines behind cooking equipment.instructed manager to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Fail
Canvass · Fail
2 critical5 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hot running water at hand washing sink in men washroom 250, boys washroom 248 (76.6f), men washroom 231 (77.1f), women washroom 244 (75.5f), girls washroom 243 (75.3f). Instructed manager to provide hot water at all hand washing sinks for proper hand washing. Priority 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Timed faucet not functioning properly at middle sink in girls washroom 270. Water must run continuously for at least 15 seconds before reactivating faucet.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed over 30 mice droppings scattered on floor along walls and corners in lunchroom staff washroom. Instructed manager to call an exterminator for service, clean and santize all areas. Priority foundation 7-38-020(a)
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed leaking drainpipe under 3-compartment sink near unused walk-in coolers, and under left sink in boys washroom 164, low water pressure at hand washing sink in kitchen, unisex washroom near janitor closet 165 and girls washroom 161. Observed no hot water at middle sink in girls washroom 163, left sink in boys washroom 164, middle sink in boys washroom 286. Instructed manager to repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered receptacles in girls washroom 185, 186, 243,270,287,342, women washroom 244, 340 and unisex washroom near janitor closet 165. Instructed manager to provide covered receptacles in all girls, women and unisex washrooms.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed missing stall door in girls washroom 163. Instructed manager to replace missing stall door and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed debris on floors, dust buildup on ceiling vents, and lines behind cooking equipment.instructed manager to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
No violations
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Pass
Canvass · Pass
1 critical1 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Found some faucets at handsinks in student washrooms not staying on the required minimum time of 15 seconds; must adjust faucets where needed.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found standing water in a walk in cooler that was not working; instructed to remove standing water. (corrected on site) instructed to sweep in canteen area and storage area. (corrected on site)
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
1 critical2 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Found some handsinks in various student washrooms that do not stay on the required time of 15 seconds; must adjust faucets where needed.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed some faucets in student washrooms that do not work; must correct by repairing faucets or providing batteries for faucets.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Instructed to clean floors in kitchen under shelves in storage areas, unused walk-in coolers and front serving line.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Instructed to clean the floor in the canteen room behind cart. (cos)
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass Re-Inspection · Pass
1 general Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Must increase water pressure of hot running water from faucet at handwash sink of food dispensing line.
Official wording (code 51)
Plumbing installed; proper backflow devices
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Fail
Canvass · Fail
2 critical2 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Noted no hot running water at handwashing sinks of 2nd floor of mid section boys/girls washrooms. Temperature at time of inspection ranged from 74 f. Instructed that the minimum temperature for hot running water at all handwashing sinks should be 100f. Priority violation 7-38-030(c).
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalFacility upkeep
Hot or cold water wasn’t available, or water pressure was too low.
Inspector’s note: Water at hand wash sink at food dispensing line not at adequate pressure. Must provide water under pressure. Priority violation 7-38-030(c).
Official wording (code 50)
Hot & cold water available; adequate pressure
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed walk-in freezer and 2 walk-in coolers in poor repair awaiting ordered parts to complete repairs. Must repair. Also noted(new) ice machine in poor repair. Must repair.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Must provide covered lid for receptacle in washroom used by female staff.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Conditional
Canvass Re-Inspection · Pass w/ Conditions
1 critical1 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hand wash sink at food dispensing line conveniently for employees. Must provide. Priority foundation violation 7-38-030(c).
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Must provide light bulb for adequate lighting in walk-in freezer.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Fail
Canvass · Fail
2 critical1 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hand wash sink at food dispensing line conveniently for employees. Must provide. Priority foundation violation 7-38-030(c).
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed hand sink in prep area clogged and unable to drain adequately for proper hand washing. Must repair. Priority violation 7-38-030(c).
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Must provide light bulb for adequate lighting in walk-in freezer.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Observed ice accumulation on floor of walk in freezer #2. Must defrost, clean and sanitize. Must maintain same.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Observed hand sink on canteen side on prep table where cookies are cooling. Must install splash guard to prevent contamination. Must maintain same. Observed leak under midde and right basin of 3 compartment sink in kitchen. Must repair and maintain same. Observed leak from large water containment unit in basement (near pool pump). Must repair and maintain same.
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Pass
Canvass Re-Inspection · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Organize 315 prep room to prevent pest harborage.
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Fail
Canvass Re-Inspection · Fail
1 critical4 general Show violations
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CriticalCritical (pre-2018 form)
Previous serious violation corrected, 7-42-090
Inspector’s note: Previous serious violation not corrected from report #2009232 on 3-24-17:18-observed 15 mice droppings on sink basin, bottom shelves and ledges of equipment in unused serving line, 15 mice droppings on floor in unused dish machine area, 15 mice droppings in corner on shelf under steam table, 2 mice droppings on base of hot holding unit behind serving line, 10 mice droppings on floor in corner of vending machine storage in lunchroom, 20 mice droppings on floor in electrical closet in lunchroom, 20 mice droppings on floor in corner closet of teachers lounge, 10 mice droppings on floor in electrical closet near boys washroom 148, 10 mice droppings on floor near electrical room near gym,5 mice droppings on floor in electrical closet across from room 110,5 mice droppings on floor between cardboard boxes in gym storage, 10 mice droppings scattered on floor in electrical rooms near 264 storage,
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floors under all equipment, along walls and in all corners in all electrical closets and storage areas.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Repair ceiling and replace missing ceiling tiles in prep room 315. Replace damaged soap dispenser in boys washroom 164.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Repair second floor utility sink(not draining).
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Organize 315 prep room to prevent pest harborage.
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Fail
Canvass · Fail
8 general Show violations
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GeneralSerious (pre-2018 form)
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector’s note: Observed 15 mice droppings on bottom shelves and ledges of unused serving line, 15 mice droppings on floor in unused dish machine area, 15 mice droppings in corner on shelf under steam table, 2 mice droppings on base of hot holding unit behind serving line, 10 mice droppings on floor in corner of vending machine storage in lunchroom, 20 mice droppings on floor in electrical closet in lunchroom, 20 mice droppings on floor in corner closet of teachers lounge, 10 mice droppings on floor in electrical closet near boys washroom 148, 10 mice droppings on floor near electrical room near gym,5 mice droppings on floor in electrical closet across from room 110,5 mice droppings on floor between cardboard boxes in gym storage,10 mice droppings scattered on bottom surfaces of popcorn machine in stairway near 264 storage, 5 mice droppings inside cabinet in 315 prep, 5 mice droppings inside cabinet und
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GeneralSerious (pre-2018 form)
Adequate number, convenient, accessible, properly designed and installed
Inspector’s note: Observed no hot/tempered water at men staff washroom second floor, boys washroom 248, women staff washroom 244, girls washroom 143, boys washroom 148, girls washroom 254, boys washroom 256, main office washrooms, inadequate supply of hot running water in girls washroom 186. Instructed manager to provide hot/tempered water at washbowls for proper hand washing. Serious violation 7-38-030
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Clean interior of ice machine in kitchen.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floors under all equipment, along walls and in all corners in all electrical closets and storage areas.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Replace missing ceiling tiles in kitchen near office. Repair ceiling and replace missing ceiling tiles in prep room 315. Replace damaged soap dispenser in boys washroom 164.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Secure loose light shield near 3-compartment sink. Replace damaged light shield in walk-in freezer near 3-compartment sink.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Repair leaking faucet on sink in main office washroom. Repair second floor utility sink(not draining).
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Organize 315 prep room to prevent pest harborage.
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Pass
Canvass Re-Inspection · Pass
No violations
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Fail
Canvass · Fail
3 general Show violations
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GeneralSerious (pre-2018 form)
Adequate number, convenient, accessible, properly designed and installed
Inspector’s note: Found no hot running water in four student washrooms on the second and third floors (boys #270, girls #271, boys #343 and girls #342. Mixing valves on all sinks. Instructed that the temperature should be 85f as defined by the international plumbing code. (temps found at this time ranged from 55.8f-77.3f). Serious violation 7-38-030.
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Clean interior panel of ice machine.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floors in storage rooms of kitchen.
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Pass
Canvass Re-Inspection · Pass
6 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN FREEZER AND DRY FOOD STORAGE AREA.MUST REPLACE OR REPAIR MISSING FAN GUARD COVER IN WALK IN FREEZER#2,LOOSE DOOR HANDLE ON HOT HOLDING CABINET.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Inspector Comments: MUST CLEAN DEBRI FROM INTERIOR OF HOT HOLDING CABINET,MICROWAVES,LOWER SHELVES OF PREP TABLE OF 1- COMP SINK,SERVING LINE EQUIPMENT.MUST DEFROST ICE BUILD UP FROM MILK COOLER ON SERVING LINE.MUST REMOVE CALCIUM BUILD UP AT ALL FAUCETS AT 1- COMP & 3- COMP SINKS.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Inspector Comments: MUST CLEAN FLOOR ALONG WALL BASES IN MOTOR ROOM.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN WALK IN FREEZER,ICE BUILD UP FROM FLOOR IN WALK IN FREEZER #2
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE MISSING AND DAMAGED WALLTILES AND DOOR TRIMS OF WALK IN COOLERS AND FREEZERS.MUST CLEAN DUST BUILD UP ON WALLS ,WINDOW SILLS ,FILTERS IN PREP AREA
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Inspector Comments: MUST REPLACE BURNT OUT LIGHTS IN PREP AREA.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Inspector Comments: MUST REMOVE ICE BUILD UP FROM COMPRESSOR UNIT IN WALK IN PRODUCE COOLER.MUST REPAIR OR REPLACE LEAKY FAUCETS AND PIPES AT 1- COMP & 3- C0MP SINKS.
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Fail
Canvass · Fail
7 general Show violations
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GeneralSerious (pre-2018 form)
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector’s note: Observed evidence of appx. 100 or more rodent droppings on floor in lunchroom electrical panel room and storage room near shelving unit,motor room along wall bases ,teacher lounge unused equipment on serving line.also live roach activity in floor drains under hood of cooking equipment and pot storage area.also doors not rodent proofed #1,3,5,7, & 8.must remove droppings clean and sanitize areas,rodent proof doors.recommended to have a pest control operator to service premises on or after 3/23/15.(serious 7-38-020)no citation issued.
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Must remove rust from shelving units in walk in freezer and dry food storage area.must replace or repair missing fan guard cover in walk in freezer#2,loose door handle on hot holding cabinet.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Must clean debri from interior of hot holding cabinet,microwaves,lower shelves of prep table of 1- comp sink,serving line equipment.must defrost ice build up from milk cooler on serving line.must remove calcium build up at all faucets at 1- comp & 3- comp sinks.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Must clean floor along wall bases in motor room.must repair or replace damaged floor tiles in walk in freezer,ice build up from floor in walk in freezer #2.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Must repair or replace missing and damaged walltiles and door trims of walk in coolers and freezers.must clean dust build up on walls ,window sills ,filters in prep area.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Must replace burnt out lights in prep area.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Must remove ice build up from compressor unit in walk in produce cooler.must repair or replace leaky faucets and pipes at 1- comp & 3- c0mp sinks.
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Pass
Canvass · Pass
4 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Must clean and maintain interior panel of ice machine.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Must correct the following violations: replace damaged ceiling tile in faculty washroom on third floor #345. Clean ceiling vents in washrooms where needed to remove dust. Replace ceiling tiles in hallways where needed. Replace wall tiles in walk-in coolers where needed; walk-in units 1,2 and 3.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Provide a light bulb for light in walk-in freezer across from ice machine in kitchen.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Must unclog one sink in girls washroom on second floor #254 (two additional sinks in washroom). Must replace missing faucet knob at one sink in girls washroom on first floor #163.
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Pass
Canvass · Pass
4 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Must remove rust from storage shelves in the dry storage room or replace. May paint shelves with a light colored non toxic paint. Must remove ice build up on the interior of the walk in freezer.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Must remove water from floors in the boiler room.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Must repair the leaky faucets at the three compartment sinks in the prep area. Must also repair the leaky faucet at the mop sink in the kitchen. Must repair leaky faucet at the mop sink in closet 248 (building b) and in the boiler room. Must repair overhead leaks in the boiler room.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Must better organize clutter in the old dish machine room.
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Pass
Canvass · Pass
6 general Show violations
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GeneralMinor (pre-2018 form)
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector’s note: Invert plastic spoons on serving lines to protect from contamination.
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Remove milk crates off floor and provide adequate shelving in walk-in freezer. Repair inoperable walk-in freezer. Replace damaged door sweeps.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Replace stained ceiling tiles in second floor utility closet.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Provide light shields in walk-in cooler and freezer.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Provide hot water at sink in men second floor staff washroom. Increase hot water pressure at sink in office break room. Repair leaks in boiler room.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Remove unused equipment and unnecessary articles in gym storage areas to prevent pest harborage.
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Pass
Canvass Re-Inspection · Pass
No violations
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Fail
Canvass · Fail
2 general Show violations
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GeneralSerious (pre-2018 form)
Previous minor violation(s) corrected 7-42-090
Inspector’s note: Found previous minor violation not corrected. Found rusty shelves in walk in coolers. Must seal or replace shelves. From report dated 6-1-2010 # 74470. Serious violation. Citation issued.
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GeneralMinor (pre-2018 form)
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector’s note: Found food containers not stored properly. Must store inverted.
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Pass
Canvass · Pass
5 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Rusty shelves in walk-in coolers, seal with a non-toxic paint or replace shelves
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Detail clean floors in coolers under all shelves, and corners throughout.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Seal all cracks and holes on walls preventing any insect entrance and horbage throughout.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Detail clean all light shields throughout.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Clutter in old dishwasher room organize.
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More in ZIP 60615
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 2 months ago. Always confirm with the official record.