Higgins Community was last inspected on April 22, 2026 with a result of “Pass”. Inspectors found 3 violations.
Latest inspection
April 22, 2026 · Canvass
Result: Pass
3 general-
GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Found the rubber gasket on the milk reach in cooler by the service line in poor repair. Instructed to replace or reattach rubber gasket and maintain.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Found the hot water in the kitchen staff's toilet room still flows and not able to be shut off completely. Instructed to fix and maintain good plumbing.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found floors in the corners and under the storage racks in the storage in need of cleaning. Instructed to clean and maintain floors.
Official wording (code 55)
Physical facilities installed, maintained & clean
Inspection history
27 inspections on record
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Pass
Canvass · Pass
3 general Show violations
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GeneralFood handling
Food wasn’t protected from contamination during prep, storage, or display.
Inspector’s note: Interior of reach in freezer in need of cleaning to remove all ice. Instructed to correct and maintain
Official wording (code 39)
Contamination prevented during food preparation, storage & display
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Large can opener in need of cleaning to remove all build up. Instructed to clean and maintain
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Leak at freezer condensor in need of repair. Instructed to correct and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Large tabletop can opener blade in need of cleaning to remove debri build up. Instructed to clean and maintain.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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Pass
Canvass Re-Inspection · Pass
1 critical2 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed timed faucets not functioning properly in pre-k 101 washroom and boys first and second floor washrooms. Instructed manager to repair. Faucets must run continuously for at least 15 seconds before reactivating faucet.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed no hot water at right sink in boys first floor east washroom and leaking drainpipe under rifht sink in girls second floor west washroom. Instructed manager to repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed floor in poor repair and loose baseboards in kitchen. Instructed manager to repair and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Fail
Canvass · Fail
1 critical4 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed timed faucets not functioning properly in pre-k 101 washroom and boys first and second floor washrooms. Instructed manager to repair. Faucets must run continuously for at least 15 seconds before reactivating faucet.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed over 100 mice droppings scattered on floor and safe in kitchen office, on table and floor in teachers lounge, on floor along walls and corners in prep, storage and lunchroom areas. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a)
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed milk crates used as shelving in prep and storage areas. Instructed manager to provide adequate shelving for easy cleaning and pest control.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed no hot water at right sink in boys first floor east washroom and leaking drainpipe under rifht sink in girls second floor west washroom. Instructed manager to repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed floor in poor repair and loose baseboards in kitchen. Instructed manager to repair and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
2 general Show violations
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed litter and debris in second floor computer room. Instructed person in charge to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed peeling ceiling tile in pre-k room 101. Instructed person in charge to repair and maintain at all times to be easily cleanable.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass Re-Inspection · Pass
1 critical1 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed timed faucets not properly functioning in girls and boys washrooms. Instructed manager to repair. Water should run at least 15 seconds before reactivating faucet.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed loose hot water faucet in lunchroom staff washroom and men first floor washroom. Instructed manager to repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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Fail
Canvass · Fail
4 critical4 general1 paperwork Show violations
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CriticalManagement & training
No one in charge was present who knew the food-safety rules.
Inspector’s note: Observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation 7-38-012
Official wording (code 1)
Person in charge present, demonstrates knowledge, and performs duties
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hot water at hand washing sinks in girls first floor west washroom(74.6f)and second floor girls west washroom(75.2f). Instructed manager to provide at least 100f water at all hand washing sinks. Priority 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed hot water temperature in first floor girls washroom near main entrance(121.2f) above maximum temperature of 120f. Instructed manager to maintain water temperature 100-120f. Priority foundation 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed timed faucets not properly functioning in girls and boys washrooms. Instructed manager to repair. Water should run at least 15 seconds before reactivating faucet.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed over 20 mice droppings scattered on floor along walls and corners in closet, 10 mice droppings scattered in rear bottom of refrigerator in pre-k classroom 100. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a)
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Hot or cold water wasn’t available, or water pressure was too low.
Inspector’s note: Observed no running water at hand washing sink in pre-k classroom 100. Instructed manager to provide hot and cold running water at hand washing sink. Priority 7-38-030(c)
Official wording (code 50)
Hot & cold water available; adequate pressure
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed loose hot water faucet in lunchroom staff washroom and men first floor washroom. Instructed manager to repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered waste receptacle in lunchroom staff, women staff, unisex and girls washrooms. Instructed manager to provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Observed no certified manager on site or valid certificate posted. A certified manager must be on site and valid certificate posted when tcs food prepared and served. Priority foundation 7-38-012
Official wording (code 2)
City of chicago food service sanitation certificate
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Conditional
Canvass Re-Inspection · Pass w/ Conditions
1 critical2 general Show violations
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Observed no vomit and diarrhea clean up kit/procedure on site. Must provide written procedure for the clean up of vomit and diarrheal events, and corresponding equipment outline in procedure. Priority foundation violation 7-38-005. No citation issued.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed raw wood in rear and basement storage areas, under water heater, and in walk in cooler. Must seal or paint all raw wood surfaces to make smooth, easily cleanable and non-porous. Must maintain same.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed broken floor tiles on sales floor; stained ceiling tiles above sales floor and in basement storage; holes in ceiling around pipes in basement and in ceiling/wall on sales floor and on walls and ceiling in stairwell. Must make all repairs to make all surfaces smooth, easily cleanable and without gaps or holes to prevent pest entry. Must maintain same. Observed liquid on floor under liquor storage shelves in basement. Must keep clean and dry. Must elevate all stock in storage rooms at least 6 inches above the floor.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Closed
Canvass · Out of Business
The inspector found this business closed.
No violations
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Fail
Canvass · Fail
2 critical4 general Show violations
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Observed no vomit and diarrhea clean up kit/procedure on site. Must provide written procedure for the clean up of vomit and diarrheal events, and corresponding equipment outline in procedure. Priority foundation violation 7-38-005. No citation issued.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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CriticalFacility upkeep
Hot or cold water wasn’t available, or water pressure was too low.
Inspector’s note: Observed no hot water throughout the facility. Hot water temperature @ 69.4f @ utility sink and 60.1f @ wash bowl sink in restroom. Must provide hot water temperature of at least 100f at hand sink and 110f at utility sink. Priority violation 7-38-030(c). Citation issued.
Official wording (code 50)
Hot & cold water available; adequate pressure
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed raw wood in rear and basement storage areas, under water heater, and in walk in cooler. Must seal or paint all raw wood surfaces to make smooth, easily cleanable and non-porous. Must maintain same.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed broken floor tiles on sales floor; stained ceiling tiles above sales floor and in basement storage; holes in ceiling around pipes in basement and in ceiling/wall on sales floor and on walls and ceiling in stairwell. Must make all repairs to make all surfaces smooth, easily cleanable and without gaps or holes to prevent pest entry. Must maintain same.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed liquid on floor under liquor storage shelves in basement. Must keep clean and dry.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Must elevate all stock in storage rooms at least 6 inches above the floor.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Conditional
Canvass · Pass w/ Conditions
1 critical2 general Show violations
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Observed employee procedure for clean up of vomiting and diarrheal events. However must provide all necessary items, including appropriate sanitizer to kill the noro virus. Priority foundation
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed cubbies in pre-k room 101 not clean of debris. Instructed to clean/maintain.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Washrooms used by females must have a covered receptacle for sanitary napkins. Must provide in lunchroom staff washroom.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Pass
Canvass Re-Inspection · Pass
2 general Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed no running water at left hand washing sink in boys second floor washroom(west). Instructed manager to repair and maintain sink in boys washroom.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed large opening in ceiling in utility closet near exit #2. Instructed manager to seal all openings in ceiling. Observed openings along baseboards inside closet in pre-k 100. Instructed manager to seal all openings along baseboards.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Fail
Canvass · Fail
2 critical7 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no soap at hand washing sinks in boys second floor west washroom. Instructed manager to provide soap for proper hand washing. Priority foundation 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no paper towels or sanitary hand drying devices at hand washing sinks in boys second floor east and west washrooms. Instructed manager to provide paper towels for proper hand drying. Priority foundation 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed over 20 mice droppings on floor under shelving unit and on packaged paper towels on floor in left closet pre-k 101, 20 mice droppings on floor near convection oven in right closet pre-k 101, 20 mice droppings scattered on floor along walls and corner in pre-k 101, 10 mice droppings on rolling cart in right closet pre-k 100, 5 mice droppings on rug in left closet pre-k 100, 10 mice droppings scattered along walls and corners pre-k 100, 20 mice droppings on shelves in supply room near boiler room, 5 mice droppings on floor in southwest corner in boiler room. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a)
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFood handling
Food wasn’t protected from contamination during prep, storage, or display.
Inspector’s note: Observed food items stored on floor inside pre-k closet 101. All food must be elevated six inches off floor.
Official wording (code 39)
Contamination prevented during food preparation, storage & display
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed black residue on interior gaskets of milk cooler in serving area and spills inside milk cooler in dining area. Instructed manager to clean and maintain all milk coolers.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed no running water at left hand washing sink in boys second floor washroom(west). Instructed manager to repair and maintain sink in boys washroom.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed large opening in ceiling in utility closet near exit #2. Instructed manager to seal all openings in ceiling.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed excessive clutter inside closets in pre-k rooms 100 and 101, gym storage, janitor supply storage and boiler room areas. Instructed manager to remove all unused articles and equipment and elevate all items off floor for proper cleaning and pest control.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed dust, dirt, and debris on floors in all electrical rooms. Instructed manager to clean and maintain all floors.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Observed the floor in the lunchroom not clean, instructed to clean under and around all tables.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Observed the rear wall coving in the kitchen area comming off, instructed to re-attach. Also replace water damaged ceiling tile next to hood.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Peeling paint on wall in student dining room.must repair.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: 1st toilet in poor repair in boys washroom 1st fl.must repair.
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Pass
Canvass Re-Inspection · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Replace stained ceiling tile in teachers lounge and missing ceiling tile in second floor northeast stairway. Replace interior door sweeps on west rear doors near boys first floor washroom. Seal loose baseboards behind toilet in last stall in girls west second floor washroom. Replace missing paper towel dispenser in boys east second floor washroom.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Increase low hot water pressure on sinks in ladies washrooms near pre-k and main entrance. Repair leaking faucet on right sink in ladies washroom near pre-k room. Repair toilet in second stall of girls second floor washroom(not flushing). Provide hot water at right sink in boys second floor washroom east.
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Fail
Canvass · Fail
3 general Show violations
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GeneralSerious (pre-2018 form)
Previous minor violation(s) corrected 7-42-090
Inspector’s note: Previous minor violations not corrected from report #1527723 on 3-11-15:38-instructed to fix the leak at the base of the right (when facing the sink) faucet on the 3-comp sink in the prep area. Instructed to provide hot/cold running water to the washbowl(closest to the wall) in the boys toilet room across from the rear exit doors on the 1st fl. Serious violation 7-42-090
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Replace stained ceiling tile in teachers lounge and missing ceiling tile in second floor northeast stairway. Replace interior door sweeps on west rear doors near boys first floor washroom. Seal loose baseboards behind toilet in last stall in girls west second floor washroom. Replace missing paper towel dispenser in boys east second floor washroom.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Increase low hot water pressure on sinks in ladies washrooms near pre-k and main entrance. Repair leaking faucet on right sink in ladies washroom near pre-k room. Repair toilet in second stall of girls second floor washroom(not flushing). Provide hot water at right sink in boys second floor washroom east.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Instructed to clean and maintain the vent in the employee's toilet room in the cafeteria. Remove dirt/dust build up.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Instructed to fix the leak at the base of the right (when facing the sink) faucet on the 3-comp. Sink in the prep area. Instructed to provide hot/cold running water to the washbowl (closest to the wall) in the boys toilet room across from the rear exit doors on the 1st fl.
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Pass
Canvass · Pass
No violations
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Pass
Canvass Re-Inspection · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Low water pressure at hand sink,(hot water) in pre-k room-101.must repair.
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Fail
Canvass · Fail
3 general Show violations
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GeneralSerious (pre-2018 form)
Toilet rooms enclosed clean, provided with hand cleanser, sanitary hand drying devices and proper waste receptacles
Inspector’s note: Observed inadequate toilet and hand washing facilities in students washrooms.no soap in east,2nd fl washrooms,no tissue or soap in boys west 2nd fl.1st fl east no soap.must provide.serious citation issued 7-38-030
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: No soap dispenser inside girls washroom, and boys washroom dispenser in poor repair(2nd fl east).must install/replace.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Low water pressure at hand sink,(hot water) in pre-k room-101.must repair.
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Pass
Canvass · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Clean interior of lunchroom cooler 2, 3 and lunchroom cooler 1. Clean microwave in teachers lounge.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Clean dusty ceiling vent in lunchroom.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Replace broken light shield st. Floor boy restroom. And replace the 3 lights out in lunchroom dinning area.
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Pass
Canvass · Pass
4 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. OBSERVED SMALL MIXER NOT IN USE (RUSTY BOWL) ON REAR PREP TABLE, INSTRUCTED TO REPLACE/OR REMOVE.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVED A BLACK SUBSTANCE ON THE 3 DOOR COOLER FAN GUARD COVERS (TWO) INSTRUCTED TO CLEAN.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned.OBSERVED WATER DAMAGED CEILING TILES BY DOOR 5 IN LUNCHROOM, AND TEACHERS LOUNGE. NEED TO REPLACE.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. OBSERVED FOOD SPLASHES ON REAR LIGHT SHIELDS IN REAR PREP ABOVE COFFEE POT. INSTRUCTED TO CLEAN. OBSERVED ONE LIGHT OUT IN LUNCHROOM ACROSS FROM TWO 2 DOOR COOLER/FREEZER.
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Pass
Canvass · Pass
6 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PROVIDE ADEQUATE SHELVING IN KITCHEN STORAGE AREAS.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIOR AND EXTERIOR OF ALL CUBBIES AND SHELVES IN PRE-K ROOM (DUST BUILDUP).
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. ELEVATE ALL STOCK OFF FLOOR IN STORAGE AREAS.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL LOOSE BASEBOARDS IN HALLWAY, KITCHEN AND WASHROOM AREAS. SEAL OPENINGS AROUND PIPE FITTINGS UNDER SINK IN GIRLS WASHROOM NEAR MAIN ENTRANCE.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Repair left sink in boys 1st and 2nd floor west washrooms.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE UNUSED EQUIPMENT IN STORAGE AREAS TO PREVENT PEST HARBORAGE.
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Pass
Canvass · Pass
4 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN ALL CUBBIES IN PRE-K ROOM.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE MISSING AND DAMAGED FLOOR TILES IN LUNCHROOM AND WOMENS 1ST FLOOR WASHROOM. ELEVATE ALL STOCK 6" OFF FLOOR IN DRY STORAGE AREA. FLOORS NEED CLEANING IN LUNCHROOM (FOOD DEBRIS).
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. SEAL OPENINGS AROUND PIPE FITTINGS UNDER LEFT SINK IN GIRLS 1ST FLOOR WASHROOM (EAST). REPLACE STAINED CEILING TILES IN BOYS 1ST FLOOR WASHROOM (WEST) AND JANITOR CLOSETS. REPLACE MISSING CEILING TILE IN BOYS 2ND FLOOR WASHROOM (WEST) AND HALLWAY AREAS.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Repair leak under left sink in girls 1st floor washroom (east). Repair left sink in boys 1st floor washroom (west) near exit 4 (no running water). Repair inoperable right sink in girls 2nd floor washroom (west). Repair inoperable left sink in boys 2nd floor washroom (west).
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Pass
Canvass · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE DAMAGED FLOOR TILES IN IST FLOOR WOMEN WASHROOM NEAR PRE K ROOM.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. SEAL OPENINGS AROUND PIPE FITTINGS UNDER ALL SINKS AND BEHIND TOILETS IN ALL GIRLS AND BOYS WASHROOMS. REPAIR WALL BEHIND TOILET IN 1ST FLOOR BOYS WASHROOM (EAST). REPLACE STAINED CEILING TILES IN HALLWAY AREAS. SEAL LOOSE BASEBOARDS IN KITCHEN.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. ORGANIZE ALL STORAGE CLOSETS IN HALLWAY AREAS.
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More in ZIP 60643
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.