Hangry Cluck

Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

Inspector’s note: Observed no proof of employee health policy on site. Instructed to provide an employee health policy that includes a signed acknowledgement from each employee. Priority foundation 7-38-010, no citation issued.

Hand sinks were missing, blocked, or not stocked with soap and towels.

Inspector’s note: Observed no handwashing soap at the handwashing sinks in the front and rear food prep/dishwashing area. Instructed to ensure all handwashing sinks are equipped with handwashing soap. Handwashing soap was provided before the conclusion of the inspection. Priority foundation 7-38-030 (c), no citation issued

Surfaces that touch food weren’t cleaned and sanitized.

Inspector’s note: Observed no clean agents and sanitizer for the three-compartment sink on site for washing and sanitizing dishware. Instructed to maintain a food grade appropriate sanitizer solution and dishwashing soap on site at all times, to properly wash, rinse, and sanitize dishware, utensils, and food-contact surfaces. Manager provided both dishwashing soap and a sanitizer before the conclusion of the inspection. Priority violation 7-38-005, no citation issued