Viet Fusion

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed evidence of rodent activity on the premises. Observed approx. 100 mouse droppings on the floor of the basement storage area, on the wooden pallets and storage shelves in the basement storage area and in the corner of the utility room located adjacent to the dining room. Management instructed to clean and remove all rodent droppings throughout. Additional pest control service is needed to eliminate the pest activity. Priority foundation violation 7-38-020(a). Citation issued.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed a dead mouse on the basement floor next to the hot water heater. Management instructed to remove all dead rodents from the premises.

Equipment and surfaces were dirty.

Inspector’s note: Clean the prep tables in the food prep area and the top of the stoves.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Reglue the loose floor tile in the food prep area in front of the freezer.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Clean the grease on the floor beneath the cooking equipment.

In-use utensils weren’t stored properly.

Inspector’s note: Ice scoop improperly stored inside ice machine. Instructed manager must provide a clean container for ice scoop.

Equipment and surfaces were dirty.

Inspector’s note: Observed accumulated dust build up on some prep area coolers condensers. Must clean prep area coolers condensers and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed food/grease build up on ventilation hood/filters. Instructed manager must clean ventilation hood/filters and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Rear exit kitchen door noted with a magnet closure mesh screening that is not tight fitting on all sides and rodent proof on the bottom threshold. Must provide a tight fitting screened door.

Single-use items weren’t stored or used properly.

Inspector’s note: All stored items throughout the utility service sink closet must be elevated from the floors.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Soiled mop heads must be properly stored inverted in the utility service sink.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Noted dirty floor behind the ice machine and under the front prep hand washing sink. Must clean and maintain.----water damaged ceiling tile in the washroom. Must replace.

In-use utensils weren’t stored properly.

Inspector’s note: Observed ice scoop laying on top of ice in inside ice machine. Instructed the person in charge to store the ice scoop in a clean and sanitized container to prevent contamination.

Equipment and surfaces were dirty.

Inspector’s note: Observed accumulated food debris on the interior surfaces of coolers and freezer units. Instructed the person in charge to clean and maintain. (nonfood contact surfaces)

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed no backflow prevention device for utility sink in rear closet. Instructed the person in charge to provide a backflow prevention device so that it may be serviced and maintained.