Pass

Fresh Sushi Chicago

3443 N Milwaukee Ave, Chicago, IL 60641

Restaurant ZIP 60641 Risk 1 (High)

Passed · as of Sep 23, 2026

Fresh Sushi Chicago was last inspected on September 23, 2026 with a result of “Pass”. Inspectors found 2 violations.

Latest inspection

September 23, 2026 · Complaint Re-Inspection

Pass

Result: Pass

2 general
  • GeneralFacility upkeep

    Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

    Inspector’s note: Observed dirty rubber gasket on door of the cooler by the dishwashing area. Instructed to clean and maintain

    Official wording (code 47)

    Food & non-food contact surfaces cleanable, properly designed, constructed & used

  • GeneralFacility upkeep

    Plumbing problems, or missing protection against backflow.

    Inspector’s note: Observed slow drainage in the handwashing sink in the diashwashing area. Instructed to repair and maintain.

    Official wording (code 51)

    Plumbing installed; proper backflow devices

Inspection history

15 inspections on record

  1. Fail

    Complaint · Fail

    4 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Inadequate insects control, found 2 live roaches scattered through out basement and 1 live roach in the doorway leading to the garabe area. Instructed to eliminate insects activity in all affected areas, pest control service is recommended. Priority foundation violation 7-38-020(a)

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed dirty rubber gasket on door of the cooler by the dishwashing area. Instructed to clean and maintain

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed slow drainage in the handwashing sink in the diashwashing area. Instructed to repair and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: Observed previous core violation not corrected in specified time frame from inspection #2638461 dated 6/15/26. #55-observed unused equipment and unnecessary articles in basement storage area. Instructed manager to remove all unused, unnecssary equipment and articles to prevent pest harborage.priority foundation violation 7-42-090 citation issued

      Official wording (code 60)

      Previous core violation corrected

  2. No Entry

    Complaint · No Entry

    No violations

  3. Pass

    Canvass · Pass

    3 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed several dead roaches underneath utility sink in basement area. Must remove and clean

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed torn/damaged rubber gasket on door of the freezer in the basement area. Instructed to repair or replace gasket.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed unused equipment and unnecessary articles in basement storage area. Instructed manager to remove all unused, unnecssary equipment and articles to prevent pest harborage.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  4. No Entry

    Non-Inspection · No Entry

    No violations

  5. Pass

    Canvass · Pass

    2 general1 paperwork Show violations
    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed unused prep cooler maintaining improper ambient temperature of 54.9f. Instructed to repair or replace and maintain all refrigerators at or below 41f at all times.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed no backflow preventer at utility sink located in basement. Instructed to install in accordance with all relevant laws, rules, and regulations.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Observed certified manager on duty without allergen training. Instructed all employees with city of chicago foodservice manager certificate must complete allergen training and maintain records thereof on site at all times.

      Official wording (code 58)

      Allergen training as required

  6. No Entry

    Non-Inspection · No Entry

    No violations

  7. No Entry

    Non-Inspection · No Entry

    No violations

  8. Pass

    Canvass · Pass

    No violations

  9. No Entry

    Non-Inspection · No Entry

    No violations

  10. No Entry

    Non-Inspection · No Entry

    No violations

  11. Pass

    Canvass · Pass

    No violations

  12. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed foil used as liner on preptable in rear preparation area. Instructed the person in charge to remove all foil from preptable. All food and non-food contact surfaces must be smooth and easily cleanable.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

  13. No Entry

    Non-Inspection · No Entry

    No violations

  14. Pass

    License · Pass

    No violations

More in ZIP 60641

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 6 weeks ago. Always confirm with the official record.