Pass

Barraco's Pizza

3124 W 111th St, Chicago, IL 60655

Restaurant ZIP 60655 Risk 1 (High)

Passed · as of Aug 31, 2026

Barraco's Pizza was last inspected on August 31, 2026 with a result of “Pass”. Inspectors found 1 violation.

Latest inspection

August 31, 2026 · Canvass

Pass

Result: Pass

1 general
  • GeneralFacility upkeep

    Floors, walls, or ceilings were damaged or dirty.

    Inspector’s note: Observed opening along the wall base and flood in the dining area. Must seal to prevent possible entry point for pests.

    Official wording (code 55)

    Physical facilities installed, maintained & clean

Inspection history

13 inspections on record

  1. No Entry

    Non-Inspection · No Entry

    No violations

  2. Pass

    Canvass · Pass

    3 general Show violations
    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed the floor drains in the basement at the dish washinng machine in need of a detail cleaning. Instructed to clean and maintain.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed unisex toilet rooms without a trash receptacle with a lid. Instructed to provide for both.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed the floor area at the dish washing machine in the basement in need of a detail cleaning. Instructed to clean and maintain area.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  3. No Entry

    Non-Inspection · No Entry

    No violations

  4. Pass

    Canvass · Pass

    1 critical2 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Handwashing signs needed in both bathrooms. Instructed to install and maintain.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Leak at front bar handsink in need of repair. Instructed to correct and maintain

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Floors in need of cleaning to remove all food spills behind dish machine and reach in cooler. Instructed to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  5. No Entry

    Non-Inspection · No Entry

    No violations

  6. No Entry

    Canvass · No Entry

    No violations

  7. No Entry

    Canvass · No Entry

    No violations

  8. Pass

    Canvass · Pass

    5 general Show violations
    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Observed residue on interior surfaces of ice machine. Instructed manager to clean and maintain.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered waste receptacle in unisex washrooms. Instructed manager to provide.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed exposed brick walls shedding in washrooms. Instructed manager to seal all brick walls and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed unused articles and equipment in basement storage area. Instructed manager to remove all unnecessary items to prevent pest harborage.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed debris on floor along walls and corners in bar, storage, and basement areas. Instructed manager to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  9. No Entry

    Non-Inspection · No Entry

    No violations

  10. Pass

    Canvass · Pass

    No violations

  11. Conditional

    License Re-Inspection · Pass w/ Conditions

    1 critical1 general1 paperwork Show violations
    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: 2-501.11 no clean up policy nor kit for vomit and diarrheal events. Instructed to provide a policy and kit for handling such events. Maintain same. Priority foundation 7-38-005 no citation issued. -

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: 4-302.12(a) no metal stem thermometers on site. Instructed to provide for proper internal temperature taking of tcf foods. Maintain same. Priority foundation 7-38-005 no citation issued -

      Official wording (code 36)

      Thermometers provided & accurate

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Pa 100-0367 found no proof of allergen training on site. Instructed to have all city of chicago certified food managers to obtain the allergen training certificate. Must have proof available for the inspector to review.

      Official wording (code 58)

      Allergen training as required

  12. Fail

    License · Fail

    3 critical2 general1 paperwork Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: 2-102.14(n) found no employee health policy in place. Instructed to implement an employee health policy in which all food employees and conditional employees have read, understood and signed the policy. Provide and maintain proof. Priority foundation 7-38-012 no citation issued.

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: 2-501.11 no clean up policy nor kit for vomit and diarrheal events. Instructed to provide a policy and kit for handling such events. Maintain same. Priority foundation 7-38-005 no citation issued.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: 5-204.11(a) found no hand washing sink in the basement dish washing area. Instructed to provide a hand washing sink per city code with hot/cold running water and soap/sanitary hand drying devices. 5-204.11(b) found no hand washing sink in the employee's toilet room. Instructed to provide a hand washing sink per city code with hot/cold water and soap/hand sanitary devices. Maintain same. Priority foundations 7-38-030(c) no citation issued.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: 4-302.12(a) no metal stem thermometers on site. Instructed to provide for proper internal temperature taking of tcf foods. Maintain same. Priority foundation 7-38-005 no citation issued

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: 5-204.12 backflow preventers not located at the basement utility sink. Instructed to install so that it can be located to be serviced and maintained.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Pa 100-0367 found no proof of allergen training on site. Instructed to have all city of chicago certified food managers to obtain the allergen training certificate. Must have proof available for the inspector to review.

      Official wording (code 58)

      Allergen training as required

More in ZIP 60655

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 2 months ago. Always confirm with the official record.