Whistler

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Staff unisex washroom in need of covered garbage can instructed to obtain and maintain

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Unused or equipment in poor repair must be removed correct and maintain

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floor tiles in poor repair in various areas of prep space. Instructed to repair replace. Correct and maintain

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Wood storage rack in walk in cooler in need of sealing or replacing with a material that is not porous and easily cleanable. Correct and maintain.

Garbage wasn’t handled or stored properly.

Inspector’s note: Observed winter debris around dumpster area. Leaves, tree branches etc instructed manger to clean remove all debris and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floor in cafeteria eating area in need of cleaning to remove debris. Instructed to clean, sanitize and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed 1/4" gap on bottom left corner of left exit door in gym. Instructed manager to seal all outer openings on door to prevent pest entry.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacle in teacher lounge washroom. Instructed manager to provide.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Plastic lining on bottom shelf of prep tables. Instd to remove same so as surface to be smooth, even and easily cleanable.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: No toilet tissue in any toilet stalls in 2nd floor boy and girl student toilet rooms. Instd to provide tissue at each toilet at all times and maintain. Priority foundation 7-38-010.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed leaking faucet on 3-compartment sink. Instructed manager to repair and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed no light in walk-in freezer. Instructed manager to provide adequate lighting and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed leaking faucet on 3-compartment sink. Instructed manager to repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacle in women staff and girls washrooms. Instructed manager to provide.

Ventilation or lighting was inadequate.

Inspector’s note: Observed no light in walk-in freezer. Instructed manager to provide adequate lighting and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed leaking faucets on 3-compartment sink in kitchen and utility sink in boiler. Instructed manager to repair all leaking faucets. Observed right sink in first floor girls south washroom and middle sink in first floor girls hallway washroom not operable. Instructed manager to repair sinks in washroom. Observed loose faucets on sinks in boys second floor washroom and teachers lounge washroom. Instructed manager to tighten all loose faucets.

Equipment and surfaces were dirty.

Inspector’s note: Observed milk spills inside milk cooler in lunch room 116. Instructed manager to clean and maintain milk cooler.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed leaking faucets on 3-compartment sink in kitchen and utility sink in boiler. Instructed manager to repair all leaking faucets. Observed right sink in first floor girls south washroom and middle sink in first floor girls hallway washroom not operable. Instructed manager to repair sinks in washroom. Observed loose faucets on sinks in boys second floor washroom and teachers lounge washroom. Instructed manager to tighten all loose faucets.

Ventilation or lighting was inadequate.

Inspector’s note: Observed no light inside walk-in freezer #1 and walk-in cooler #2. Instructed manager to provide adequate lighting in walk-in cooler and freezer.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed over 50 mice droppings scattered on shelves in storage 138, 40 mice droppings scattered on shelves and floor inside closets near hot holding unit and dining tables in lunchroom 116, 10 mice droppings scattered inside cabinets and on shelving units in pre-k room 109. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a)

Equipment and surfaces were dirty.

Inspector’s note: Observed milk spills inside milk cooler in lunch room 116. Instructed manager to clean and maintain milk cooler.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed leaking faucets on 3-compartment sink in kitchen and utility sink in boiler. Instructed manager to repair all leaking faucets. Observed right sink in first floor girls south washroom and middle sink in first floor girls hallway washroom not operable. Instructed manager to repair sinks in washroom. Observed loose faucets on sinks in boys second floor washroom and teachers lounge washroom. Instructed manager to tighten all loose faucets.

Ventilation or lighting was inadequate.

Inspector’s note: Observed no light inside walk-in freezer #1 and walk-in cooler #2. Instructed manager to provide adequate lighting in walk-in cooler and freezer.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed the floor around the new floor drain in the girls in poor repair, instructed to repair missing concrete.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Observed one light out in the walk-in cooler, instructed to replace.

* certified food manager on site when potentially hazardous foods are prepared and served

Inspector’s note: No certified food manager on duty when potentially hazardous foods are prepared and served, hamburgers,pizza,etc. Serious violation 7-38-012. No citation

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Adjust mixing valves on sinks in second floor girls washroom(south). Repair/replace urinal in boys first floor washroom near assistant principal's office.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed 7 mice droppings on electrical equipment and 3 mice droppings on floor in dry storage area, 3 mice droppings inside cabinet under exposed sink, 3 mice droppings on floor behind reach-in coolers along windows in kitchen, 5 mice droppings on floor along wall in storage room 138, 30 mice droppings inside cabinets under sinks, 20 mice droppings on floor inside closet in science room 123, 15 mice droppings on floor between wall and sink in teachers lounge. Instructed manager to call an exterminator for service, clean and sanitize all areas. Serious violation 7-38-020

Previous minor violation(s) corrected 7-42-090

Inspector’s note: Previous minor violations not corrected from report #1537981 on 5-13-15:34-instructed to fix/provide the broken/missing floor tiles around the floor drain in the boys toilet room near asst principal's office, 38-insructed to fix and maintain the leak at the base of the left (when facing)faucet on the 3-compartment sink. Serious violation 7-42-090

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Clean floors under all equipment, along walls and in all corners in prep and storage areas.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Remove dust buildup on fan, light shields, conduits, etc in kitchen. Seal opening above outlet near counter in pre-k room.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Replace missing light bulb in walk-in cooler #2.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Tighten loose faucet on sink in teacher lounge washroom. Adjust mixing valves on sinks in second floor girls washroom(south). Repair/replace urinal in boys first floor washroom near assistant principal's office.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Instructed to recaulk around the right (when facing) washbowl in the girls toilet room by the asst. Principal's office. Maintain same.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Instructed to fix/provide the broken/missing floor tiles around the floor drain in the boys toilet room near the asst. Principal's office.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Instructed to fix and maintain the leak at the base of the left (when facing) faucet on the 3-compartment sink.

Dish washing facilities: properly designed, constructed, maintained, installed, located and operated

Inspector’s note: 3-compartment sink not maintained: when running water into the middle compartment it backs up in to the right compartment and slowly drains. Hot water pressure is real low. Instructed to fix sink so that it does not back up in to the other compartment or slowly drains and increase the hot water pressure. Serious violation 7-38-030

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Instructed to recaulk around the right (when facing) washbowl in the girls toilet room by the asst. Principal's office. Maintain same.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Instructed to fix/provide the broken/missing floor tiles around the floor drain in the boys toilet room near the asst. Principal's office.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Instructed to fix and maintain the leak at the base of the left (when facing) faucet on the 3-compartment sink.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floors not clean in boiler room and storage rooms.must clean/maintain.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean fan guard cover in first walk-in freezer.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Clean inside light shields in kitchen prep area.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned.OBSERVED CEILING TILES IN LUNCHROOM WATER DAMAGED ALONG WINDOWS, ABOVE LAST TABLE WHERE CLASS 223 EATS THEIR LUNCH. INSTRUCTED TO REPLACE. ABOVE THE MIDDLE TABLE WHERE CLASS 223 EATS THEIR LUNCH FOOD SPLASHES NOTED ON WALL.INSTRUCTED TO REMOVE.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.OBSERVED ONE LIGHT OUT IN LUNCHROOM ABOVE THE 1ST. TABLE WHERE CLASS 223 EATS THEIR LUNCH. INSTRUCTED TO REPAIR.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOLLOWING NEED CLEANING: INTERIOR AND EXTERIOR OF SHELVES IN MECHANICAL ROOM AND JANITOR CLOSETS, CUBBIES IN PRE-K ROOM.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPAIR THRESHOLD ON DOORS NEAR SOUTH STORAGE AND IN MECHANICAL ROOM.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL OPENINGS BEHIND TOILET IN FIRST STALL BOYS WASHROOOM NEAR ENGINEER OFFICE. REPAIR FRAME ON GYM DOOR #12. REPLACE MISSING AND DAMAGED CEILING TILES ABOVE WALK-IN COOLER AND HALLWAY AREAS.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE THERMOMETER IN PRE-K REFRIGERATOR.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. ORGANIZE STORAGE AREAS IN PRE-K ROOM.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN SHELVES IN STORAGE AREA NEAR TEACHERS LOUNGE.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING IN LUNCHROOM NEAR ROOM DIVIDER BEHIND FOLDING TABLES (BEANS), ALONG WALLS AND IN ALL CORNERS IN ALL STORAGE AREAS.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. REPAIR CEILING ALONG NORTH WALL NEAR WASHROOM IN TEACHERS LOUNGE. REPLACE STAINED CEILING TILES ALONG NORTH WALL IN LUNCHROOM.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN CABINET UNDER SINK IN PRE-K ROOM.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. REPLACE STAINED CEILING TILES ALONG NORTH WALL IN LUNCHROOM. SEAL OPENING AROUND ELECTRICAL OUTLET IN BOILER ROOM ACROSS FROM ENGINEER OFFICE. SEAL ALL CRACKS AND CREVICES IN WALLS AND CEILINGS IN ALL WASHROOMS. CLEAN ALL VENTS IN WASHROOMS (DUST BUILDUP).