Peachtree Educational Daycare
1429-1431 W 111th St, Chicago, IL 60643
Children's Services Facility ZIP 60643 Risk 1 (High)
Passed · as of May 19, 2026
Peachtree Educational Daycare was last inspected on May 19, 2026 with a result of “Pass”. Inspectors found 3 violations, including signs of pests.
Latest inspection
May 19, 2026 · License
Result: Pass
3 general-
GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Found the front door with 1/4" gap underneath making it not rodent/insect proofed. Instructed to rodent/insect proof door and maintain.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Found the 3-compartment sink with a leak at the hot water knob. Also, the water pressure needs to be increased. Instructed to fix the leak and increase the pressure and maintain good plumbing.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Found the mechanical ventilation in the staff's toilet room not working. Instructed to provide working mechanical ventilation and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
Inspection history
13 inspections on record
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Pass
Canvass · Pass
3 general Show violations
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GeneralFood handling
Clean utensils, equipment, or linens weren’t stored and handled properly.
Inspector’s note: Observed kitchen utensils upright. Instructed to invert with handles upright as a means to prevent possible contamination.
Official wording (code 44)
Utensils, equipment & linens: properly stored, dried, & handled
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed heavy slimy build up on floor between grease trap and 3-compartment sink. Also observed food splatter on walls by stove. Instructed to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Observed heavy dust and cobweb buildup on hood ventilation filters and system. Instructed to clean and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Pass
License · Pass
3 general Show violations
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Cooking equipment in need of cleaning to remove all food splatters. Instructed to clean and maintain
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Walls in 3 comp sink area and cooking area in need of cleaning to remove all splatter. Instructed to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Hood vent in need of cleaning to remove all build up. Instructed to clean and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Pass
Canvass · Pass
2 general Show violations
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed damaged/stained ceiling tiles and peeling paint on wall behind 3-compartment sink in prep/dishwashing area. Instructed manager to replace/repair and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Observed damaged light shield above 3-compartment sink. Instructed manager to replace and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Pass
License · Pass
1 general Show violations
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Observed ventilation system over stove in kitchen area to be malfunctioning at time of inspection. Instructed person in charge to repair and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Pass
License · Pass
3 general Show violations
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed dead bird on glueboard in furnace room. Instructed manager to remove.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed accumulated soap and debris inside cabinet under hand washing sinks in children washroom. Instructed manager to clean and maintain.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Observed inadequate lighting in staff washroom. Instructed manager to provide adequate lighting and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Closed
Canvass · Out of Business
The inspector found this business closed.
No violations
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Not Ready
License · Not Ready
No violations
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Pass
Canvass · Pass
2 general Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed drainpipe leaking under middle compartment of 3-compartment sink. Instructed manager to repair and maintain 3-compartment sink.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed stained ceiling tiles near rear door in kitchen. Instructed manager to replace ceiling tiles and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Conditional
License · Pass w/ Conditions
3 critical2 general1 paperwork Show violations
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CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: Observed no written employee health policy, instructed to provide. Priority foundition 7-38-012, no citation issued.
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Observed no clean up procedures for vomiting and diarheal events, instructed to provide. Priority foundation 7-38-005, no citation issued.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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CriticalFood temperature
Prepared food wasn’t date-marked, or was kept past its discard date.
Inspector’s note: Observed no date marking on ready to eat foods at this time in reach in cooler, instructed to provide priority foundation 7-38-005. No citation issued at this time.
Official wording (code 23)
Proper date marking and disposition
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed the small freezer in the closet with ice build up, instructed to defrost and clean. Core violation.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed several water damaged ceiling tiles in rear kitchen, instructed to replace. Core violation.
Official wording (code 55)
Physical facilities installed, maintained & clean
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PaperworkManagement & training
Required allergen training was missing.
Inspector’s note: Observed no allergen training, instructed to provide.
Official wording (code 58)
Allergen training as required
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Pass
Canvass · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Defrost interior of small refrigerator in classroom.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floor along walls and corners, behind refrigerator, etc in kitchen.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Elevate all stock off floor in closet and organize all storage areas.
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Pass
License Re-Inspection · Pass
No violations
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Fail
License · Fail
5 general Show violations
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GeneralSerious (pre-2018 form)
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector’s note: Observed over 100 mice droppings in classroom and storage areas. Instructed manager to call an exterminator for service, clean and sanitize all areas.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Clean interior of all shelving units in classroom areas.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floors along walls and in all corners in prep, classroom and storage areas.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Remove plumbers putty around drain in middle compartment of 3-compartment sink.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Organize all storage areas to prevent pest harborage. Stock items and equipment away from walls and corners for proper cleaning and pest control
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More in ZIP 60643
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.