Brown Acad.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed right sinks not operable in girls and boys west washroom, middle sink not operable in girls east washroom. Instructed manager to repair and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed oover 20 mice droppings scattered on floor inside storage closet near workroom, 20 mice dropping scattered on floor and ledges in teacher's lounge, 20 mice droppings scattered on floor along walls and corners near kitchen play area and inside storage closet in pre-k 106. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundatio n 7-38-020(a)

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed right sinks not operable in girls and boys west washroom, middle sink not operable in girls east washroom. Instructed manager to repair and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed items stored on floor and along walls in classroom and storage areas. Instructed manager to elevate all stock sn inches off floor and away from walls for easy cleaning and pest control.

Not enough equipment, or the wrong method, to cool and hold food at safe temperatures.

Inspector’s note: Observed improper temperaure of 2- door reach in cooler at 50.0f with tcs foods stored inside .a held for inspection tag has been placed on unit.once repaired email letter to cdphfood@cityofchicago.org.must have cold holding unit at 41.0f or below.(priority 7-38-005)

Equipment and surfaces were dirty.

Inspector’s note: Must clean dust build up from pre-k class rooms 104 & 106 shelving units.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed additional hand sinks in toilet rooms not operable must repair and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must clean dust build up from ceiling vents in lunch room.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must elevate,remove or organize articles off of floor and away from walls in both pre-k rooms closets.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must replace loose ceiling tiles in lunch room.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must remove ice build up from walk in freezer floor.must clean debris from along wall bases in prep area and dry food storage area.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed dust buildup on exterior surfaces of oven and drainpipe under 3-compartment sink. Observed debris on floors along walls and corners in prep and storage areas. Instructed manager to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed food debris on floor in kitchen behind reach in coolers. Instructed manager to clean and maintain.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed walk in cooler door in poor repair(door not closing properly). Must repair and maintain. Also due to the door not closing tightly observed water leaking from the bottom of said cooler onto the floor.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floors need cleaning inside the walk in cooler to remove spills.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed floor by exit door in pre-k room not clean of debris. Must clean/maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed mixing valve on hand washing sink in poor repair in pre-k room 106. Instructed manager to repair mixing valve and maintain. Observed overhead leakage near water heater in boiler room. Instructed manager to repair leak and maintain.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Must organize storage containers,etc off floor at lease 6- inches in pre-k room 104.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Replace missing ceiling tiles and clean ceiling vents in dining area/gym. Seal loose right washbowl to wall in girls east washroom and left two washbowls to wall in boys east washroom. Repair hand dryer in room 101 washroom.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Tighten loose faucet on sink in 101 washroom. Increase water pressure at sink in pre-k room 106 washroom. Adjust mixing valve at exposed sink in pre-k room 104.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Organize storage closets in pre-k room 104 and 106.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Instructed to recaulk around the washbowls in the boys/girls toilet rooms. Maintain same.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: General clean floors in the janitors closet on 1st floor,along bwall base and corners

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Organize storage closets in pre-k rooms.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Remove milk crates and provide adequate shelving in storage areas for proper cleaning and pest control.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean and sanitize all rolling carts, shelving units, etc in storage areas.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Seal openings along window ledges in kitchen and dining room areas. Seal openings around wall vent in kitchen. Replace missing ceiling vent covers in dry food storage. Seal hole in wall in boiler room. Seal all openings, cracks, crevices, in walls and ceilings, around pipe fittings, along baseboards, etc in all areas.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Organize closet in pre-k room 104 and all storage areas to prevent pest harborage. Store mop heads upright to prevent insect breeding.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed 30-40 mice droppings on floor in corners behind chest freezer, shelving units and on rolling carts in dry food storage area, 10-15 mice droppings scattered on floor along walls near exit #4, 10-15 mice droppings scattered on floor in gym storage room, 10-15 mice droppings scattered on floor along walls and corners in storage room near boiler room, 10-15 mice droppings scattered on floor in pre-k classroom #106. Instructed manager to call an exterminator for service, clean and sanitize all areas. Following doors not rodent proofed: exit #4 1/2" gap between doors, gym exit door 1/4" gap on left bottom of door. Seal all outer openings on doors to prevent pest entry. Serious violation 7-38-020 citation issued.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Remove milk crates and provide adequate shelving in storage areas for proper cleaning and pest control.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean and sanitize all rolling carts, shelving units, etc in storage areas.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floors need cleaning under all equipment, along walls and in all corners in all storage areas. Seal openings in floor around pipe fittings under 3-comp sink. Elevate all stock off floor in storage areas.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Seal openings along window ledges in kitchen and dining room areas. Seal openings around wall vent in kitchen. Replace missing ceiling vent covers in dry food storage. Seal hole in wall in boiler room. Seal all openings, cracks, crevices, in walls and ceilings, around pipe fittings, along baseboards, etc in all areas. Store stock away from walls and corners for easy cleaning and pest control.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Organize closet in pre-k room 104 and all storage areas to prevent pest harborage. Store mop heads upright to prevent insect breeding.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Found floors not swept at boiler areas under stairs.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Found ceilings not clean at restrooms.(tissue on ceilings)

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST ELEVATE STORAGE/COMPUTERS OFF FLOORS IN BOILER ROOM ON PALLETS.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. MUST ADJUST CEILING TILES IN PRE-K ROOM,AND SPECIAL ED ROOM,CEILING TILES TO PREVENT HIDING AREAS FOR PEST.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. OBSERVED LEAKY FAUCET HANDLES AT 3-COMP SINK,JANITOR CLOSET ACROSS FROM BOILER ROOM. ALSO,STANDING WATER IN MOP SINK IN SAME JANITOR CLOSET.MUST MAKE REPAIRS,AND MAINTAIN.