Cullen

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed dust buildup on wall vent above reach-in cooler and utensil storage shelving and floors along walls and corners in prep area. Instructed manager to clean and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed a gap in right corner of door # 3 in lunch room must make door tight fitting.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Must repair or replace worn door gaskets on 2- door reach in cooler located in kitchen.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must repair or replace loose wall bases & damaged concrete floor in lunch room at exit door,gap along wall base in kitchen under 3- compartment sink.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must clean dust build up from floor under coolers in lunch room.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must scrape chipping paint from walls in lunch room to be smooth and easily cleanable.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed 1/2" gap on bottom right entrance door #1. Instructed manager to seal all outer openings on door to prevent pest entry.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed missing and stained ceiling tiles in kitchen. Instructed manager to replace.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed 1/2" gap on bottom right entrance door #1. Instructed manager to seal all outer openings on door to prevent pest entry.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed missing and stained ceiling tiles in kitchen. Instructed manager to replace.

A previously cited basic violation still wasn’t fixed.

Inspector’s note: Previous core violation not corrected from report #2497891 on 4-7-21:53-observed no covered receptacle inside staff washrooms used by lunchroom. Must provide. Priority foundation 7-42-090

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed bottom areas not rodent proofed at door #2. Must repair to be tight-fitting.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered receptacle inside staff washroom use by lunchroom. Must provide.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floors need cleaning of debris around hot water tank and grease trap at 3- compartment sink. Instructed to clean/maintain.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed over 40 mice droppings on floor along north wall behind safe, 5 mice droppings on floor near water heater in kitchen, 20 mice droppings on floor along east wall near wooden shelving in paper good storage area, 5 mice droppings on floor near waste drain and 20 mice droppings on floor inside cabinets in gym storage area. Instructed manager to call an exterminator for service, clean and sanitize all areas. Serious violation 7-38-020

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Seal openings in floor near baseboards along south wall under 3-compartment sink and holding units. Clean floors along walls and in all corners in kitchen, storage, and gym/lunchroom areas.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Secure loose ceiling tiles in paper good/gym storage area.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Replace damaged light shield in paper good storage area.

* certified food manager on site when potentially hazardous foods are prepared and served

Inspector’s note: No valid city of chicago food sanitation certificate posted.or available for manager on duty when potentially hazardous foods are handled and served,greens, chicken,rice. Serious violation 7-38-012. No citation

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floors not clean around grease trap of 3- comp sink.must clean/maintain

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed 60 mice droppings scattered on shelves and floor inside cabinets across from desk in gym storage area, 20 mice droppings on floor along walls and corners in dry storage/gym storage area. Instructed manager to call an exterminator for service, clean and sanitize all areas. Serious violation 7-38-020

Adequate number, convenient, accessible, properly designed and installed

Inspector’s note: No hot or tempered water at washbowls in first and second floor boys and girls washrooms. Instructed manager to provide hot/tempered water at washbowls for proper hand washing. Serious violation 7-38-030

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean all shelves inside cabinets in gym storage area.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Clean floors under all equipment, along walls and in all corners in dry storage/gym storage area.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floor tiles that are extremely worn, rusted and with paint in the prep area must be replaced.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Instructed to clean and maintain the vents in the prep area.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Instructed to eliminate the clutter in the storage area by the prep and organize that area.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed over 20 mice droppings on floor along wall base and corners in the multi purpose storage room next to kitchen area,instructed to clean and sanitize affected areas and recommended to contact pest control for services,serious violation 7-38-020

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Remove rust from the grease trap at the 3 compartment sink in kitchen area

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Clean the floors along wall base and corners behind grease trap and behind coolers and the multi purpose storage room,along wall base and corners

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Remove excessive clutter from the multi purpose storage room,to prevent rodent harborage

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Clean floors along walls and corners in lounge, gym storage and mdf rooms.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Replace stained ceiling tiles in all areas.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Repair leaking faucet on 3-compartment sink. Replace faucets in teachers washrooms for proper hand washing(water must run continuously for at least 15 seconds).

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean on all water fountains.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Replace stained ceiling tiles in kitchen, utility closets and washroom areas. Replace missing ceiling tiles in gym. Seal loose baseboards in gym. Repair strips on front and rear doors.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Seal small opening at outside garbage lid.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Must replace missing ceiling tile above ovens in the prep kitchen. Must replace all stained ceiling tiles in the kitchen,2nd floor girls and boys washrooms,in 2nd floor hallway and throughout premises where needed.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Remove foul odors from 2nd floor boys washroom.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN DEBRIS FROM FLOORS IN MFG ROOM.