Bright Scholars Clubhouse I

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: All bulk food storage containers must be label with commodity name instructed to correct and maintain

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Outside door in need of rodent proofing instructed to correct and maintain

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Large can opener in need of detail cleaning to remove any build up. Correct and maintain.

Equipment and surfaces were dirty.

Inspector’s note: Cooking equipment in need of detail cleaning to remove all food splatters and build up. Instructed to clean and maintain.

Equipment and surfaces were dirty.

Inspector’s note: Interior of storage shelves in need of cleaning to remove all food spills instructed to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floors in hallway out to garbage area in need of cleaning to remove spills. Instructed to correct and maintain

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed debris on floor in prep, storage, and classroom areas. Instructed manager to clean and maintain.

Single-use items weren’t stored or used properly.

Inspector’s note: Observed single service articles stored on floor in south storage room. Instructed manager to elevate all single service articles off floor.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed raw wood shelving in dry storage area in prep area. Instructed manager to seal all raw wood surfaces and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed items stored inside utility sink. Instructed manager to remove all items from utility sink for proper waste water disposal.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed debris on floors along walls and corners in prep, storage, classroom and utility areas. Instructed manager to clean and maintain.

Hot or cold water wasn’t available, or water pressure was too low.

Inspector’s note: Observed no hot water (81.9f-89.6f) at 3-compartment and hand washing sinks. Instructed manager to provide hot water water under city pressure. Priority 7-38-030(c) citation issued

Ventilation or lighting was inadequate.

Inspector’s note: Observed left burners of stove not completely under ventilation hood. Instructed manager to properly place stove completely under ventilation hood.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed ice buildup in top of infant refrigerator. Instructed manager to defrost and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed inoperable ventilation fan in children washroom. Instructed manager to repair and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed maintenance tools stored on floor in mop room. Must properly store off floors .

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: Observed no chemical test kit available. Instructed manager to provide test kit for proper sanitizer concentration in 3-compartment sink. Priority foundation citation issued 7-38-005

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Lower walls not clean of debris in front entrance.must clean.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Washbowl not secure in children washroom. Instructed manager to re-caulk left washbowl in children washroom.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Replace stained ceiling tiles in both children washrooms.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Remove plumbers putty around drains inside all compartments of 3-compartment sink. Provide hot/tempered running water at hand sink in north classroom.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Store mop heads upright in utility closet to prevent insect breeding.