Park Market Foods

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Observed prepackaged roast beef and cheddar cheese sandwiches for sale in the display cooler not properly labeled with the business name, address and list of ingredients. Must provide proper labeling for all prepackaged foods.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Observed prepackaged roast beef and cheddar cheese sandwiches without proper allergen labeling. Must provide. Priority foundation violation. No citation issued.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Bulk sugar container at the coffee prep station must be labeled with the product name.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: No pest control log book on the premises with all required pest control documentation. Must have a licensed pest co. Service establishment and provide a pest control log book. Priority foundation violation. 7-38-020(c) citation issued.

Food wasn’t protected from contamination during prep, storage, or display.

Inspector’s note: All stored items throughout establishment must be elevated from the floors.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Must not use milk crates as shelving or a means of elevation for stored items. Floors must be accessible for cleaning and monitoring.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Interior of the produce cooler with excessive rust. Must remove all rust.

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: No chlorine chemical test strips on site for testing sanitizing solution at the three compartment sink while washing, rinsing and sanitizing coffee pots. Must provide. Priority foundation violation 7-38-005 citation issued.

Equipment and surfaces were dirty.

Inspector’s note: Must not use cardboard as liner for shelving throughout the establishment.----extremely dirty, coffee stained garbage can at the coffee prep station.----dirty shelving under bagged chip storage in grocery area. Must clean and maintain all.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed dirty floors with excessive dirt and debris throughout the rear storage area under all shelving, three compartment sink, freezer area. Also under the produce cooler. Must clean all and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Missing and damaged floor tiles throughout the rear storage area. Must replace/repair to be smooth and cleanable.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Found no exposed hand sink at rear dishwashing areas. Must provide. Found no backflow prevention devices at ice machine waterline. Must provide.

Outside garbage waste grease and storage area; clean, rodent proof, all containers covered

Inspector’s note: Found outside dumpster areas not maintained. Found outside dumpster with lid.garbage spillage surrounding outside dumpster.serious violation. 7-38-020.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Found no exposed hand sink at rear dishwashing areas. Must provide. Found no backflow prevention devices at ice machine waterline. Must provide.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: The following not clean- observed dirt/dust build up inside 2-door reach in pepsi cooler also observed slight calcium build up inside ice machine. Instructed manager to clean and maintain equipment.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: 3-compartment sink pipe draining slowly. Instructed manager to rod out drain pipe/clean interior of grease trap.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: No thermometer inside 2-door reach in pepsi cooler. Instructed manager to provide thermometer inside cooler.

* certified food manager on site when potentially hazardous foods are prepared and served

Inspector’s note: No certified manager with proof of a city certificate on premises. The above slices and sells cold cuts. Obtain enoughh certified managers to operate your establishment durring your hours of operation.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: The three compartment sink, tagged display refrigerator and cutting board is dirty; wash, rinse and sanitize the equipment in detail.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors are dirty around the rear counter area, clean the floors in detail from corner to corner.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Wall corner by the beer shelf is broken and partially removed from wall,instructed to replace. White plastic cover inside the ice bin of the ice machine surface not smooth and cleanable,also black stains on it at rough surface.instructed to replace said cover with a smooth,cleanable and non-absorbent material.gray surface panel of right side of ice bin of the ice machine is peeling,instructed to replace. Rear storage.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Mold,encrusted food and liquid spillages was observed inside the cooler under the display deli cooler,instructed to clean and maintain. Lunch meat slicer with a build-up of dry food at blade, instructed to clean,sanitize said slicer.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Missing floor tiles under the ice machine and inside the cabinet under the coffee/ice dispenser front area,instructed to replace with a smooth,cleanable and non-absorbent material;at said area remove dust and debris. Debris under the shelves throughout the premises,instructed to clean, also remove plastic crates and provide raised shelves for better housekeeping. Must elevate stock and other itemes 6" off the floor

Food in original container, properly labeled: customer advisory posted as needed

Inspector’s note: All food not stored in the original container shall be stored in properly labeled containers. LABEL OF FOOD INGREDIENT IS NEEDED ON REPACKED FOOD SOLD TO CUSTOMERS.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.REPLACE MISSING FLOOR TILES FROM UNDER THE 3 DOORS FREEZER AND UNDER THREE COMPARTMENT SINK, IN REAR STORAGE AREA.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned.REPLACE BASEBOARD WALL IN REAR STORAGE, ALSO CORNER WALL ACROSS FROM ICE MACHINE.

Previous minor violation(s) corrected 7-42-090

Inspector’s note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 7-2-09, REPORT #160758 #32 MUST RE CAULK /RESEAL DIVIDER OR SPLASH GUARD BETWEEN EXPOSED HAND SINK AND MEAT SLICER. #33 MUST CLEAN AND MAINTAIN INTERIOR SURFACE OF 3 COMPARTMENT SINK IN REAR AREA. #34 MUST CLEAN FLOOR ALONG THE WALLS AND IN ALL CORNERS ON PREMISES ESPECIALLY UNDER STORAGE RACKS IN REAR AREA, UNDER COOLERS AND FREEZERS.NOTED HEAVY DUST AND DEBRIS BUILD UP. #43 ICE SCOOP MUST BE STORED IN A SEPARATE CLEAN CONTAINER TO PREVENT CONTAMINATION SERIOUS VIOLATION:7-42-090 HOOOO62666-10

Food in original container, properly labeled: customer advisory posted as needed

Inspector’s note: All food not stored in the original container shall be stored in properly labeled containers. LABEL OF FOOD INGREDIENT IS NEEDED ON REPACKED FOOD SOLD TO CUSTOMERS.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPLACE BROKE ICE SCOOP.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE MISSING FLOOR TILES FROM UNDER THE 3 DOORS FREEZER AND UNDER THREE COMPARTMENT SINK, IN REAR STORAGE AREA.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. REPLACE BASEBOARD WALL IN REAR STORAGE, ALSO CORNER WALL ACROSS FROM ICE MACHINE.