St John de Lasalle

Staff personal cleanliness was inadequate.

Inspector’s note: 2-402.11 observed the food manager without a proper hair restraint. Instructed to provide at all times.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed 1/4" gap under right exit door near pre-k room. Instructed manager to seal all outer openings on door to prevent pest entry.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Found water stained ceiling tiles in the gym. Instructed manager to replace and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed damaged wall surfaces in prep area, missing ceiling tile in gym. Instructed manager to replace and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed 15-20 rodent droppings in kitchen prep area along wall of 3 compartment sink and behind the refrigerator. Pest control company on site at time of inspection. Instructed manager to clean, sanitize and maintain. Priority foundation 7-38-020(a) citation issued

Garbage wasn’t handled or stored properly.

Inspector’s note: Observed 7 out of 10 black city of chicago garbage cans overflowing with garbage and the lids are not secured. Instructed manager that all garbage can lids must be closed and secured to prevent rodent harborage. 7-38-020(b) citation issued

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed missing ceiling tiles in food receiving room/ breakfast eat-in area. Instructed manager to replace ceiling tiles and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed left sinks not operable in girls and boys first and second floor washroom. Instructed manager to repair sinks and maintain.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed door not properly closing on refrigerator in main kitchen. Instructed manager to repair door and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed left sinks not operable in girls and boys first and second floor washroom. Instructed manager to repair sinks and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed dirt and food debris on floors in main kitchen. Floors need cleaning under all equipment, along walls and in all corners in prep area.

Ventilation or lighting was inadequate.

Inspector’s note: Observed grease buildup on filters inside ventilation hood in main kitchen. Instructed manager to clean and maintain ventilation hood.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed door not properly closing on refrigerator in main kitchen. Instructed manager to repair door and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed left sinks not operable in girls and boys first and second floor washroom. Instructed manager to repair sinks and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed ceiling tiles missing in main kitchen. Instructed manager to replace ceiling tiles and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed dirt and food debris on floors in main kitchen. Floors need cleaning under all equipment, along walls and in all corners in prep area.

Ventilation or lighting was inadequate.

Inspector’s note: Observed grease buildup on filters inside ventilation hood in main kitchen. Instructed manager to clean and maintain ventilation hood.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed door not properly closing on refrigerator in main kitchen. Instructed manager to repair door and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed left sinks not operable in girls and boys first and second floor washroom. Instructed manager to repair sinks and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed ceiling tiles missing in main kitchen. Instructed manager to replace ceiling tiles and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed dirt and food debris on floors in main kitchen. Floors need cleaning under all equipment, along walls and in all corners in prep area.

Ventilation or lighting was inadequate.

Inspector’s note: Observed grease buildup on filters inside ventilation hood in main kitchen. Instructed manager to clean and maintain ventilation hood.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Dry storage boxes,( cereal,etc) stored on floors inside storage unit..must elevate off floors at least 6- inches on adequate shelving.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Missing ceiling tiles above milk cooler.must replace.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean and maintain gaskets on two-door reach-in cooler near oven.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Replace missing ceiling tiles in second floor hallway and damaged walls and ceiling along second floor south stairway.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Repair leaks under both washbowls and slow draining left washbowl in girls second floor washroom.

* certified food manager on site when potentially hazardous foods are prepared and served

Inspector’s note: No city of chicago certified food manager on site while preparing/serving potentially hazardous foods (i.e. Potatoes, sausage, dairy, etc.) instructed to have one on site at all times while preparing/serving potentially hazardous foods. Serious violation 7-38-012

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Instructed to recaulk around the exposed hand washing sink in the main kitchen area.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Instructed to replace the water stained ceiling tile in the prep area and maintain.

Appropriate method of handling of food (ice) hair restraints and clean apparel worn

Inspector’s note: Instructed all food handlers to wear a hair restraint.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Clean floors in the washrooms on the lower level,1st floor and 2nd floor for boy's and girl's

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Some ceiling tiles are missing in the serving area,must install

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Repair wall above sinks in boys first floor washroom (water damage, peeling paint). Repair walls above toilets in girls second floor washroom. Replace missing ceiling tiles in breakfast/serving area.

Appropriate method of handling of food (ice) hair restraints and clean apparel worn

Inspector’s note: All food handlers must wear hair restraints.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floors need cleaning under all equipment, along walls and in all corners in kitchen and storage areas.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Replace stained ceiling tiles above coolers in breakfast area. Repair ceiling and replace missing ceiling tiles in gym storage room. Remove peeling paint and repair walls in girls second floor washroom.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Must change all stained ceiling tiles in student dining area. Must remove all peeling and water damaged paint from walls and ceilings in 2nd floor hallway (north end of building).

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Must increase hot water pressure at 1st washbowl in 1st floor boys washroom. Must repair broken cold water faucet handle at 1st washbowl in 2nd floor girls washroom. Must provide a back flow device at the hot and cold water faucets at mop sink on 2nd floor.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE ALL STAIN /SOILED CEILING TILES IN STUDENTS DINING ROOM.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LOW WATER PRESSURE/HOT ,FAUCET IN BOYS 1ST FL WASHROOM.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST INSTALL THERMOMETER IN PRE-K CLASSROOM COOLER.