Cafe Harold's

Thermometers were missing or inaccurate.

Inspector’s note: 4-204.112(b): observed no ambient air thermometer inside the cold holding units. Instructed to provide and maintain.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: 3-602.12: observed incorrect plate number on vehicle. Insturcted to put mobile food license number on both sides of the vehicle and maintain.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: 4-201.11: observed the doors for the cold holding units with no protection for doors while vehicle is in motion. Instructed to provide and maintain.

Equipment and surfaces were dirty.

Inspector’s note: 4-601.11(c): observed liquid spillage inside the refrigerator near the rear exit door. Instructed to clean and maintain.

Garbage wasn’t handled or stored properly.

Inspector’s note: 5-502.12: observed no receptacle with a lid on the vehicle. Instructed to provide and maintain.

Ice wasn’t used properly or was stored unsafely.

Inspector’s note: 5-102.11: observed clean and waster water valves not able to be unlocked from at the time of the inspection. Blue valve not locked. Instructed to provide protection for both clean and wastewater valves on the outside of the truck and be able to unlock and lock at the time of the inspection. Priortity 7-38-030 (c), no citation issued

Not enough equipment, or the wrong method, to cool and hold food at safe temperatures.

Inspector’s note: 4-301.11: observed power on vehicle but found two door cooler at 99f. Instructed cold holding units must reach and maintain 41f or below. Priority 7-38-005, no citation issued

Thermometers were missing or inaccurate.

Inspector’s note: 4-204.112(b): observed no ambient air thermometer inside the cold holding units. Instructed to provide and maintain.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: 3-602.12: observed no license number on vehicle. Insturcted to put license number on both sides of the vehicle and maintain.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: 4-201.11: observed the doors for the cold holding units with no protection for doors while vehicle is in motion. Instructed to provide and maintain.

Equipment and surfaces were dirty.

Inspector’s note: 4-601.11(c): observed liquid spillage inside the refrigerator near the rear exit door. Instructed to clean and maintain.

Garbage wasn’t handled or stored properly.

Inspector’s note: 5-502.12: observed no receptacle with a lid on the vehicle. Instructed to provide and maintain.

Ice wasn’t used properly or was stored unsafely.

Inspector’s note: Observed clean and waster water valves not able to be locked from outside of truck. Instructed to provide protection for both clean and wastewater valves on the outside of the truck. Priortity 7-38-030 (c), no citation issued

Not enough equipment, or the wrong method, to cool and hold food at safe temperatures.

Inspector’s note: Observed no power on vehicle. Inadequate refrigeration on vehicle. None of the cold holding or freezer units on and operating at the time of the inspection. Priority 7-38-005, no citation issued

Thermometers were missing or inaccurate.

Inspector’s note: Observed no ambient air thermometer inside the cold holding units. Instructed to provide and maintain.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Observed no license number on vehicle. Insturcted to put license number on both sides of the vehicle and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed service agreement and service report with no dates. Instructed to provide dates on all documents and maintain. Priority foundation violation 7-38-020 (c), no citation issued

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed the doors for the cold holding units with no protection for doors while vehicle is in motion. Instructed to provide and maintain.

Equipment and surfaces were dirty.

Inspector’s note: Observed liquid spillage inside the refrigerator near the rear exit door. Instructed to clean and maintain.

Garbage wasn’t handled or stored properly.

Inspector’s note: Observed no receptacle with a lid on the vehicle. Instructed to provide and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed no lights on the vehicle, due to generator issues. Instructed to provide light on vehicle and maintain.