Izakaya by Aiya

No violations were recorded at this inspection.

1. Jul 16, 2026 Fail

   License · Fail

   1 critical2 general Show violations

   • CriticalFood handling

     Surfaces that touch food weren’t cleaned and sanitized.

     Inspector’s note: Observed no sanitizer on the premises. Management instructed to provide to sanitize all dishes and utensils. Priority violation 7-38-005.

     Official wording (code 16)

     Food-contact surfaces: cleaned & sanitized

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Observed no metal stem probe thermometer on the premises to take hot and cold food temperatures. Management instructed to provide. Priority foundation violation 7-38-005.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: Observed no chemical test strips on the premises to measure the sanitizer concentration at the 3-compartment sink. Management instructed to provide. Priority foundation violation 7-38-005.

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips