Pass

Akiro Chicago LLC

546 N Wells St, Chicago, IL 60654

Restaurant ZIP 60654 Risk 1 (High)

Passed · as of Jul 21, 2026

Akiro Chicago LLC was last inspected on July 21, 2026 with a result of “Pass”. Inspectors found 1 violation.

Latest inspection

July 21, 2026 · Canvass Re-Inspection

Pass

Result: Pass

1 paperwork
  • PaperworkManagement & training

    Required allergen training was missing.

    Inspector’s note: Observed no allergen training certificates on site at time of inspection. See comments. Instructed all employees holding valid city of chicago foodservice manager certificate must complete allergen training and maintain records thereof onsite at all times.

    Official wording (code 58)

    Allergen training as required

Inspection history

5 inspections on record

  1. Fail

    Canvass · Fail

    2 critical1 paperwork Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed hot water knob missing from exposed handwashing sink located in first floor kitchen. Instructed to repair or replace and maintain sink so that it is capable of delivering hot running water under pressure at acceptable ranges between 100-120f. Priority violation 7-38-030(c). Citation issued.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalFood handling

      Specialized processes (curing, vacuum-packing, etc.) didn’t follow the approved plan.

      Inspector’s note: Observed no sushi rice letter or ph meter on site at time of inspection. Instructed to provide either ph meter or sushi rice letter on site at all times. Priority foundation violation 7-38-005. Citation issued.

      Official wording (code 29)

      Compliance with variance/specialized process/haccp

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Observed no allergen training certificates on site at time of inspection. See comments. Instructed all employees holding valid city of chicago foodservice manager certificate must complete allergen training and maintain records thereof onsite at all times.

      Official wording (code 58)

      Allergen training as required

  2. No Entry

    Non-Inspection · No Entry

    No violations

  3. Conditional

    License · Pass w/ Conditions

    1 critical5 general1 paperwork Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: Observed no written employee health policy on the premises.instructed management to provide a signed employee health policy for each employee and maintain as required.priority foundation violation 7-38-010.

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • GeneralFood handling

      Food wasn’t protected from contamination during prep, storage, or display.

      Inspector’s note: Observed waste water pipes over the dishwashing room located in the rear of the basement area.must install barrier to prevent contamination from potential leaks and maintain.

      Official wording (code 39)

      Contamination prevented during food preparation, storage & display

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Instructed to provide proper raised storage racks for proper food storage inside the walk-in-cooler and walk-in-freezer and maintain.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no self-closing door devices at the employee washroom doors located in the basement.instructed to install self-closing door devices on both washroom doors and maintain.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered waste receptacle provided in the employee women washroom located in the basement.must provide and maintain.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed blackened, moldy wall caulking along the dishmachine located in the rear basement dishwashing room.must replace and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Observed the certified food manager without the allergen training certificate.allergen training is required for all employees that have a city of chicago food sanitation certificate.instructed to complete training and keep certificate on site.

      Official wording (code 58)

      Allergen training as required

  4. Not Ready

    License · Not Ready

    No violations

More in ZIP 60654

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 4 months ago. Always confirm with the official record.