Princes Dream Learning Center II

No violations were recorded at this inspection.

1. Feb 18, 2026 Fail

   License Re-Inspection · Fail

   3 critical4 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: 6-301.14 no hand washing signage at any of the hand washing sinks. Instructed to provide signage and maintain.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: 6-301.11 hand washing soap and towels in need of installation at all bathrooms and prep area. Instructed to install and maintain priority foundation violation 7-38-030(c) no citation issued

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalFacility upkeep

     Hot or cold water wasn’t available, or water pressure was too low.

     Inspector’s note: 5-103.11(b) no hot water available in children's or adult washrooms instructed to provide hot water and maintain priority violation 7-38-030(c) no ciation issued

     Official wording (code 50)

     Hot & cold water available; adequate pressure

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: 4-601.11(c) all surfaces in need of detail cleaning to remove all construction dust and buildup. All toys, all cubbies, all beds, all cooking equipment, and all sinks. Instructed to detail, clea,n and maintain

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: 5-203.12 toilet rooms all in need of detail cleaning and all paper products installed. Instructed to correct and maintain

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: 6-201.13 walls in bathroom in need of finishing. Open and exposed dry wall must be completed and sealed. Instructed to correct and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: 4-202.18 no ventilation for the cooking equipment. Instructed to install ventilation and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

2. Oct 14, 2025 Fail

   License · Fail

   1 critical4 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: No hand washing signage at any of the hand washing sinks. Instructed to provide signage and maintain.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFood temperature

     Not enough equipment, or the wrong method, to cool and hold food at safe temperatures.

     Inspector’s note: Stove not connected. Instructed to have stove connected. Maintain same.

     Official wording (code 33)

     Proper cooling methods used; adequate equipment for temperature control

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: 3-compartment sink not installed. Instructed to have sink properly installed with a drainboard, greasetrap and 3 stoppers. Maintain same.

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Mop sink not installed. Instructed to have mop sink installed and must have a back flow prevention device. Maintain same.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: No ventilation for the cooking equipment. Instructed to install ventilation and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used