El Buen Taco #4

No violations were recorded at this inspection.

1. Apr 16, 2025 Pass

   License Re-Inspection · Pass

   2 general Show violations

   • GeneralFood handling

     Food wasn’t labeled or wasn’t in its original container.

     Inspector’s note: 3-601.11 observed business license number (3015754) printed on lateral sides of the vehicle at least 2 inches in height. Instructed to provide.

     Official wording (code 37)

     Food properly labeled; original container

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: 4-201.11 observed a 2 door refrigerator not mounted to the wall or ground. Instructed to ensure all equipment is secured properly while mfp is in motion.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

2. Apr 1, 2025 Fail

   License · Fail

   1 critical3 general Show violations

   • CriticalFacility upkeep

     Hot or cold water wasn’t available, or water pressure was too low.

     Inspector’s note: 5-103.11(b) observed inadequate hot water at the hand washing and 3 compartment sink. At the time of the inspection hot water only reached 99f and then immediately declined to 77f. Instructed to maintain 100f at the hand washing sink at all times and 110f at the 3 compartment sink at all times. Priority violation 7-38-030(c).

     Official wording (code 50)

     Hot & cold water available; adequate pressure

   • GeneralFood handling

     Food wasn’t labeled or wasn’t in its original container.

     Inspector’s note: 3-601.11 observed business license number (3015754) printed on lateral sides of the vehicle at least 2 inches in height. Instructed to provide.

     Official wording (code 37)

     Food properly labeled; original container

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: 4-201.11 observed a 2 door refrigerator not mounted to the wall or ground. Instructed to ensure all equipment is secured properly while mfp is in motion.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: 5-205.15 observed a minor leak under the mfp by the 3 compartment sink area. Instructed to repair.

     Official wording (code 51)

     Plumbing installed; proper backflow devices