Pass

Pita Pita Mediterranean Grill

200 W Randolph St Bldg, Chicago, IL 60606

Restaurant ZIP 60606 Risk 1 (High)

Passed · as of Jun 24, 2026

Pita Pita Mediterranean Grill was last inspected on June 24, 2026 with a result of “Pass”. Inspectors found 3 violations.

Latest inspection

June 24, 2026 · Canvass

Pass

Result: Pass

3 general
  • GeneralFood temperature

    Not enough equipment, or the wrong method, to cool and hold food at safe temperatures.

    Inspector’s note: Observed bulk containers of cooked rice stored covered with container lids in the walk-in cooler while cooling. Instructed to store tcs food items loosely-covered or uncovered (if protected from overhead contamination) while cooling and maintain.

    Official wording (code 33)

    Proper cooling methods used; adequate equipment for temperature control

  • GeneralFood handling

    Food wasn’t labeled or wasn’t in its original container.

    Inspector’s note: Observed bulk dry food containers in the rear storage area (rice) not labeled with the common name of the food stored. Instructed to label all bulk food containers with the common name of the food item stored and maintain.

    Official wording (code 37)

    Food properly labeled; original container

  • GeneralFacility upkeep

    Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

    Inspector’s note: Observed metal stem thermometer on-site with metal probe in poor repair, bent and dented and no longer accurate or cleanable. Facility has other probe thermometers available on-site for monitoring food temperatures. Instructed to replace bent probe thermometer and maintain all utensils in good repair and calibration.

    Official wording (code 47)

    Food & non-food contact surfaces cleanable, properly designed, constructed & used

Inspection history

3 inspections on record

  1. Pass

    License · Pass

    1 critical3 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no handwashing signage at handwashing sinks in front prep and dishwashing/rear prep areas. Instructed to post clearly visible signage that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed no prep sink in front prep area. Instructed to install one sink in front prep area for obtaining water and discarding liquid waste is required in any food preparation area.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed ice buildup on rear condensor line of walk in freezer. Instructed to remove ice from rear condensor line in freezer and maintain. Observed missing grout in between tiles on floor in dishwashing area, rear prep area and front prep area. Instructed to smoothly regrout in between tiles on floor where grout is missing in dishwashing area, rear prep area and front prep area for ease of cleanability. Observed damaged walls underneath three compartment sink(small shelf on right side) and in rear dry storage area(on wall next to office). Instructed to smoothly repair damaged walls underneath three compartment sink(small shelf on right side) and in rear dry storage area(on wall next to office) for ease of cleanability. Observed damaged wall above utility sink and behind faucet. Instructed to smoothly repair wall above utility sink and behind faucet for ease of cleanability.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Observed nonworking light in utility room with utility sink. Instructed to repair non working light in utility room to increase light intensity.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

  2. Not Ready

    License · Not Ready

    No violations

More in ZIP 60606

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 4 months ago. Always confirm with the official record.