Pass

Nic & Junior's

405 N Wabash Ave, Chicago, IL 60611

Restaurant ZIP 60611 Risk 1 (High)

Passed · as of Jul 2, 2026

Nic & Junior's was last inspected on July 2, 2026 with a result of “Pass”. Inspectors found 1 violation.

Latest inspection

July 2, 2026 · Canvass Re-Inspection

Pass

Result: Pass

1 general
  • GeneralFacility upkeep

    Ventilation or lighting was inadequate.

    Inspector’s note: Observed some burned out ceiling light bulbs above 1st floor prep area and dishwash area. Instructed manager must replace with working ceiling light bulbs.

    Official wording (code 56)

    Adequate ventilation & lighting; designated areas used

Inspection history

4 inspections on record

  1. Fail

    Canvass · Fail

    3 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed 20 live small flies on walls at bar and 10 live small flies on walls at 1st floor dishwash area. Instructed manager must remove all small fly activity by date of reinspection. Priority foundation 7-38-005.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Walls at bar and 1st floor dishwash area not clean. Must clean walls and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Observed some burned out ceiling light bulbs above 1st floor prep area and dishwash area. Instructed manager must replace with working ceiling light bulbs.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

  2. No Entry

    Non-Inspection · No Entry

    No violations

  3. Pass

    License · Pass

    3 general1 paperwork Show violations
    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed rusted shelving racks on interior of bar coolers. Instructed manager to repaint or replace rusted racks.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed large kettle in basement too large for any 3 compartment sink and dish machine. Instructed manager create written clean in place procedure for cleaning said kettle.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered receptacles in women's toilet room. Instructed manager to provide covered receptacles in women's toilet room.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Observed certified food manager with no food allergen training. Instructed manager to comply with food allergen requirement.

      Official wording (code 58)

      Allergen training as required

More in ZIP 60611

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 4 months ago. Always confirm with the official record.