Delicias Tacos 100% Mexican Style

No violations were recorded at this inspection.

1. Jun 24, 2026 Fail

   Canvass · Fail

   2 critical5 general2 paperwork Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: Observed no signed employees health policies must provide and maintain.(priority foundation 7-38-010)(citation issued)

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalFacility upkeep

     Sewage or wastewater wasn’t disposed of properly.

     Inspector’s note: Observed mfp not conveying sewage properly. Observed 3- compartment sink grease trap overflowing with waste water from lid and pooling all over the floor in food truck and foul odor detected when water was released from sink.must repair and maintain for the sewage to convey properly. (priority violation 7-38-030(c).(citation issued)

     Official wording (code 52)

     Sewage & waste water properly disposed

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed a gap along bottom left and topside of passenger side front door and window screen not tight fitting to prevent insect entry must repair and maintain.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Must repair or replace worn door gaskets on 2- door prep cooler and 1- door reach in cooler to be in good repair.must provide working sink stoppers for 3- compartment sink.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must clean grease and food debris build up from floor underneath equipment.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must repair or replace loose floor panel underneath fryer to be smooth and easily cleanable.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Must clean debris build up from filter at hood of cooking equipment.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Observed no food handlers training for employee must provide and maintain.

     Official wording (code 57)

     All food employees have food handler training

   • PaperworkManagement & training

     Required allergen training was missing.

     Inspector’s note: Observed no food allergen training for food manager must provide and maintain.

     Official wording (code 58)

     Allergen training as required

2. Jun 23, 2026 No Entry

   Canvass · No Entry

   No violations

3. Dec 24, 2024 Conditional

   License · Pass w/ Conditions

   2 critical Show violations

   • CriticalFood handling

     Surfaces that touch food weren’t cleaned and sanitized.

     Inspector’s note: 4-602.11(b-e) observed a slimy substance on the 2 flat top grills located on the mfp. Instructed to clean and sanitize.

     Official wording (code 16)

     Food-contact surfaces: cleaned & sanitized

   • CriticalFacility upkeep

     Sewage or wastewater wasn’t disposed of properly.

     Inspector’s note: 5-402.13 observed mfp not conveying sewage properly. Observed a pipe missing from the sinks to the wastewater tank. Instructed to always convey wastewater properly at all times. The manager attached a hose from the sinks to the wastewater tank during the inspection, and by the end of the inspection, the sewage was conveying properly. Priority violation 7-38-030(c).

     Official wording (code 52)

     Sewage & waste water properly disposed