Conditional

Kaleido Rolls

Name: Kaleido Rolls
Address: 2300 S Throop St, Chicago, IL, 60608, US

2300 S Throop St, Chicago, IL 60608

Mobile Prepared Food Vendor ZIP 60608 Risk 3 (Low)

Pass with Conditions · as of Apr 29, 2025

Kaleido Rolls was last inspected on April 29, 2025 with a result of “Pass w/ Conditions”. Inspectors found 5 violations, 2 of them critical.

Latest inspection

April 29, 2025 · License

Conditional

Result: Pass w/ Conditions

2 critical2 general1 paperwork

CriticalManagement & training

Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

Inspector’s note: 2-102.14(o) observed no employee health policy on mfp. Instructed to provide at all times. Priority foundation 7-38-010.

Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
CriticalManagement & training

No written plan or kit for cleaning up vomit or diarrhea.

Inspector’s note: 2-501.11 observed no written procedure nor adequate supplies on site to properly respond to vomit and diarrhea events that can potentially occur inside of the mfp. Instructed to provide at all times. Priority foundation 7-38-005.

Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
GeneralFood temperature

Thermometers were missing or inaccurate.

Inspector’s note: 4-302.12 observed no metal stem thermometer on site that takes temperatures of cold and hot foods. Instructed to provide at all times. By the end of the inspection, the manager provided a metal stem thermometer. Priority foundation 7-38-005.

Official wording (code 36)
Thermometers provided & accurate
GeneralFood handling

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: 3-601.11 observed the business license number not printed on the lateral sides of the mfp. Instructed to provide.

Official wording (code 37)
Food properly labeled; original container
PaperworkManagement & training

No manager on duty held a City of Chicago food sanitation certificate.

Inspector’s note: 2-101.11 observed no original city of chicago food service sanitation manager's certificate. At the time of the inspection, the manager provided a copy of the certificate. Instructed to always provide the original city of chicago food service sanitation manager's certificate at all times. By the end of the inspection, the manager provided an original city of chicago food service sanitation manager's certificate. Priority foundation 7-38-012.

Official wording (code 2)
City of chicago food service sanitation certificate

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How Chicago grades restaurants

Chicago doesn’t give letter grades or scores. Each inspection is Pass, Pass with Conditions, or Fail.
Pass with Conditions means serious problems were found but fixed or corrected during the inspection.
Fail means violations serious enough that the business must be re-inspected, and it may be closed until it passes.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in ZIP 60608

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 18 months ago. Always confirm with the official record.