Closed

Lynn's Chicago Pizza

501 E 61st St, Chicago, IL 60637

Restaurant ZIP 60637 Risk 1 (High)

Out of business · as of Oct 7, 2026

Lynn's Chicago Pizza was last inspected on October 7, 2026 with a result of “Out of Business”. Inspectors found no violations.

Latest inspection

October 7, 2026 · Canvass

Closed

Result: Out of Business

No violations

The inspector found this business closed.

No violations were recorded at this inspection.

Inspection history

4 inspections on record

  1. Pass

    Canvass Re-Inspection · Pass

    1 general1 paperwork Show violations
    • GeneralFood handling

      Single-use items weren’t stored or used properly.

      Inspector’s note: Observed single service articles not inverted and stored on floor in prep and storage areas. Instructed manager to invert and elevate all single service articles to protect from contamination.

      Official wording (code 45)

      Single-use/single-service articles: properly stored & used

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Observed no allergen training for certified manager on duty. All certified managers must provide allergen training.

      Official wording (code 58)

      Allergen training as required

  2. Fail

    Canvass · Fail

    4 general1 paperwork Show violations
    • GeneralFood handling

      Wiping cloths weren’t used or stored properly.

      Inspector’s note: Observed soiled wiping cloths stored on prep tables. Instructed manager to store wiping cloths in sanitizing solution between uses.

      Official wording (code 41)

      Wiping cloths: properly used & stored

    • GeneralFood handling

      Single-use items weren’t stored or used properly.

      Inspector’s note: Observed single service articles not inverted and stored on floor in prep areas. Instructed manager to invert and elevate all single service articles to protect from contamination.

      Official wording (code 45)

      Single-use/single-service articles: properly stored & used

    • GeneralFacility upkeep

      Dishwashing equipment wasn’t set up, maintained, or used correctly.

      Inspector’s note: Observed no temperature measuring device to test utensil surface temperature in high temperature dish machine. Instructed manager to provide and maintain. Priority foundation 7-38-005

      Official wording (code 48)

      Warewashing facilities: installed, maintained & used; test strips

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Observed mold and mildew inside front reach-in coolers. Instructed manager to clean and maintain.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Observed no allergen training for certified manager on duty. All certified managers must provide allergen training.

      Official wording (code 58)

      Allergen training as required

  3. Pass

    License · Pass

    No violations

More in ZIP 60637

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 4 weeks ago. Always confirm with the official record.