Whadda Jerk LLC

Equipment and surfaces were dirty.

Inspector’s note: All cooking equipment in need of cleaning to remove all grease build up instructed to clean and maintain

Hot or cold water wasn’t available, or water pressure was too low.

Inspector’s note: No hot water on site at time of inspection. Instructed to correct and maintain

Plumbing problems, or missing protection against backflow.

Inspector’s note: Leak at faucet on 3 comp sink instructed to correct and maintain

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floors in corners in need of cleaning to remove all grease and build up instructed to clean and maintain

Ventilation or lighting was inadequate.

Inspector’s note: Filters in need of cleaning to remove all grease and build up instructed to detail clean and maintain

Equipment and surfaces were dirty.

Inspector’s note: Instructed to clean cooking equipment surfaces where needed.