Conditional

Chilly.Eee Philly's & Beef's

427 N Kedzie Ave, Chicago, IL 60612

Restaurant ZIP 60612 Risk 1 (High)

Pass with Conditions · as of Mar 19, 2026

Chilly.Eee Philly's & Beef's was last inspected on March 19, 2026 with a result of “Pass w/ Conditions”. Inspectors found 2 violations, including signs of pests.

Latest inspection

March 19, 2026 · Canvass

Conditional

Result: Pass w/ Conditions

1 general1 paperwork
  • GeneralPests

    Insects, rodents, or animals were present, or the building wasn’t sealed against them.

    Inspector’s note: Observed the rear exit door with small openings at the bottom. Instructed to seal to rodent proof mentioned door and maintain.

    Official wording (code 38)

    Insects, rodents, & animals not present

  • PaperworkManagement & training

    No manager on duty held a City of Chicago food sanitation certificate.

    Inspector’s note: Observed no city of chicago certified food manager on site during the inspection while open and operating. Instructed a certified food manager must be on site at all times while open and operating. Priority foundation violation 7-38-012, citation issued

    Official wording (code 2)

    City of chicago food service sanitation certificate

Inspection history

6 inspections on record

  1. No Entry

    Non-Inspection · No Entry

    No violations

  2. Pass

    Canvass · Pass

    1 paperwork Show violations
    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Observed the city certified manager on duty without her allergen training certificate. Instructed to provide and maintain onsite or citations will follow.

      Official wording (code 58)

      Allergen training as required

  3. Pass

    Canvass Re-Inspection · Pass

    No violations

  4. Fail

    Canvass · Fail

    2 critical4 general1 paperwork Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: Observed no written employee health policy on the premises. Management instructed to have a signed employee health policy for each employee. Priority foundation violation 7-38-010. Citation issued.

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed the exposed hand washing sink not accessible for use. Observed raw chicken thawing inside of the basin for the hand washing sink. Management instructed that all hand washing sinks must be accessible for use at all times. Priority foundation violation 7-38-030(c). Citation issued.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFood temperature

      Frozen food was thawed the wrong way.

      Inspector’s note: Observed frozen raw chicken being thawed in standing water in the exposed hand washing sink. Also observed raw ground beef being thawed at room temperature in the food prep area. Management instructed to properly thaw all tcs foods.

      Official wording (code 35)

      Approved thawing methods used

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed no pest control log book provided on the premises. Management instructed to provide a pest control log book from a licensed pest control company with a minimum of two inspection reports from the past year. Priority foundation violation 7-38-020(c). Citation issued.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered waste receptacle provided in the employee washroom. Management instructed to provide.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no self-closing door device on the washroom door. Management instructed to install.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Observed a food handling employee without a food handler certificate. Management instructed that all food handling employees must show proof of training.

      Official wording (code 57)

      All food employees have food handler training

  5. Pass

    License · Pass

    No violations

More in ZIP 60612

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 8 months ago. Always confirm with the official record.