Rainforest Learning Center

Thermometers were missing or inaccurate.

Inspector’s note: Noted the internal thermometer inside the kitchen refrigeration broken. Instructed to use the external thermometer to monitor temperature. Remove broken thermometer or replace.

Single-use items weren’t stored or used properly.

Inspector’s note: All stored items in the kitchen must be elevated from the floors. Ie: bottles in milk crates.

Garbage wasn’t handled or stored properly.

Inspector’s note: Garbage can in the prep kitchen with an automatic open/close system not operable. Manager removed can and replaced with a working container.

Ventilation or lighting was inadequate.

Inspector’s note: Noted inoperable mechanical ventilation in all washrooms. Must repair/replace.

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: Observed no irreversible registering temperature indicator for the hot water dish machine. Instructed manager to provide. Priority foundation violation 7-38-005 no citation issued.