New Jeffery Chicken and Sub

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed light dust on ceiling vents instructed to clean vents to remove dust where needed.

Equipment and surfaces were dirty.

Inspector’s note: Observed a small amount of grease at the bottom of the fryer; instructed to clean.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed a light amount of dust on some celing vents and on washroom ceiling vent; instructed to clean.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Observed the bulk storage container not labeled with name of the product inside of the container; must label and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed a leak from the pipe under the third compartment of the three comp sink; instructed to repair leak.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed dust inside the vent on the ceiling of the walk-in cooler; instructed to clean to remove dust.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: All bulk food items in need of proper labeling. Instructed to correct and maintain.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: New cutting board needed at front prep line. Instructed to replace and maintain

Plumbing problems, or missing protection against backflow.

Inspector’s note: Sewar cover needed at basement drain instructed to correct and maintain.