Pollo Campero
20 E Chicago Ave, Chicago, IL 60611
Restaurant ZIP 60611 Risk 1 (High)
Passed · as of Jun 11, 2026
Pollo Campero was last inspected on June 11, 2026 with a result of “Pass”. Inspectors found 1 violation.
Latest inspection
June 11, 2026 · Canvass
Result: Pass
1 paperwork-
PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: Observed some expired food handlers certificates. Instructed manager must update expired food handlers certificates.
Official wording (code 57)
All food employees have food handler training
Inspection history
6 inspections on record
-
Pass
Canvass · Pass
No violations
-
Pass
Canvass · Pass
3 general Show violations
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed missing and damaged floor tiles in rear prep in front of cooking equipment. Noted floor in rear prep area in need of grout. Instructed to repair to create a smooth and easily cleanable surface. Must maintain at all times.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Observed a broken light shield in the dry storeroom, instructed to replace and maintain at all times.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
-
-
Pass
Canvass · Pass
4 general1 paperwork Show violations
-
GeneralFacility upkeep
Garbage wasn’t handled or stored properly.
Inspector’s note: Observed refuse area surrounded with leaves, mud, and broken box debris making the area difficult to access and clean properly. Instructed to clean and maintain.
Official wording (code 54)
Garbage & refuse properly disposed; facilities maintained
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed steamer leaking water while in use, instructed to repair and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed the dining room floor with food debris and sticky, instructed to clean and maintain saod area.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed bathroom door broken, instructed to repair and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
PaperworkManagement & training
Required allergen training was missing.
Inspector’s note: Observed no verifiable allergen training for manager, instructed to obtain and maintain
Official wording (code 58)
Allergen training as required
-
-
Pass
Canvass · Pass
1 general2 paperwork Show violations
-
GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed slow draining handsinks located in prep area. Instructed to repair and maintain in good condition.
Official wording (code 51)
Plumbing installed; proper backflow devices
-
PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: Observed no food handler training certificates on site for all new food handlers. Instructed to provide and maintain
Official wording (code 57)
All food employees have food handler training
-
PaperworkManagement & training
Required allergen training was missing.
Inspector’s note: Observed one of two certified food manager certificate holders with allergen training completion. Instructed to obtain and maintain.
Official wording (code 58)
Allergen training as required
-
-
Pass
License · Pass
No violations
More in ZIP 60611
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 5 months ago. Always confirm with the official record.