Mr Quiles Mexican Food

No violations were recorded at this inspection.

1. Mar 28, 2025 Pass

   License Re-Inspection · Pass

   2 general Show violations

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: 6-202.15 observed small holes in the floor (that led directly outside) by the hot water heater. Instructed to seal all holes that lead to outside.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: 6-501.12 observed accumulated food debris on the floor in between the flat top grills and under the flat top grill. Instructed to clean.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. Mar 26, 2025 Fail

   License · Fail

   4 general Show violations

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: 6-202.15 observed small holes in the floor (that led directly outside) by the hot water heater. Instructed to seal all holes that lead to outside.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: 5-205.15 observed a constant leak at the hot water heater in the mfp. Instructed to repair.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Sewage or wastewater wasn’t disposed of properly.

     Inspector’s note: 5-402.13 observed the wastewater tank not conveying wastewater properly. At the time of the inspection the operator opened the wastewater lever and the wastewater did not drain by gravity. The operator proceeded to stick a screwdriver in the wastewater inlet in order for a food like thick substance (not wastewater) to dispense slowly. Instructed to repair wastewater tank in order to adequate convey wastewater sewage by gravity draining.

     Official wording (code 52)

     Sewage & waste water properly disposed

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: 6-501.12 observed accumulated food debris on the floor in between the flat top grills and under the flat top grill. Instructed to clean.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

3. Apr 5, 2024 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralFood handling

     Single-use items weren’t stored or used properly.

     Inspector’s note: Observed single use bags being reused to store food items in reach-in cooler. Instructed management that single use bags may not be reused.

     Official wording (code 45)

     Single-use/single-service articles: properly stored & used

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed milk crates being used to store dry food items inside of prep cooler. Instructed not to use milk crates to store food items, remove, and provide storage bins that is easily cleanable.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

4. Mar 22, 2023 Pass

   License · Pass

   3 general Show violations

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Found a 1/4 inch gap on the side of the rear exit door. Instructed manager to provide tight-fitting doors at all times.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Found two missing light bulbs under the hood. Instructed manager to provide.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Found ceiling vent located in rear of food prep area filled with grease. Instructed manager to clean, sanitize and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

5. May 11, 2022 Pass

   License · Pass

   No violations