Starbucks
600 S Paulina St, Chicago, IL 60612
Restaurant ZIP 60612 Risk 2 (Medium)
Passed · as of Oct 21, 2025
Starbucks was last inspected on October 21, 2025 with a result of “Pass”. Inspectors found 1 violation.
Latest inspection
October 21, 2025 · Complaint
Result: Pass
1 general-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Floors through out need cleaning to remove spills and debris.
Official wording (code 55)
Physical facilities installed, maintained & clean
Inspection history
6 inspections on record
-
Conditional
Canvass · Pass w/ Conditions
1 critical Show violations
-
CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: 2-102.14(o)observed no signed employees health policies. Must provide and maintain.priority foundation 7-38-010. Citation isued.
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
-
-
Conditional
Canvass · Pass w/ Conditions
2 critical Show violations
-
CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: Observed no signed employees health policies.must provide and maintain.(priority foundation 7-38-010)
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
-
CriticalHygiene & sanitation
Staff were eating, drinking, or smoking where food is prepared.
Inspector’s note: Observed personal beverage cup in prep area. All personal items must have a designated space away from items served to public. Cup removed.
Official wording (code 6)
Proper eating, tasting, drinking, or tobacco use
-
-
Conditional
License Re-Inspection · Pass w/ Conditions
2 critical1 general Show violations
-
CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
-
CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
-
GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Violation Codes: 5-501.17 Inspector Comments: MUST PROVIDE A GARBAGE CAN WITH LID IN WOMEN'S TOILET ROOM.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
-
-
Fail
License · Fail
2 critical7 general Show violations
-
CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: Observed no signed employees health policies.must provide and maintain.(priority foundation 7-38-010)
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
-
CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Observed no clean-up policy procedure and items for vomiting and diarrhea.must provide and maintain.(priority foundation 7-38-005)
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
-
GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed an appx."1-2" gap along bottom of hallway exit door.must make door tight fitting.
Official wording (code 38)
Insects, rodents, & animals not present
-
GeneralFood handling
Food wasn’t protected from contamination during prep, storage, or display.
Inspector’s note: Observed no barrier at entry points into front prep areas.must provide and maintain.(priority foundation 7-38-005)
Official wording (code 39)
Contamination prevented during food preparation, storage & display
-
GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Must repair or replace leaky pipe under 3- compartment sink and low cold water pressure at mop sink.
Official wording (code 51)
Plumbing installed; proper backflow devices
-
GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Must provide a garbage can with lid in women's toilet room.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
-
GeneralFacility upkeep
Garbage wasn’t handled or stored properly.
Inspector’s note: Observed no outside garbage dumpster or provide a letter from management company for shared garbage area.(priority foundation 7-38-020(b)
Official wording (code 54)
Garbage & refuse properly disposed; facilities maintained
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Must seal gaps between floor and window sills in vestibule and dining area.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Must provide a hooking system for hanging mops.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
-
Not Ready
License · Not Ready
No violations
More in ZIP 60612
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 13 months ago. Always confirm with the official record.